Dough-Re-Mi Organic Bakery

Can’t decide? Our sampler boxes are the perfect way to experience a little bit of everything. Choose between our Savory Sourdough Bread Flight or our Sweets Sampler Box, each thoughtfully curated with some of our most-loved bakery favorites. The Savory Bread Flight box includes four mini sourdough loaves featuring our signature classic sourdough along with three flavored sourdough varieties. Flavors rotate regularly and may change based on seasonal ingredients and bakery availability, making each box a unique tasting experience. Our Sweets Sampler includes a rotating assortment of our most popular baked treats, such as danishes, scones, cookies, and other bakery favorites. Items may vary depending on availability, allowing us to feature the freshest seasonal offerings and customer favorites. Perfect for gifting, sharing, trying new flavors, or treating yourself to a little variety, these sampler boxes are a delicious way to experience the heart of Dough-Re-Mi.

Our Classic Sourdough Country Loaf is slow-fermented for deep flavor, a crisp golden crust, and a soft, airy crumb. Made with just flour, water, and salt—no preservatives, no seed oils, and no unnecessary ingredients. Perfect for toast, sandwiches, dipping in soups, or enjoying warm with butter. This is our best-selling loaf and the foundation of Dough-Re-Mi Bakery.

Our signature Sourdough Sandwich Bread is everything a good loaf should be—soft yet sturdy, rich in flavor, and crafted with the best organic ingredients. Made with our naturally fermented sourdough culture, fresh-milled wheat berries, and a blend of unenriched, unbleached flour, this loaf strikes the perfect balance between wholesome and delicious. A touch of raw local honey and creamy butter adds just the right amount of richness, while avocado oil keeps the crumb soft and tender. Baked fresh with mineral-rich salt and without preservatives, this bread is as nourishing as it is flavorful—ideal for sandwiches, toast, or simply enjoying on its own. Handcrafted with care, fermented for depth, and baked to perfection—because good bread starts with real ingredients. Allergen Information This product contains: Dairy, Wheat, Gluten

Our jalapeño pineapple bread is the perfect balance of sweet heat and savory sourdough flavor. Made with our slow-fermented sourdough, this loaf features a soft, chewy crumb with bursts of juicy pineapple and pockets of jalapeño throughout. The natural sweetness of the pineapple beautifully balances the gentle heat of the peppers, creating a bold, unexpected flavor combination that keeps you coming back for another slice. The result is a loaf that’s bright, flavorful, and perfectly balanced between sweet, savory, and spicy. Delicious on its own, toasted with butter, or paired with grilled meats and sandwiches, this bread is a fun twist on traditional sourdough with a tropical kick perfect for summer.

Indulge in our Sourdough Garlic Herb and Cheese Bread Loaf, a delightful creation that combines the tangy flavor of traditional sourdough with the savory essence of roasted garlic and a medley of aromatic herbs. Each loaf is handcrafted with care, featuring a crunchy crust that gives way to a soft, airy interior. Infused with a generous blend of herbs like basil, parsley, and oregano, and studded with gooey, melted cheese, this bread is a perfect companion for soups, salads, or simply enjoyed on its own. Whether toasted for breakfast or served alongside dinner, our Sourdough Garlic Herb and Cheese Bread Loaf is sure to elevate any meal with its irresistible flavor and inviting aroma. Treat yourself to a slice of comfort today! Allergens: Wheat, Dairy

Our sourdough pimento & cheese loaf combines the rich, savory flavors of a Southern classic with the depth and texture of artisan sourdough. Slow fermented with our sourdough culture, this loaf features a soft, chewy crumb packed with sharp cheddar, sweet pimentos, and just the right touch of seasoning. Every slice is bursting with cheesy goodness and bold flavor, while the long fermentation creates the complex taste and beautiful texture that make sourdough so special. The result is a loaf that's hearty, flavorful, and perfect for both everyday meals and special gatherings. Delicious toasted with butter, used for grilled cheese sandwiches, paired with soups, or enjoyed straight from the cutting board, this loaf is Southern comfort baked right into every slice.

Our sourdough morning glory muffins are hearty, wholesome, and packed with cozy flavor in every bite. Made with our sourdough culture for added depth and tenderness, these muffins are filled with a nourishing blend of fruits, vegetables, nuts, and warm spices for the perfect balance of comfort and goodness. Soft and moist with a beautifully textured crumb, they’re loaded with feel-good ingredients that make them satisfying enough for breakfast while still tasting like a treat. Every bite brings layers of sweetness, spice, and crunch that come together in the most comforting way. Perfect for busy mornings, afternoon snacks, or pairing with coffee, these muffins are a bakery favorite that feels both wholesome and indulgent.

Delight in the unique flavor combination of tangy sourdough and juicy blueberries with our sourdough blueberry muffins. These moist and tender muffins are bursting with plump blueberries and have a hint of tanginess from the sourdough starter, creating a delightful twist on a classic treat. Baked to perfection, each bite offers a perfect balance of sweet and tangy flavors. Whether enjoyed as a quick breakfast on-the-go or as a special treat with your afternoon tea, our sourdough blueberry muffins are sure to please your taste buds. Treat yourself to a homemade goodness with these irresistible muffins that will leave you wanting more.

These sourdough lemon poppyseed muffins are light, tender, and beautifully moist, with a bright citrus flavor that feels like sunshine in every bite. Our slow-fermented sourdough base adds gentle depth without overpowering the fresh lemon notes, creating a perfectly balanced muffin that’s both soft and flavorful. Finished with a lightly sweet lemon glaze, each muffin delivers the perfect blend of tart, sweet, and comforting. The poppyseeds add a delicate texture, while the lemon keeps every bite fresh and uplifting. Perfect for breakfast, brunch, or an afternoon treat with tea or coffee. Bright, simple, and lovingly made.

Bright, buttery, and bursting with flavor—our lemon blueberry scones are a zesty twist on a bakery classic. Made with organic ingredients and our sourdough discard for a tender, flaky crumb and subtle tang, each scone is studded with juicy blueberries and kissed with fresh lemon zest for a refreshing, lightly sweet treat. They’re the perfect balance of cozy and fresh—like sunshine wrapped in a pastry. Enjoy them as a breakfast favorite, afternoon delight, or your not-so-guilty pleasure any time of day.

Our raspberry lemonade sourdough scones are bright, fresh, and bursting with summer flavor. Made with our sourdough culture for a tender texture and subtle depth of flavor, these scones are filled with sweet raspberries and vibrant lemon for the perfect balance of tart and sweet. Each scone bakes up golden on the outside with a soft, buttery crumb inside, then is finished with a light lemonade-inspired glaze that adds a refreshing citrus finish to every bite. Fruity, cheerful, and perfectly balanced, these scones are delicious with coffee, tea, or enjoyed as a sunny little treat all on their own.

Our maple pecan scones are soft, tender, and filled with warm, comforting flavor. Each scone has a buttery, flaky crumb with pieces of toasted pecans throughout, adding a subtle crunch and rich, nutty depth. Naturally sweetened with maple, they have a gentle sweetness that’s warm and balanced, never overpowering. Lightly golden on the outside and soft on the inside, they’re the perfect blend of cozy and indulgent. Perfect for breakfast, brunch, or an afternoon treat with coffee, these scones bring a classic, comforting flavor to every bite.

Our sourdough jalapeño popper scone is a savory twist on a classic favorite, inspired by the rich, comforting flavors of a jalapeño popper. Made with our sourdough culture, it has a tender, flaky texture with a subtle depth of flavor from slow fermentation. Each scone is packed with bits of jalapeño and creamy, cheesy goodness, creating the perfect balance of heat and richness in every bite. Golden on the outside and soft on the inside, it’s both hearty and satisfying without being heavy. Perfect for breakfast, lunch, or a savory snack, this scone pairs beautifully with a warm cup of coffee or alongside your favorite meal. Bold, comforting, and full of flavor.

Our farmhouse butter garlic cheddar scones are rich, savory, and full of comforting flavor, made with organic ingredients and real butter for a truly from-scratch taste. Each scone has a tender, flaky crumb with golden, lightly crisp edges. Packed with organic sharp cheddar and infused with savory garlic, they deliver a bold, well-balanced flavor in every bite. The richness of the butter and cheese pairs perfectly with the warmth of the garlic, creating a scone that’s both hearty and satisfying. Perfect for breakfast, alongside soups and meals, or as a savory snack, these scones bring simple, organic farmhouse goodness to your table.

Our sourdough cinnamon rolls are soft, pillowy, and slow-fermented with our house sourdough culture for rich flavor and irresistible texture. Each roll is generously filled with a warm cinnamon-sugar swirl, then baked until perfectly golden and tender. Finished just the way you like them, choose between a smooth classic vanilla icing or a rich, tangy cream cheese icing, both generously drizzled over the top while the rolls are still warm. The result is a perfectly balanced roll that’s comforting, indulgent, and not overly sweet. Perfect for breakfast, brunch, or a special treat, these cinnamon rolls are best enjoyed warm and fresh. A timeless favorite, made with care and real ingredients.

Our sourdough strawberry cheesecake danish is a delicate, indulgent pastry made with our slow-fermented dough for a light, tender texture and depth of flavor. Each danish is filled with a smooth, cheesecake-style filling and topped with a vibrant, organic strawberry topping for the perfect balance of creamy and fruity. Finished with a brown sugar streusel and vanila bean glaze, this pastry has just the right touch of sweetness and every bite is soft, rich, and beautifully layered with flavor. Perfect for breakfast, brunch, or a special treat, this danish is both elegant and comforting, a little moment of indulgence made with real, thoughtful ingredients.

Our chocolate chip cookies are freshly baked with rich, melty chocolate in every bite. Made with organic ingredients and a touch of our house sourdough culture, they have a depth of flavor that sets them apart from an ordinary cookie. The sourdough doesn’t make them tangy, it simply enhances the texture and flavor, makes them easier to digest, and creates lightly crisp edges and a beautifully balanced sweetness. Each cookie is generously filled with chocolate chips and baked until golden and comforting, then topped with a light sprinkling of flakey sea salt. Perfect with milk, coffee, or tucked into a lunchbox, these cookies are a simple, wholesome treat made with intention, care, and real ingredients you can feel good about.

Our brown butter sugar cookies take a classic favorite and elevate it with deep, rich flavor. Made with browned butter, each cookie has warm, caramel-like notes that add a subtle nuttiness to the familiar sweetness of a traditional sugar cookie. With a light crisp, these cookies have a perfectly balanced texture that melts in your mouth. Simple, comforting, and full of depth, these cookies are anything but ordinary. Perfect for pairing with coffee, sharing with friends, or enjoying as a sweet everyday treat. A timeless cookie, made just a little more special.

Our breakfast cookies are a nourishing, energy-packed option designed to fuel your morning and keep you going. Made with our sourdough culture, they offer a soft, satisfying texture with a subtle depth of flavor from natural fermentation. Each cookie is loaded with wholesome ingredients like bananas and rolled oats, providing a natural source of protein from ingredients like flax, chia seeds, sunflower seeds, and walnuts, along with fiber and healthy fats to support steady energy. Lightly sweetened with maple syrup, they deliver just the right touch of sweetness without the crash. Perfect for busy mornings, post-workout fuel, or an on-the-go snack, these cookies are filling, functional, and thoughtfully made with real ingredients your body can actually use.

Our sourdough croutons are made from our slow-fermented sourdough bread, cut into hearty pieces and baked until perfectly crisp. Each batch is lightly brushed with olive oil and seasoned with a classic blend of Italian herbs and sea salt for simple, balanced flavor. Crunchy, golden, and full of depth, these croutons add the perfect finishing touch to salads, soups, and pastas. They’re also delicious straight from the bag for a savory snack. Made with real ingredients and baked fresh, these croutons turn everyday meals into something special.

Indulge in the delightful taste of our Sourdough Style Pancake Mix, a unique blend designed for pancake lovers who crave that signature sourdough flavor without the fermentation process. This carefully crafted dry mix incorporates authentic sourdough culture, providing a rich, tangy taste that elevates your breakfast experience. Just add water or your favorite milk, egg, and oil and in minutes, you’ll have fluffy, golden pancakes that are perfect for stacking and drizzling with syrup. Whether enjoyed plain or topped with fresh fruit, our Sourdough Style Pancake Mix is a convenient and delicious way to start your day. Experience the joy of baking with a hint of sourdough goodness, and make every morning special! Each bag makes 10-12 pancakes

Our sourdough bread crumbs are made from our slow-fermented sourdough loaves, dried and finely ground to create a flavorful, versatile pantry staple. With a naturally rich depth from fermentation, they add more character and taste than traditional bread crumbs. Light, crisp, and perfectly textured, they’re ideal for coating, topping, or binding, whether you’re breading meats, finishing casseroles, or adding a golden crunch to your favorite dishes. Made with real ingredients and no unnecessary additives, these bread crumbs are a simple way to elevate everyday cooking with the goodness of sourdough.

Slow-cooked the way Grandma used to make it—only with the purest, organic ingredients. Our Old-Fashioned Apple Butter starts with fresh, organic apples simmered low and slow with organic cane sugar and a comforting blend of warm spices. No shortcuts, no additives, no preservatives—just a velvety-smooth spread full of rich apple flavor and nostalgic holiday sweetness. Perfect on biscuits, warm sourdough, pancakes, or straight from the spoon, this small-batch apple butter brings all the cozy farmhouse feels in every jar. Made with love right here at Dough-Re-Mi, using ingredients you can feel good about.

Bring the taste of homemade pizza night to your kitchen with our rich, flavorful Organic Pizza Sauce. Made in small batches with 100% organic ingredients, this sauce blends organic tomatoes, herbs, and a touch of seasoning for the perfect balance of fresh and savory. No artificial flavors, preservatives, or citric acid —just clean, wholesome goodness ready for your favorite sourdough crust. Perfect for pizzas, calzones, breadsticks, or even as a dipping sauce!

Our olive oil infused dip is a simple, flavorful staple made to pair perfectly with our organic breads. This 4oz jar features organic extra virgin cold-pressed olive oil infused with a blend of organic Italian herbs and spices, allowing the flavors to fully develop and deepen over time. It’s the same beloved blend as our dry Italian Dip Mix, but already prepared and ready to enjoy, no mixing required. Just open, dip, and savor. Perfect for grab-and-go meals, easy entertaining, or thoughtful gifting, this infused oil adds a rich, herby touch to any table. Simple, convenient, and full of flavor.

Crafted with 100% organic gluten-free flours and premium ingredients, this loaf delivers the same farmhouse flavor and texture you love — without the wheat. Soft on the inside with a golden outer crust, it’s perfect for toast, sandwiches, or simply warm with butter. Made with natural ingredients and free from synthetic additives for a truly wholesome loaf.

Our Dough-Re-Mi cotton t-shirts are the kind you’ll reach for again and again. Made with premium Bella + Canvas tees, they’re incredibly soft, lightweight, and comfortable for everyday wear. Each shirt is screen printed right here in Meridian by a fellow small business, because supporting local matters to us just as much as baking real bread. The screen-printing process ensures a long-lasting design that holds up beautifully over time. Available in off white, dusty rose, and heather slate blue, we stock sizes Small through X-Large, with extended sizing available upon request. If your preferred size or color isn’t currently in stock, we’ll reach out to you and keep you updated, then notify you as soon as it’s ready for pickup. If a size is selected without a color, we’ll choose one for you from our available options, think of it as a little surprise in your favorite size. Comfortable, durable, and locally made, these tees are a simple way to rep your favorite bakery (hi, that’s us).

Our cotton twill gusseted grocery totes are made to handle the real weight of a proper bread run. Crafted from high-quality cotton twill, these bags are thick, durable, and built to last, far from the thin, flimsy feel of typical reusable totes. The gusseted design gives you extra space and structure, making it easy to carry everything from multiple loaves to jars and pantry staples without strain. Strong, reliable, and thoughtfully made, they’re perfect for market days, bakery pickups, and everyday use. Sturdy enough for the heavy stuff, and stylish enough to carry everywhere.