Duke's Kitchen & Taphouse 132 South Fuquay Avenue

House Made Tortilla Chips Fresh Guacamole and Salsa on the side

Warm Salted GIANT Pretzel Served with Pimento Cheese and Angry Mustard. Add Beer Cheese for $3

Wings 6 count or 12 count Your choice of Flavor.

Pork Carnita Creamy Queso Sweet and Smoky Pepper Sauce Guac Lettuce Pico Crema House made spicy pickled peppers

6 Count of Fried shrimp tossed in buffalo and drizzled with house ranch.

Hand Breaded Served with Marinara

Hand Cut Fries Covered in Beer Cheese and Pickled Peppers

Served with Crispy pork rinds and warm potato chips with a side of sweet chili sauce.

Cool garlic hummus, with feta cheese, roasted tomatoes, cucumbers, onions. Topped with Balsamic glaze and arugula.

Sweet roasted golden beets, creamy burrata, fresh baby spinach, arugula, red onion and basil. Topped with toasted cashews and golden balsamic vinaigrette.

Classic Caesar with Sourdough croutons

Jumbo Shrimp (Grilled, Blackened, Fried) Corn, Tomato, Avocado, Hard Boiled Egg, Onion, Bacon and a Farmhouse Vinagrette

Crispy Greens Red Onion, Garden Tomatoes, Eggs, "Hacon"

Fresh pan seared salmon, red onion, avocado, tomato and crunchy chow mien noodles with yum yum vinaigrette.

Tender chicken slow roasted Romaine Cucumbers, Tomato, Red Onion and Basil Toasted Cashews and yum yum

Sushi Grade Tuna Brushed with our Hilo Sauce Tangy Cali Slaw Brioche Bun

Pick your chicken, pick your cheese and a sauce if you please! Add bacon serve on Grilled brioche.

Sliced turkey, basil pesto, slow roasted tomatoes and provolone cheese on honey potato bread.

Ribeye pounded and seasoned with a Smoky Latin Dry Rub. Lettuce, Onions, Fresh Guac Toasted Ciabatta

Crispy chicken tenders tossed in spicy buffalo sauce rolled up with American cheese and shredded lettuce and tomato with your choice of Ranch or Bleu cheese.

Roasted Turkey and Smoky Ham American Cheese Applewood Bacon Lettuce, Tomato and Guac

Chicken is marinated then slow roasted Tempura Batter and then fried Lettuce, Hilo Sauce and Chili Crisps Brioche Bun

A juicy single burger patty topped with crispy shaved bologna, American cheese, grilled onion and angry mustard on toasted brioche.

Double Prime Steak Burger Patties American Cheese Applewood Smoked Bacon Lettuce, Tomato and Onion Brioche Bun

Double prime steak burger patties, double Gruyére cheese, on a toasted brioche bun. Served with a rich onion au jus for dipping.

A rich mix of juicy chicken, cream cheese, mayo and pineapple. Topped with lettuce and tomato on grilled Hawaiian bread.

Fried Haddock Malted Tarter Lettuce Brioche Bun

Our Famous Pimento Cheese Bacon, Lettuce and Tomato Grilled Hawaiian Bread

A mountain of juicy corned beef(Ruben) or Turkey (Rachel) Sauerkraut, Melted Swiss cheese and Million Island Dressing on toasted black rye.

Available after 4pm Braised overnight in cabernet wine and aromatic vegetables. Served with golden mashed potatoes, sauteed garlic spinach and plenty of gravy.

Hand battered Haddock Fries and Southern Style Slaw Malted Tartar Sauce

2 Tacos Crispy Fried Haddock Cool Cali Slaw Fresh Pico Corn/Flour(Mixed together) Tortillas

Our zesty island inspired glaze with your choice of pan seared salmon, 6 jumbo shrimp or crispy fried pork belly. Served with steamed rice and broccoli.

Only Available after 4pm Twin slices of our flavorful house made meatloaf, golden mash, sauteed spinach. Topped with a creamy drunken tomato gravy.

Creamy vanilla pudding, fresh banana and crispy Nilla wafers layered with dark rum Caramel sauce.

Available after 4pm