Eiland Coffee at Canyon Creek

Vegan

This Margherita flatbread features a crisp, golden crust topped with rich marinara sauce and a generous layer of shredded mozzarella that melts beautifully. Sweet cherry tomatoes are scattered across the top, adding a burst of juiciness and vibrant color. Fresh basil leaves complete the dish, providing a fragrant touch. Simple yet delicious, this flatbread celebrates classic Italian flavors in every bite!

This flatbread starts with a rich marinara base, layered with a generous helping of melted mozzarella cheese beneath a mouthwatering mix of spicy pepperoni and crispy candied bacon, adding a sweet and savory twist. Fresh basil leaves on top provide a burst of flavor and a pop of color, making this flatbread a deliciously indulgent treat!

Adobe spiced chipotle, chicken, pickles, red onions, mayo and olive oil blended together and served on a crispy croissant. Cooked just right, spiced just right. So very right.

Pepperoni, bacon, salami, proscitto, basil pesto, mozzarella, and sundried tomato jam on sourdough.

Cheddar and smoked gouda on sourdough.