Skip to Main content

  • Di-Vine Plant Based Cuisine

    • Home
    • /
    • Forest Park
    • /
    • Di-Vine Plant Based Cuisine
    • /
    • Online Ordering
    Restaurant banner image

    Di-Vine Plant Based Cuisine

    Caribbean
    Closed11AM - 7PM
    CallDirectionsWebsiteGift Cards
    ‌
    ‌
    Main Menu
    Smoothie Bar
    Online Menu

    Featured Items

    • Moxtail (Large Takeout)

      Vegan Oxtail
      $22.95

    Main Menu

    Entrees

    • Callackee (Large Takeout)

      $22.00

    • Callackee (Small Takeout)

      $18.95

    • Cauliflower Bites (Large Takeout)

      $21.00

    • Cauliflower Bites (Small Takeout)

      $18.00

    • Curried Chickpea (Large Takeout)

      $20.00

    • Curried Chickpea (Small Takeout)

      Warm spices simmered with potatoes, coconut milk, and turmeric until fragrant and tender.
      $17.55

    • Escovitch Fish (Large)

      $21.55

    • Escovitch Fish (Small)

      $18.50

    • Fried Chicken (Large Takeout)

      $22.95

    • Fried Chicken (Small Takeout)

      Made from gluten. Made to order. BBQ, Sweet Chili, or Plain
      $19.50

    • Fried Fish Sticks (Large)

      $20.00

    • Fried Fish Sticks (Small)

      $17.00

    • Fried Mushrooms (Large)

      $21.00

    • Fried Mushrooms (Small)

      $18.00

    • Ginger Chicken (Large)

      $22.95

    • Ginger Chicken (Small)

      $19.50

    • Grilled Shrimp (Only Large Available)

      $25.00

    • Jerk Chicken (Large)

      $22.00

    • Jerk Chicken (Small)

      A juicy, soy-based entree topped with our very own authentic jerk sauce
      $18.50

    • Moxtail (Large Takeout)

      Vegan Oxtail
      $22.95

    • Moxtail (Small Takeout)

      A delicious take on Jamaican Oxtail made with an assortment of beans. Soy Free and Gluten Free
      $19.50

    • Orange Chicken (Large Takeout)

      $22.95

    • Orange Chicken (Small Takeout)

      Soy-based item
      $19.50

    • Peppered Steak (Large)

      $22.00

    • Peppered Steak (Small)

      A dish that is tailored to the meat eater's palette - composed of vital wheat gluten flour served with an earthy authentic barbecue steak sauce
      $18.50

    • Tofu Entree (Large)

      Choice of Jerk, BBQ, or Curried
      $19.90

    • Tofu Entree (Small)

      Choice of Jerk, BBQ, or Curried
      $15.95

    Burgers & Sandwiches

    • Black Bean Burger

      Served with sweet potato fries
      $15.00

    • Classic Burger

      $15.00

    • Deli Sandwich

      $15.00

    • Fried Chicken Sandwich

      $14.95

    Salads

    • Black Bean Salad

      $11.00

    • Caesar Salad

      $8.50

    • Chickpea Salad

      $11.00

    • Fresh Garden Salad

      $8.50

    • Kale Salad

      $12.50

    • Mushroom Salad

      $11.00

    • Sweet Chili Chicken Salad

      $11.00

    Wraps

    • Cabbage Wrap

      $8.75

    • Deli Wrap

      $15.00

    • Fried Chicken Wrap

      $16.00

    • Kale Black Bean Wrap

      $15.00

    • Kale Chickpea Wrap

      $15.00

    • Kale Mushroom Wrap

      $16.00

    • Kale Sweet Chili Chicken Wrap

      $16.95

    • Kale Wrap

      $15.95

    Sauces

    • Extra Jerk Sauce

      $0.25

    Smoothie Bar

    Smoothies

    • Back to Life Smoothie

      $13.95

    • Berry Blast Smoothie

      $13.95

    Online Menu

    Entrees

    All large entree meals include 3 sides. All small entree meals include 2 sides.

    • Moxtail (Small Takeout)

      A delicious take on Jamaican Oxtail made with an assortment of beans. Soy Free and Gluten Free
      $19.50

    • Moxtail (Large Takeout)

      Vegan Oxtail
      $22.95

    • Fried Chicken (Small Takeout)

      Made from gluten. Made to order. BBQ, Sweet Chili, or Plain
      $19.50

    • Fried Chicken (Large Takeout)

      $22.95

    • Curried Chickpea (Small Takeout)

      Warm spices simmered with potatoes, coconut milk, and turmeric until fragrant and tender.
      $17.55

    • Curried Chickpea (Large Takeout)

      $20.00

    • Peppered Steak (Small)

      A dish that is tailored to the meat eater's palette - composed of vital wheat gluten flour served with an earthy authentic barbecue steak sauce
      $18.50

    • Peppered Steak (Large)

      $22.00

    • Jerk Chicken (Small)

      A juicy, soy-based entree topped with our very own authentic jerk sauce
      $18.50

    • Jerk Chicken (Large)

      $22.00

    • Orange Chicken (Small Takeout)

      Soy-based item
      $19.50

    • Orange Chicken (Large Takeout)

      $22.95

    Patties

    • Spinach Patty

      $4.00

    • Vegetable Patty

      $4.00

    Desserts

    • Carob Chocolate Cake

      $8.00
    All hours
    Sunday11:00 am - 6:00 pm
    Monday11:00 am - 7:00 pm
    Tuesday11:00 am - 7:00 pm
    Wednesday11:00 am - 7:00 pm
    Thursday11:00 am - 7:00 pm
    Friday11:00 am - 3:00 pm
    SaturdayClosed
    Restaurant info

    Jamaican/Asian Plant Based Cuisine

    Location

    4595 Jonesboro Road, Forest Park, GA 30297

    Directions