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    Japanese

    Domo Japanese Hibachi Grill Sushi and Ramen 215 North Green River Rd.

    215 North Green River Rd.

    Evansville, IN 47715


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    Domo (Dinner Menu, Sun-Thurs) (3PD)
    Domo (Dinner Menu, Fri/Sat) (3PD)
    Drinks Menu (3PD)
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    Featured Items

    • Crab Rangoon カニ・ラングーン (Fried wonton stuffed with crab and cream cheese)

      $7.00
    • Love Me Tuna roll (Raw Sushi Roll) (albacore tuna,fresh ahi,spicy crab and cucumber topped with spicy tuna, scallions,crunchy flakes and sauce)

      $13.00
    • Sa-Ke *Salmon*

      $3.50

    Domo (Dinner Menu, Sun-Thurs) (3PD)

    Domo Bento (Available until 8:20 PM, Sun-Thurs)

    • Shrimp Tempura Bento テスト

      $25.00
    • Teriyaki Salmon Bento テスト

      $26.00
    • Teriyaki Beef Bento テスト

      $27.00
    • Teriyaki Chicken Bento

      $25.00

    Hibachi Grill (Available until 8:20 PM, Sun-Thurs)

    • Hibachi Calamari

      $22.00
    • Hibachi Chicken

      $20.00
    • Hibachi Lobster

      $38.00
    • Hibachi Red Snapper

      $22.00
    • Hibachi Salmon

      $22.00
    • Hibachi Scallop

      $30.00
    • Hibachi Sea Bass

      $30.00
    • Hibachi Shrimp

      $25.00
    • Hibachi Sirloin Steak

      $30.00
    • Hibachi Tenderloin *filet mignon*

      $34.00
    • Hibachi Vegetables (with fried Tofu)

      $18.00
    • Teriyaki Chicken

      $21.00
    • Teriyaki Steak

      $29.00
    • Hibachi Yakisoba Dinner

      $18.00
    • Hibachi Swordfish

      $24.00

    Domo Appetizer (Available until 8:20 PM, Sun-Thurs)

    • Beef Tataki (Thin slice of beef, lightly seared with spicy ginger sauce)

      $16.00
    • Buttered Garlic Edamame にんにく枝豆バター (Soybeans with garlic and butter)

      $8.00
    • Crab Rangoon カニ・ラングーン (Fried wonton stuffed with crab and cream cheese)

      $7.00
    • Chicken Karaage (Deep fried bite size chicken marinated thigh)

      $10.00
    • Egg Roll 卵巻 (Deep fried pork with vegetable)

      $8.00
    • Gyoza 餃子 (Pot sticker)

      $8.00
    • Hiyayako Tofu (Chilled tofu)

      $8.00
    • Ika Maruyaki 丸焼きイカ (Grilled squid)

      $16.00
    • Ika Sansai (Marinated squid salad)

      $8.00
    • Kimchi キムチ (Spicy cabbage, carrots and radish)

      $8.00
    • Komochi Shishamo (Grilled smelt fish)

      $10.00
    • Maguro Natto (Fresh tuna with fermented soybean)

      $12.00
    • Seaweed Salad (Marinated seaweed)

      $8.00
    • Shrimp Tempura エビの天ぷら (Deep fried, egg battered shrimp)

      $10.00
    • Sir J (Deep fried jalapeno with spicy tuna, crab, cream cheese and tobiko)

      $10.00
    • Spicy crab salad (Chopped cucumber and spicy crab)

      $9.00
    • Squid ink ika tempura (Deep fried tempura squid battered with garlic mustard aioli)

      $16.00
    • Takoyaki (Wheat batter with octopus' filings)

      $9.00
    • Tako Su (Octopus and cucumber in ponzu sauce)

      $10.00
    • Tuna or Salmon Carpaccio (Thin sliced with capers, olive oil and rock salt)

      $13.00
    • Vegetable Tempura (Deep fried, egg battered mix vegetables)

      $8.00
    • Watarigani (Deep fried tempura soft shell crab)

      $10.00
    • Yum Yum shrimp ヤムヤムエビ (Deep fried shrimp with domo sauce)

      $9.00
    • Weekly Special Appetizer

      $15.00
    • Chicken Yakitori (skewered and grill dark meat chicken with sea salt and onion)

      $10.00
    • Shogayaki (stir fried pork with spicy, sweet and sour sauce)

      $16.00

    Ramen Noodles (Available until 8:20 PM, Sun-Thurs)

    • SHOYU RAMEN (Shoyu, soy sauce broth)

      $15.00
    • MISO RAMEN (Savory miso, soybean broth)

      $15.00
    • TONKOTSU RAMEN (Creamy pork broth)

      $15.00
    • CURRY RAMEN (Japanese curry broth)

      $15.00
    • BEEF YAKINIKU RAMEN

      $15.00
    • SPICY SEAFOOD RAMEN (shrimp, squid and scallops)

      $15.00
    • CHAMPON NOODLES (shrimp, squid and scallops)

      $15.00
    • VEGETABLE RAMEN (fried tofu, bokchoy, broccoli and carrots)

      $15.00
    • TANTANMEN RAMEN (ground meat and bokchoy in a creamy spicy broth)

      $15.00

    Special Sushi Rolls (Available until 8:20 PM, Sun-Thurs)

    • Freaky Friday roll (Raw Sushi Roll) (fresh salmon, snapper,spicy tuna,cucumber topped with albacore tuna, tobiko and sauce)

      $13.00
    • Hot Halloween roll (Raw Sushi Roll) (spicy tuna,avocado, cucumber topped with spicy salmon, scallions and sauce)

      $13.00
    • Ra maki (Raw Sushi Roll) (spicy scallop, crab,avocado topped with fresh tuna, tobiko, scallions and sauce)

      $13.00
    • Love Me Tuna roll (Raw Sushi Roll) (albacore tuna,fresh ahi,spicy crab and cucumber topped with spicy tuna, scallions,crunchy flakes and sauce)

      $13.00
    • Magu-Chi maki (Raw Sushi Roll) (spicy tuna with yellow tail,jalapeno and ikura on top with sauce)

      $13.00
    • Sashimi roll (Raw Sushi Roll) (tuna, salmon, Hamchi, cucumber and avocado wrapped in rice paper)

      $14.00
    • Hanako maki (Raw and Cooked Maki) (spicy crab,avocado, cucumber wrapped with tuna and salmon, topped fried shrimp, jalapeno)

      $15.00
    • Akimi maki (Raw and Cooked Maki) (fried shrimp,avocado with tuna on top and spicy tempura flakes)

      $15.00
    • Agemono (Raw and Cooked Maki) (spicy crab,tuna,salmon,avocado and tobiko)

      $13.00
    • Rainbow roll (raw and cooked Maki) (spicy crab with tuna,salmon, snapper,white albacore and Hamachi on top with avocado sauce)

      $15.00
    • Rumi Roll (raw and cooked maki) (lobster tempura,cucumber,avocado,fresh salmon inside, deep fried with crab salad on top)

      $15.00
    • Akane Roll (raw and cooked maki) (shrimp tempura,creamy crab,spicy tuna and cucumber inside, with barbecue eel)

      $15.00
    • Domo maki (Cooked Sushi Roll/Deep Fried) (Deep fried) (fried shrimp,unagi,cream cheese, spicy crab and sauce)

      $13.00
    • Green River roll (Cooked Sushi Roll/Deep Fried) (fried shrimp, avocado, and cucumber with creamy crab on top and sauce)

      $13.00
    • Kenji maki (Cooked Sushi Roll) (fried shrimp,creamy crab, and cucumber wrapped in soy paper with sauce)

      $13.00
    • Akari maki (Cooked Sushi Roll) (fried shrimp,cucumber, and avocado topper with masago, crunchy crab and sauce)

      $13.00
    • Holly roll (Cooked Sushi Roll) (fried shrimp,cream cheese and cucumber inside with spicy crab on top with sauce)

      $13.00
    • Spooky Roll (cooked sushi roll) (soft shell crab tempura, avocado, cucumber and spicy crab inside and sauce)

      $13.00
    • Rocky Roll (Cooked Sushi Roll) (Seared beef on Top with fried shrimp, cucumber and avocado with sauce)

      $13.00
    • Kazuko maki (Cooked Sushi Roll) (fried lobster, avocado and smoked salmon inside, topped with creamy crab, masago and sauce)

      $15.00
    • Spicy Crab roll (Cooked Sushi Roll) (creamy spicy crab with sesame seeds)

      $11.00
    • Winter Roll (Cooked Sushi Roll) (shrimp tempura, cucumber, spicy crab, white radish, Mango puree and avocado wrapped in rice paper with sauce)

      $13.00
    • Caterpillar roll (Cooked Sushi Roll) (fried shrimp, cucumber and spicy crab with avocado on top with sauce)

      $13.00
    • White Spider roll (Cooked Sushi Roll) (fried soft shell crab, spicy crab, asparagus and cucumber, crunch flakes and sauce)

      $13.00
    • Dancing Mama (Cooked Sushi Roll) (spicy crab with steamed shrimp on top, honey wasabi and tempura crunch)

      $13.00
    • Crunchy Shrimp Roll (Cooked Sushi Roll) (shrimp tempura, crab and cucumber with sauce)

      $13.00
    • Moto maki (Cooked Sushi Roll) (fried shrimp, cucumber and spicy crab topped with sesame seeds, creamy crunch flakes and sauce)

      $13.00
    • California roll (Maki Roll) (sesame seed, masago or fish eggs)

      $10.00
    • Tekka maki (Maki Roll) (fresh tuna roll)

      $13.00
    • Negi Hamchi (Maki) (fresh yellowtail with scallion)

      $12.00
    • Negi Toro (Maki) (fresh tuna belly with scallion)

      $18.00
    • Spicy Maguro maki (Maki Roll) (spicy tuna with scallion)

      $12.00
    • Salmon Skin maki ( Maki Roll) (crispy salmon skin, radish, scallion)

      $10.00
    • Futo maki (Maki Roll) (pickled vegetables, avocado, cucumber)

      $12.00
    • Kappa maki (Maki Roll) (cucumber roll)

      $10.00
    • Avocado maki (Maki Roll) (avocado roll)

      $10.00
    • Sweet Potato (Maki)

      $10.00
    • Spicy Tuna Hand roll W/ Cucumber (Temaki Hand Roll) (wrapped seaweed around the rice)

      $10.00
    • Spicy Salmon Hand roll W/ Avocado (Temaki Hand Roll) (wrapped seaweed around the rice)

      $10.00
    • Salmon Skin Hand roll (Temaki Hand Roll) (wrapped seaweed around the rice)

      $10.00
    • Spicy Crab Hand roll (Temaki Hand Roll) (wrapped seaweed around the rice)

      $10.00
    • Kuri roll (Gluten-free) (marinated salmon, avocado, cucumber, Mango with sesame seed)

      $13.00
    • Aka roll (Gluten-free) (fresh tuna, Mango, steamed shrimp and avocado)

      $13.00
    • Sa-kei roll (Gluten-free) (spicy salmon, Mango, fresh tuna and cucumber)

      $13.00
    • Salmon Keto (KETO Sushi Roll) (fresh Salmon, cucumber, steamed shrimp and avocado)

      $13.00
    • Tuna Keto (KETO Sushi Roll) (fresh tuna, cucumber, avocado and seaweed salad)

      $13.00
    • Smoked Salmon Keto (KETO Sushi Roll) (smoked salmon, cream cheese, avocado and cucumber)

      $13.00
    • Weekly Special Roll

      $13.00

    Nigiri or Sashimi (Available until 8:20 PM, Sun-Thurs)

    • Akagai *Red Clam*

      OUT OF STOCK
      $3.00
    • Ama Ebi *Raw Shrimp*

      $3.00
    • Bebihotate *Baby Scallop*

      $3.00
    • Ebi *Steamed Shrimp*

      $3.50
    • Hamachi *Yellowtail*

      $3.50
    • Hirame *Flounder*

      OUT OF STOCK
      $3.50
    • Hokkigai *Surf Clam*

      $3.00
    • Hotatekai *Scallop*

      $3.00
    • Ika *Squid*

      $3.50
    • Ikura *Salmon Roe*

      $3.50
    • Inari *Deep fried Tofu*

      $3.00
    • Maguro *Tuna*

      $3.50
    • Masago *Flying Fish Roe*

      $3.50
    • Mirugai *Giant Clam*

      OUT OF STOCK
      $3.00
    • Sa-Ke *Salmon*

      $3.50
    • Saba *Mackerel*

      $3.50
    • Smoked Salmon

      $3.00
    • Suzuki *Stripes Bass*

      OUT OF STOCK
      $3.00
    • Tai *Snapper*

      $3.00
    • Tako *Octopus*

      $3.50
    • Tobiko *Shrimp Roe*

      $3.50
    • Tombo *White Albacore*

      $3.00
    • Toro *Fatty Tuna*

      OUT OF STOCK
      $7.00
    • Unagi *Barbecued eel*

      $3.50
    • Uni *Sea Urchin*

      OUT OF STOCK
      $7.00
    • Kanikama *Crab*

      $3.50
    • Tamago

      $3.00

    DOMO Favorites (Available until 8:20 PM, Sun-Thurs)

    • Hamachi Kama Grilled Fish はまちかま焼き (Grilled yellowtail collar, served with rice)

      OUT OF STOCK
      $25.00
    • Hirata Bun (Steamed buns stuffed with pork or chicken, lettuce, cucumber and domo sauce)

      $8.00
    • Musubi Sushi (Sushi rice with marinated spam)

      $8.00
    • Sushi Pizza Tempura fried spinach top with spicy tuna, smoked salmon, spicy crab, avocado, cream cheese with mango sauce)

      $18.00
    • Pork Tonkatsu Rice とんかつご飯 (Deep fried pork cutlet, with sweet & tangy katsu sauce)

      $18.00
    • Tuna Tataki (Seared Tuna, Mango Salsa and Chili garlic ponzu sauce)

      $18.00
    • Chicken Katsu チキンカツ (deep fried chicken cutlet, served with rice)

      $18.00
    • Oden Soup (Japanese pot dish with boiled egg, potato, fish cakes, tofu stewed and dashi broth)

      $16.00
    • Mabo Dofu or Mafo Tofu (simmered tofu in dashi broth, ground pork, soy bean paste)

      $18.00
    • Salmon Kama (Seasonal) (Salmon collar jaw simmered in kabutani sauce)

      $21.00

    Traditional Japanese (Available until 8:20 PM, Sun-Thurs)

    • Chirashi Sushi (Bowl of sushi rice topped with vegetables, Chef's choice of fish)

      $30.00
    • Domo Party Platter (Party platter consisting raw and cooked and choice of your rolls)

      $98.00
    • Maguro-Don (Bowl of sushi rice with fresh tuna, seaweed salad and chili garlic ponzu sauce)

      $30.00
    • Sashimi Moriawase (Thinly raw sliced fresh seafood and fish)

      $30.00
    • Sushi & Sashimi Platter (Chef's choice of nigiri and sashimi)

      $30.00
    • Omakase Sushi Course(Chef's Choice)

      OUT OF STOCK

    Desserts (Available until 8:20 PM, Sun-Thurs)

    • Mochi

      $7.00
    • Cheese Cake

      $7.00
    • Chocolate Cake

      $7.00
    • Banana Tempura

      $8.00
    • Green Tea Cheesecake

      $8.00

    Hibachi (SIDES ORDER) (Available until 8:20 PM, Sun-Thurs)

    • Chicken Side Order

      $12.00
    • Salmon Side Order

      $14.00
    • Scallop Side Order

      $15.00
    • Shrimp Side Order

      $13.00
    • Sirloin Steak Side Order

      $16.00
    • Tenderloin *filet mignon* Side Order

      $20.00
    • Calamari Side Order

      $13.00
    • Lobster Side Order

      $20.00
    • Hibachi Vegetables Side Order

      $6.00
    • Hibachi Side Noodles

      $6.00
    • Steamed Rice Side Order

      $4.00
    • Fried Rice Side Order

      $5.00
    • Soup Side Order

      $3.00
    • Salad Side Order

      $3.50
    • Yum yum Sauce

      $1.00
    • Teriyaki Sauce

      $1.00
    • Hibachi Mustard sauce

      $1.00
    • Ginger dressing sauce (salad)

      $1.00
    • Gyoza sauce

      $1.00
    • Sweet and chili sauce

      $1.00
    • EEL Sauce

      $1.00
    • Spicy Mayo

      $1.00
    • Ranch

      $1.00
    • Cirasha

      $1.00

    HIBACHI COMBINATION (Available until 8:20 PM, Sun-Thurs)

    • Steak and Chicken

      $29.00
    • Steak and Calamari

      $29.00
    • Steak and Scallop

      $30.00
    • Steak and Salmon

      $30.00
    • Steak and Shrimp

      $30.00
    • Steak and Lobster

      $40.00
    • Chicken and Salmon

      $28.00
    • Chicken and Calamari

      $28.00
    • Chicken and Shrimp

      $29.00
    • Chicken and Scallop

      $29.00
    • Seafood Combination (Lobster, Shrimp and Scallop)

      $45.00

    Salad (Available until 8:20 PM, Sun-Thurs)

    • Domo Salad (tuna, spicy crab and seaweed salad)

      $10.00
    • Ika Sansai (marinated squid salad)

      $8.00
    • Kimchi (spicy cabbage, carrots and radish)

      $8.00
    • Seaweed Salad (Marinated seaweed)

      $8.00
    • Spicy Crab Salad (chopped cucumber and spicy crab)

      $9.00
    • Tuna Salad (tuna, cucumber and avocado)

      $13.00
    • Tuna Tataki (Seared tuna with mango salsa and garlic ponzu sauce)

      $18.00

    Donburi-Mono (Available until 8:20 PM, Sun-Thurs)

    • Pork Katsudonカツ丼 (Bowl of rice topped with crispy fried pork cutlet, egg and vegetables with katsu sauce)

      $18.00
    • Gyudon (Thinly sliced fatty beef cooked in sweet mirin and soy sauce served over rice)

      $18.00
    • Cheesy Beef Curry with Chicken Katsuチキンカツとチーズのビーフカレー (Japanese rice with ground beef, carrots, potatoes and mozzarella cheese with chicken cutlets)

      $23.00
    • Chashu Fried Rice Bowl (Bowl of rice with tender pork belly and egg)

      $18.00
    • Tendon (Bowl of rice topped with tempura shrimp and vegetables)

      $18.00
    • Nasu-Don Kabayaki (Thinly sliced eggplant coated with sweet soy sauce and served a bowl of rice)

      $18.00
    • Unadon (Girlled unagi (eel) fillets place on top of rice)

      $18.00
    • Fried Tofu Don (Deep fried tofu with soy sauce glaze on top of rice)

      $18.00
    • Chicken Katsudonチキンカツ (Crispy Katsu served with savory sauce and egg over rice)

      $18.00
    • Oyakodon (Tender pieces of chicken and eggs that simmered in umami and dashi sauce, over steamed rice)

      $18.00
    • Shogayaki (stir-fry, with soft boiled egg and spicy sweet and sour sauce)

      $16.00
    • Ebi Tempura Don (deep fried battered shrimp, served over a bowl of steamed rice, simmered with sweet sauce and beaten egg)

      $18.00

    Japanese Noodles (Available until 8:20 PM, Sun-Thurs)

    • Tempura Udon or Soba (Noodles served with special broth, deep fried battered shrimp and vegetables)

      $18.00
    • Kitsuni Udon Or Soba (Noodles with special broth topped with seasoned fried tofu)

      $16.00
    • Zaru Udon or Soba (Chilled noodle with special dipping sauce and garnish)

      $16.00
    • Nabeyaki Udon (Udon noodles with fish cake, shrimp and vegetable tempura and egg in a dashi broth)

      $20.00
    • Spicy Drunken Udon Noodles (Stir fry udon noodles with shrimp, chicken and bokchoy)

      $18.00
    • Yakisoba (Stir fry soba noodles with shrimp, chicken and vegetables)

      $18.00
    • Chicken Curry Udon or Soba (Japanese noodle dish with chicken tender broccoli and curry sauce)

      $18.00
    • Niku Udon (Udon noodles with dashi broth, topped with thinly sliced beef)

      $18.00

    Paitan Noodles (Udon Noodles) (Available until 8:20 PM, Sun-Thurs)

    • Chicken Paitan (Udon noodles, soft boiled egg with creamy broth)

      $15.00
    • Beef Paitan (Udon noodles, soft boiled egg with creamy broth)

      $15.00
    • Shrimp Paitan (Udon noodles, soft boiled egg with creamy broth)

      $15.00
    • Spicy Pork Paitan (Udon noodles, soft boiled egg with creamy broth)

      $15.00

    Temaki (Hand Roll) (Available until 8:20 PM, Sun-Thurs)

    • Spicy Tuna with Cucumber (rolled cone of seaweed, wrapped around rice and filings)

      $10.00
    • Salmon Skin (rolled cone of seaweed, wrapped around rice and filings)

      $10.00
    • Spicy Salmon with Avocado (rolled cone of seaweed, wrapped around rice and filings)

      $10.00
    • Spicy Crab (rolled cone of seaweed, wrapped around rice and filings)

      $10.00

    Domo (Dinner Menu, Fri/Sat) (3PD)

    Domo Bento (Available until 9:20 PM, Fri/Sat)

    • Shrimp Tempura Bento テスト

      $25.00
    • Teriyaki Salmon Bento テスト

      $26.00
    • Teriyaki Beef Bento テスト

      $27.00
    • Teriyaki Chicken Bento

      $25.00

    Hibachi Grill (Available until 9:20 PM, Fri/Sat)

    • Hibachi Calamari

      $22.00
    • Hibachi Chicken

      $20.00
    • Hibachi Lobster

      $38.00
    • Hibachi Red Snapper

      $22.00
    • Hibachi Salmon

      $22.00
    • Hibachi Scallop

      $30.00
    • Hibachi Sea Bass

      $30.00
    • Hibachi Shrimp

      $25.00
    • Hibachi Sirloin Steak

      $30.00
    • Hibachi Tenderloin *filet mignon*

      $34.00
    • Hibachi Vegetables (with fried Tofu)

      $18.00
    • Teriyaki Chicken

      $21.00
    • Teriyaki Steak

      $30.00
    • Hibachi Yakisoba

      $25.00
    • Hibachi Swordfish

      $30.00

    Domo Appetizer (Available until 9:20 PM, Fri/Sat)

    • Yum Yum shrimp ヤムヤムエビ (Deep fried shrimp with domo sauce)

      $9.00
    • Gyoza 餃子 (Pot sticker)

      $8.00
    • Egg Roll 卵巻 (Deep fried pork with vegetable)

      $8.00
    • Ika Maruyaki 丸焼きイカ (Grilled squid)

      $16.00
    • Shrimp Tempura エビの天ぷら (Deep fried, egg battered shrimp)

      $10.00
    • Buttered Garlic Edamame にんにく枝豆バター (Soybeans with garlic and butter)

      $8.00
    • Ika Sansai (Marinated squid salad)

      $8.00
    • Tuna or Salmon Carpaccio (Thin sliced with capers, olive oil and rock salt)

      $13.00
    • Sir J (Deep fried jalapeno with spicy tuna, crab, cream cheese and tobiko)

      $10.00
    • Crab Rangoon カニ・ラングーン (Fried wonton stuffed with crab and cream cheese)

      $7.00
    • Kimchi キムチ (Spicy cabbage, carrots and radish)

      $8.00
    • Spicy crab salad (Chopped cucumber and spicy crab)

      $9.00
    • Takoyaki (Wheat batter with octopus' filings)

      $9.00
    • Vegetable Tempura (Deep fried, egg battered mix vegetables)

      $8.00
    • Hiyayako Tofu (Chilled tofu)

      $8.00
    • Tako Su (Octopus and cucumber in ponzu sauce)

      $10.00
    • Maguro Nato (Fresh tuna with fermented soybean)

      $12.00
    • Komochi Shishamo (Grilled smelt fish)

      $10.00
    • Watarigani (Deep fried tempura soft shell crab)

      $10.00
    • Squid Ink Ika Tempura (Deep fried tempura squid battered with garlic mustard aioli)

      $16.00
    • Beef Tataki (Thin slice of beef, lightly seared with spicy ginger sauce)

      $16.00
    • Chicken Karaage (Deep fried bite size chicken marinated thigh)

      $10.00
    • Seaweed Salad (Marinated seaweed)

      $8.00
    • Chicken Yakitori (Japanese skewered and grill dark meat chicken)

      $10.00
    • Shogayaki (Stir fried pork with spicy sweet & sour sauce)

      $16.00
    • Agedashi Tofu (Crispy deep fried tofu)

      $8.00

    Ramen Noodles (Available until 9:20 PM, Fri/Sat)

    • SHOYU RAMEN (Shoyu, soy sauce broth)

      $15.00
    • MISO RAMEN (Savory miso, soybean broth)

      $15.00
    • TONKOTSU RAMEN (Creamy pork broth)

      $15.00
    • CURRY RAMEN (Japanese curry broth)

      $15.00
    • BEEF YAKINIKU RAMEN

      $15.00
    • SPICY SEAFOOD RAMEN (shrimp, squid and scallops)

      $15.00
    • CHAMPON NOODLES (shrimp, squid and scallops)

      $15.00
    • VEGETABLE RAMEN (fried tofu, bokchoy, broccoli and carrots)

      $15.00
    • TANTANMEN RAMEN (ground meat and bokchoy in a creamy spicy broth)

      $15.00

    Special Sushi Rolls (Available until 9:20 PM, Fri/Sat)

    • Agemono (Raw and Cooked Maki) (spicy crab,tuna,salmon,avocado and tobiko)

      $13.00
    • Akari maki (Cooked Sushi Roll) (fried shrimp,cucumber, and avocado topper with masago, crunchy crab and sauce)

      $13.00
    • Akimi maki (Raw and Cooked Maki) (fried shrimp,avocado with tuna on top and spicy tempura flakes)

      $15.00
    • Avocado maki (Maki Roll) (avocado roll)

      $10.00
    • California roll (Maki Roll) (sesame seed, masago or fish eggs)

      $10.00
    • Caterpillar roll (Cooked Sushi Roll) (fried shrimp, cucumber and spicy crab with avocado on top with sauce)

      $13.00
    • Dancing Mama (Cooked Sushi Roll) (spicy crab with steamed shrimp on top, honey wasabi and tempura crunch)

      $13.00
    • Domo maki (Cooked Sushi Roll/Deep Fried) (Deep fried) (fried shrimp,unagi,cream cheese, spicy crab and sauce)

      $13.00
    • Freaky Friday roll (Raw Sushi Roll) (fresh salmon, snapper,spicy tuna,cucumber topped with albacore tuna, tobiko and sauce)

      $13.00
    • Futo maki (Maki Roll) (pickled vegetables, avocado, cucumber)

      $12.00
    • Green River roll (Cooked Sushi Roll/Deep Fried) (fried shrimp, avocado, and cucumber with creamy crab on top and sauce)

      $13.00
    • Hanako maki (Raw and Cooked Maki) (spicy crab,avocado, cucumber wrapped with tuna and salmon, topped fried shrimp, jalapeno)

      $15.00
    • Holly roll (Cooked Sushi Roll) (fried shrimp,cream cheese and cucumber inside with spicy crab on top with sauce)

      $13.00
    • Hot Halloween roll (Raw Sushi Roll) (spicy tuna,avocado, cucumber topped with spicy salmon, scallions and sauce)

      $13.00
    • Kappa maki (Maki Roll) (cucumber roll)

      $10.00
    • Kazuko maki (Cooked Sushi Roll) (fried lobster, avocado and smoked salmon inside, topped with creamy crab, masago and sauce)

      $15.00
    • Kenji maki (Cooked Sushi Roll) (fried shrimp,creamy crab, and cucumber wrapped in soy paper with sauce)

      $13.00
    • Love Me Tuna roll (Raw Sushi Roll) (albacore tuna,fresh ahi,spicy crab and cucumber topped with spicy tuna, scallions,crunchy flakes and sauce)

      $13.00
    • Magu-Chi maki (Raw Sushi Roll) (spicy tuna with yellow tail,jalapeno and ikura on top with sauce)

      $13.00
    • Moto maki (Cooked Sushi Roll) (fried shrimp, cucumber and spicy crab topped with sesame seeds, creamy crunch flakes and sauce)

      $13.00
    • Ra maki (Raw Sushi Roll) (spicy scallop, crab,avocado topped with fresh tuna, tobiko, scallions and sauce)

      $13.00
    • Rainbow roll (raw and cooked Maki) (spicy crab with tuna,salmon, snapper,white albacore and Hamachi on top with avocado sauce)

      $15.00
    • Rocky Roll (Cooked Sushi Roll) (Seared beef on Top with fried shrimp, cucumber and avocado with sauce)

      $13.00
    • Salmon Skin maki ( Maki Roll) (crispy salmon skin, radish, scallion)

      $10.00
    • Spicy Crab roll (Cooked Sushi Roll) (creamy spicy crab with sesame seeds)

      $11.00
    • Spicy Maguro maki (Maki Roll) (spicy tuna with scallion)

      $12.00
    • Salmon Skin Hand roll (Temaki Hand Roll) (wrapped seaweed around the rice)

      $10.00
    • Spicy Crab Hand roll (Temaki Hand Roll) (wrapped seaweed around the rice)

      $10.00
    • Spicy Salmon Hand roll W/ Avocado (Temaki Hand Roll) (wrapped seaweed around the rice)

      $10.00
    • Spicy Tuna Hand roll W/ Cucumber (Temaki Hand Roll) (wrapped seaweed around the rice)

      $10.00
    • Tekka maki (Maki Roll) (fresh tuna roll)

      $13.00
    • White Spider roll (Cooked Sushi Roll) (fried soft shell crab, spicy crab, asparagus and cucumber, crunch flakes and sauce)

      $13.00
    • Kuri roll (Gluten-free) (marinated salmon, avocado, cucumber, Mango with sesame seed)

      $13.00
    • Aka roll (Gluten-free) (fresh tuna, Mango, steamed shrimp and avocado)

      $13.00
    • Sa-kei roll (Gluten-free) (spicy salmon, Mango, fresh tuna and cucumber)

      $13.00
    • Salmon Keto (KETO Sushi Roll) (fresh Salmon, cucumber, steamed shrimp and avocado)

      $13.00
    • Tuna Keto (KETO Sushi Roll) (fresh tuna, cucumber, avocado and seaweed salad)

      $13.00
    • Smoked Salmon Keto (KETO Sushi Roll) (smoked salmon, cream cheese, avocado and cucumber)

      $13.00
    • Crunchy Shrimp Roll (Cooked Sushi Roll) (shrimp tempura, crab and cucumber with sauce)

      $13.00
    • Winter Roll (Cooked Sushi Roll) (shrimp tempura, cucumber, spicy crab, white radish, Mango puree and avocado wrapped in rice paper with sauce)

      $13.00
    • Sashimi roll (Raw Sushi Roll) (tuna, salmon, Hamchi, cucumber and avocado wrapped in rice paper)

      $14.00
    • Spooky Roll (soft shell crab tempura, avocado, cucumber and spicy crab inside and sauce)

      $13.00
    • Sweet Potato (Maki)

      $10.00
    • Negi Hamachi (Maki) (fresh yellowtail with scallion)

      $12.00
    • Negi Toro (Maki) (fresh tuna belly with scallion)

      $18.00
    • Rumi Roll (raw and cooked maki) (lobster tempura,cucumber,avocado,fresh salmon inside, deep fried with crab salad on top)

      $15.00
    • Akane Roll raw and cooked maki) (shrimp tempura,creamy crab,spicy tuna and cucumber inside, with barbecue eel)

      $15.00

    Nigiri or Sashimi (Available until 9:20 PM, Fri/Sat)

    • Akagai *Red Clam*

      OUT OF STOCK
      $3.00
    • Ama Ebi *Raw Shrimp*

      $3.00
    • Bebihotate *Baby Scallop*

      $3.00
    • Ebi *Steamed Shrimp*

      $3.50
    • Hamachi *Yellowtail*

      $3.50
    • Hirame *Flounder*

      OUT OF STOCK
      $3.50
    • Hokkigai *Surf Clam*

      $3.00
    • Hotatekai *Scallop*

      $3.00
    • Ika *Squid*

      $3.50
    • Ikura *Salmon Roe*

      $3.50
    • Inari *Deep fried Tofu*

      $3.00
    • Maguro *Tuna*

      $3.50
    • Masago *Flying Fish Roe*

      $3.50
    • Mirugai *Giant Clam*

      OUT OF STOCK
      $3.00
    • Sa-Ke *Salmon*

      $3.50
    • Saba *Mackerel*

      $3.50
    • Smoked Salmon

      $3.00
    • Suzuki *Stripes Bass*

      OUT OF STOCK
      $3.00
    • Tai *Snapper*

      $3.00
    • Tako *Octopus*

      $3.50
    • Tobiko *Shrimp Roe*

      $3.50
    • Tombo *White Albacore*

      $3.00
    • Toro *Fatty Tuna*

      OUT OF STOCK
      $7.00
    • Unagi *Barbecued eel*

      $3.50
    • Uni *Sea Urchin*

      OUT OF STOCK
      $7.00
    • Kanikama *Crab*

      $3.50
    • Tamago

      $3.00

    DOMO Favorites (Available until 9:20 PM, Fri/Sat)

    • Hamachi Kama Grilled Fish はまちかま焼き (Grilled yellowtail collar, served with rice)

      OUT OF STOCK
      $25.00
    • Hirata Bun (Steamed buns stuffed with pork or chicken, lettuce, cucumber and domo sauce)

      $8.00
    • Musubi Sushi (Sushi rice with marinated spam)

      $8.00
    • Sushi Pizza Tempura fried spinach top with spicy tuna, smoked salmon, spicy crab, avocado, cream cheese with mango sauce)

      $18.00
    • Pork Tonkatsu Rice とんかつご飯 (Deep fried pork cutlet, with sweet & tangy katsu sauce)

      $18.00
    • Tuna Tataki (Seared Tuna, Mango Salsa and Chili garlic ponzu sauce)

      $18.00
    • Chicken Katsu チキンカツ (deep fried chicken cutlet, served with rice)

      $18.00
    • Oden Soup (Japanese pot dish with boiled egg, potato, fish cakes, tofu stewed and dashi broth)

      $18.00
    • Salmon Kama (Seasonal) (fresh Salmon collar jaw , sweet and salty savory sauce)

      $21.00
    • Mabo Dofu or Mapo Tofu (silken tofu in dashi broth, with ground pork, soy bean paste and chili oil)

      $18.00

    Traditional Japanese (Available until 9:20 PM, Fri/Sat)

    • Chirashi Sushi (Bowl of sushi rice topped with vegetables, Chef's choice of fish)

      $30.00
    • Domo Party Platter (Party platter consisting raw and cooked and choice of your rolls)

      $98.00
    • Maguro-Don (Bowl of sushi rice with fresh tuna, seaweed salad and chili garlic ponzu sauce)

      $30.00
    • Sashimi Moriawase (Thinly raw sliced fresh seafood and fish)

      $30.00
    • Sushi & Sashimi Platter (Chef's choice of nigiri and sashimi)

      $30.00
    • Omakase Sushi Course(Chef's Choice)

      OUT OF STOCK

    Desserts (Available until 9:20 PM, Fri/Sat)

    • Mochi

      $7.00
    • Cheese Cake

      $7.00
    • Chocolate Cake

      $7.00
    • Banana Tempura

      $8.00
    • Green Tea Cheesecake

      $8.00

    Hibachi (SIDES ORDER) (Available until 9:20 PM, Fri/Sat)

    • Chicken Side Order

      $12.00
    • Calamari Side Order

      $13.00
    • Salmon Side Order

      $14.00
    • Shrimp Side Order

      $13.00
    • Scallop Side Order

      $15.00
    • Sirloin Steak Side Order

      $16.00
    • Tenderloin *filet mignon* Side Order

      $20.00
    • Lobster Side Order

      $20.00
    • Hibachi Vegetables Side Order

      $6.00
    • Hibachi Side Noodles

      $6.00
    • Fried Rice Side Order

      $5.00
    • Steamed Rice Side Order

      $4.00
    • Soup Side Order

      $3.00
    • Salad Side Order

      $3.50
    • Yum yum sauce

      $1.00
    • Teriyaki sauce

      $1.00
    • Hibachi mustard sauce

      $1.00
    • Ginger dressing sauce (salad)

      $1.00
    • Gyoza sauce

      $1.00
    • Sweet and chili sauce

      $1.00
    • EEL Sauce

      $1.00
    • Spicy Mayo

      $1.00
    • Ranch

      $1.00
    • Cirasha

      $1.00

    HIBACHI COMBINATION (Available until 9:20 PM, Fri/Sat)

    • Steak and Chicken

      $29.00
    • Steak and Calamari

      $29.00
    • Steak and Scallop

      $30.00
    • Steak and Salmon

      $30.00
    • Steak and Shrimp

      $30.00
    • Steak and Lobster

      $40.00
    • Chicken and Salmon

      $28.00
    • Chicken and Calamari

      $28.00
    • Chicken and Shrimp

      $29.00
    • Chicken and Scallop

      $29.00
    • Seafood Combo (Lobster, Shrimp and Scallop)

      $47.00

    Salad (Available until 9:20 PM, Fri/Sat)

    • Domo Salad (tuna, spicy crab and seaweed salad)

      $10.00
    • Ika Sansai (marinated squid salad)

      $8.00
    • Kimchi (spicy cabbage, carrots and radish)

      $8.00
    • Seaweed Salad (Marinated seaweed)

      $8.00
    • Spicy Crab Salad (chopped cucumber and spicy crab)

      $9.00
    • Tuna Salad (tuna, cucumber and avocado)

      $13.00
    • Tuna Tataki (Seared tuna with mango salsa and garlic ponzu sauce)

      $18.00

    Kids Menu (Available until 9:20 PM, Fri/Sat)

    • Kids Hibachi Steak or Teriyaki Steak

      $12.00
    • Kids Hibachi Chicken or Teriyaki Chicken

      $10.00
    • Kids Chicken Tenders Bento Box

      $10.00

    Japanese Noodles (Available until 9:20 PM, Fri/Sat)

    • Tempura Udon or Soba (Noodles served with special broth, deep fried battered shrimp and vegetables)

      $18.00
    • Kitsuni Udon or Soba (Noodles with special broth topped with seasoned fried tofu)

      $16.00
    • Zaru Udon or Soba (Chilled noodle with special dipping sauce and garnish)

      $16.00
    • Nabeyaki Udon (Udon noodles with fish cake, shrimp and vegetable tempura and egg in a dashi broth)

      $20.00
    • Spicy Drunken Udon Noodles (Stir fry udon noodles with shrimp, chicken and bokchoy)

      $18.00
    • Yakisoba (Stir fry soba noodles with shrimp, chicken and vegetables)

      $18.00
    • Chicken Curry Udon or Soba (Japanese noodle dish with chicken tender broccoli and curry sauce)

      $18.00
    • Niku Udon (udon noodles in a savory dashi broth with thinly sliced beef)

      $18.00

    Donburi-Mono (Available until 9:20 PM, Fri/Sat)

    • Pork Katsudonカツ丼 (Bowl of rice topped with crispy fried pork cutlet, egg and vegetables with katsu sauce)

      $18.00
    • Gyudon (Thinly sliced fatty beef cooked in sweet mirin and soy sauce served over rice)

      $18.00
    • Cheesy Beef Curry with Chicken Katsuチキンカツとチーズのビーフカレー (Japanese rice with ground beef, carrots, potatoes and mozzarella cheese with chicken cutlets)

      $23.00
    • Chashu Fried Rice Bowl (Bowl of rice with tender marinated pork belly and egg)

      $18.00
    • Tendon (Bowl of rice topped with tempura shrimp and vegetables)

      $18.00
    • Nasu-Don Kabayaki (Thinly sliced eggplant coated with sweet soy sauce and served a bowl of rice)

      $18.00
    • Unadon (Girlled unagi (eel) fillets place on top of rice)

      $18.00
    • Fried Tofu Don (Deep fried tofu with soy sauce glaze on top of rice)

      $18.00
    • Chicken Katsudonチキンカツ (Crispy Katsu served with savory sauce and egg over rice)

      $18.00
    • Oyakodon (Tender pieces of chicken and eggs that simmered in umami and dashi sauce, over steamed rice)

      $18.00
    • Shogayaki (stir-fry, with soft boiled egg and spicy sweet and sour sauce)

      $16.00
    • Ebi Tempura Don (deep fried battered shrimp, served over a bowl of steamed rice, simmered with sweet sauce and beaten egg)

      $18.00

    Paitan Noodles (Udon Noodles) (Available until 9:20 PM, Fri/Sat)

    • Chicken Paitan (Udon noodles, soft boiled egg with creamy broth)

      $15.00
    • Beef Paitan (Udon noodles, soft boiled egg with creamy broth)

      $15.00
    • Shrimp Paitan (Udon noodles, soft boiled egg with creamy broth)

      $15.00
    • Spicy Pork Paitan (Udon noodles, soft boiled egg with creamy broth)

      $15.00

    Temaki (Hand Roll) Available until 9:20 PM, Fri/Sat)

    • Spicy Tuna with Cucumber (rolled cone of seaweed, wrapped around rice and filings)

      $10.00
    • Salmon Skin (rolled cone of seaweed, wrapped around rice and filings)

      $10.00
    • Spicy Salmon with Avocado (rolled cone of seaweed, wrapped around rice and filings)

      $10.00
    • Spicy Crab (rolled cone of seaweed, wrapped around rice and filings)

      $10.00

    Drinks Menu (3PD)

    Beverages

    • Coca-Cola

      Coca-Cola Original Taste — the crisp, refreshing taste you know and love
      $3.00
    • Diet Coke

      Take a Diet Coke break with this refreshing, no-calorie soft drink
      $3.00
    • Sprite

      Classic, cool, crisp lemon-lime flavored taste that's caffeine free
      $3.00
    • Mello Yello

      The ideal blend of lemon, lime, and orange flavors
      $3.00
    • Lemonade

      $3.00
    • Pibb

      $3.00
    • Sweet Tea

      $3.00
    • Unsweetened

      $3.00
    • Orange juice

      $3.00
    • Apple juice

      $3.00
    • Ramune(Japanese kids drink)

      $3.75

    All hours
    Sunday11:00 am - 1:15 pm, 4:00 pm - 8:30 pm
    MondayClosed
    Tuesday11:00 am - 1:15 pm, 4:00 pm - 8:30 pm
    Wednesday11:00 am - 1:15 pm, 4:00 pm - 8:30 pm
    Thursday11:00 am - 1:15 pm, 4:00 pm - 8:30 pm
    Friday11:00 am - 1:15 pm, 4:00 pm - 9:15 pm
    Saturday7:00 pm - 8:30 pm
    Restaurant info

    We are Offering a Sushi Bar, Ramen Bar, Hibachi Grill and Sake Bar! Come in and Enjoy!

    Location

    215 North Green River Rd., Evansville, IN 47715

    Directions