Dos Hermanos - Easton NEW 3946 Morse Crossing

One soft corn tortillas filled with choice of protein and topped with cheese, lettuce, pico de gallo, onions, cilantro, and choice of salsa on the side.

One soft corn tortillas filled with choice of protein, topped with onions and cilantro. Served with a lime wedge, roasted jalapeño, and choice of salsa on the side.

One soft corn tortillas filled with slow-cooked barbacoa and topped with cheese, onions, and cilantro. Served with a lime wedge, and a side of consomé.

Three soft corn tortillas filled with choice of protein and topped with cheese, lettuce, pico de gallo, onions, cilantro, and choice of salsa on the side.

Three soft corn tortillas filled with choice of protein, topped with onions and cilantro. Served with a lime wedge, roasted jalapeño, and choice of salsa on the side.

Three soft corn tortillas filled with slow-cooked barbacoa and topped with cheese, onions, and cilantro. Served with a lime wedge, and a side of consomé.

Choice of protein on a bed of Mexican rice topped with refried beans, cheese, shredded lettuce, pico de gallo, onions, cilantro, sour cream, hot, mild, & guacamole salsas wrapped in a large flour tortilla.

Choice of protein on a bed of Mexican rice topped with refried beans, cheese, shredded lettuce, pico de gallo, onions, cilantro, sour cream, and your choice of salsa on the side.

A large flour tortilla filled with your choice of protein and blended cheese. Served with guacamole, pico de gallo, sour cream, and your choice of salsa on the side.

A Large flour tortilla filled with carnitas, sautéed vegetables, refried beans, and topped with melted cheese, poblano salsa, and tomato salsa. Served with a side of Mexican rice, refried beans, and a bag of chips.

Three rolled corn tortillas filled with seasoned chicken and sautéed vegetables. Topped with melted cheese, poblano salsa. Served with a side of Mexican rice, refried beans, and a bag of chips.

Made with condensed milk, white rice, cinnamon sticks, sugar, water, and served over ice.

Made with steeped hibiscus flower, sugar, water, and served over ice.