
Available Times
Dos Hermanos’ Oaxacan inspired recipes come from two brothers Vicente and Fidel. The two brothers grew up in La Sierra Norte de Oaxaca, a small pueblo of Santiago Camotlán. Oaxaca is Mexico’s most culturally diverse state, where many speak multiple dialects! Not only is it known for being the most culturally diverse state, it’s also the most biodiverse state, as well! Oaxaca is also credited as having Mexico’s best gastronomy, where you’ll find dishes such as Mole de Pollo and distinctive banana leaf tamales! It’s no wonder that the two brothers wanted to bring a piece of Oaxaca to life here in Columbus!