East Bay Grille 173 WATER ST

CAJUN SEASONED COD, SOFT TACO SHELLS, FRUIT SALSA, CILANTRO & LIME AIOLI, SAUTÉED

CAJUN SEASONED COD, SOFT TACO SHELLS, FRUIT SALSA, CILANTRO & LIME AIOLI, FRIED

SERVED WITH THAI CHILI GLAZE

THINLY SLICED PEPPERCORN-CRUSTED TENDERLOIN, ARUGULA, SHAVED PARMESAN, CAPERS, CROSTINI, EXTRA VIRGIN OLIVE OIL

FRIED CHICKEN TENDERS TOSSED IN BUFFALO SAUCE SERVED WITH CARROTS, CELERY AND BLEU CHEESE

PAN-SEARED LUMP CRAB CAKES, FRUIT SALSA, ROASTED RED PEPPER TARTAR SAUCE

LOBSTER MEAT, CRAB MEAT, SCALLIONS AND SEASONED CREAM CHEESE FILLED EGG ROLL SHELLS, SWEET AND SOUR SAUCE

ARBORIO RICE ROLLED WITH SAUSAGE, PARMESAN AND MOZZARELLA CHEESE, HERBS, SEASONED BREAD CRUMBS, MARINARA SAUCE

BACON WRAPPED SCALLOPS, HOT HONEY

FRIED CALAMARI, BANANA PEPPERS, PINEAPPLE, ARUGULA.

PEPPER AND GARLIC CRUSTED, SEARED RARE, MARINATED CUCUMBER SALAD, SOY-GINGER GLAZE, SEAWEED SALAD

CHAR-GRILLED, HAND-PACKED BURGER, LETTUCE, TOMATO, RED ONION, CHOICE OF CHEESE, BULKIE ROLL. Choice of: American, Cheddar, Swiss, or Gorgonzola. Add $1 per additional item: Bacon, Sautéed Mushrooms, Caramelized Onions

CHAR-GRILLED, HAND-PACKED WAGYU GROUND BEEF, BOURSIN CHEESE, TOASTED POTATO ROLL, ARUGULA, PICKLED RED ONIONS

OLD FASHIONED CARROT CAKE WITH CREAM CHEESE FROSTING

PHILLY STYLE CHEESECAKE, GRAHAM CRACKER CRUST

BATTERED SCROD, FRIED GOLDEN BROWN, HOUSE FRIES, COLESLAW, TARTAR SAUCE

HOMEMADE LOBSTER SALAD, TOASTED TORPEDO ROLL, COLESLAW

BROILED WITH BUTTER, WHITE WINE & SEASONED BREAD CRUMBS, CHOICE OF POTATO OR RICE, VEGETABLE DU JOUR

BROILED WITH BUTTER, WHITE WINE & SEASONED BREAD CRUMBS, CHOICE OF POTATO OR RICE, VEGETABLE DU JOUR

BROILED WITH BUTTER, WHITE WINE & SEASONED BREAD CRUMBS, CHOICE OF POTATO OR RICE, VEGETABLE DU JOUR

SAUTÉED SHRIMP, SCALLOPS, SWORDFISH, LOBSTER, ROMANO CREAM SAUCE, FETTUCCINE, SHAVED PECORINO ROMANO

GULF SHRIMP, SEA SCALLOPS & LOBSTER MEAT SAUTÉED WITH SPINACH, MUSHROOMS & ROASTED RED PEPPERS IN SAFFRON & FENNEL BROTH TOSSED WITH RISOTTO

CHAR-GRILLED 7X SKIRT STEAK, GARLIC & HERB BUTTER, PARMESAN TRUFFLE FRIES, BROCCOLINI

CHAR-BROILED, LIGHTLY SEASONED, HOUSE VEGETABLES, CHOICE OF POTATO OR RICE

BAKED JUMBO GULF SHRIMP, SEAFOOD STUFFING, RICE PILAF, HOUSE VEGETABLES

CHAR-BROILED, TERIYAKI MARINATED, VEGETABLE DU JOUR, CHOICE OF POTATO OR RICE

SEASONAL FIELD GREENS WITH FRESH GARDEN FAVORITES

ROMAINE LETTUCE, HOMEMADE CAESAR DRESSING, SHAVED PARMESAN, CRISPY CROUTONS

CHILLED ICEBERG LETTUCE, DICED RED ONION, SLICED TOMATOES, BACON CRUMBS, CREAMY BLEU CHEESE DRESSING, BALSAMIC REDUCTION

ARUGULA, BURRATA, PISTACHIO NUTS, PROSCIUTTO, RUSTIC CROSTINI, FIG BALSAMIC GLAZE

RED QUINOA, ARUGULA, ROASTED RED PEPPERS, HUMMUS, TABOULI, ROASTED BUTTERNUT SQUASH, BLACK BEANS, APPLES, FETA CHEESE, TOASTED PITA BREAD

MESCLUN GREENS, TOMATOES, GOAT CHEESE, CANDIED PECANS, CRAN-RAISINS, SAUTÉED MUSHROOMS, CARAMELIZED ONIONS, LEMON POPPY SEED VINAIGRETTE

CUP OF SOUP DU JOUR

BOWL OF SOUP DU JOUR

CHOOSE ONE SAUCE AND ONE SIDE

16 OZ. CHOOSE ONE SAUCE AND ONE SIDE

14 OZ. CHOOSE ONE SAUCE AND ONE SIDE