Reservations are held to a 10 minute grace period. If you are unable to make it, please get in touch to cancel or reschedule.
About Dovetail Pizza & Bar
Better than you remember!
Dovetail Pizza & Bar is a South 1st restaurant from Present Tense Hospitality, in partnership with Chefs Todd Duplechan (Lenoir and Vixen's Wedding) and Alex Manley (Swedish Hill Bakery). We're a neighborhood restaurant that maintains a level of sophistication and emphasizes great hospitality. The menu features pizza, unique entree salads, pastas and small plates, as well as a full bar featuring exceptional quality and accessible offerings. We are open for lunch, brunch and dinner 7 days a week.