El Greco Kitchen & Market

Slow cooked gigantes beans ladled over herb rice with feta, arugula, and chicken breast.

Classic giant beans stewed low and slow in a spiced tomato sauce.

Tossed with barley rusk croutons, tomatoes, capers, olives, feta, red onion, oregano, arugula, lettuce, Greek goddess dressing, and topped with balsamic glaze.

Pita made with choice of protein, sauce, and three toppings.

Bowls made with choice of protein, sauce, and five toppings served over choice of base.

Plates made with choice of protein, sauce, and two sides; served with pita.

Lettuce, tomato, cucumber red onion, olives, beets, feta, pepperoncini, bell peppers, and house dressing.

Lettuce, tomato, cucumber red onion, olives, beets, feta, pepperoncini, bell peppers, and house dressing.

Tri-color rotini pasta tossed with fresh veggies, feta cheese, herbs, and house dressing.

Gyro, tomatoes, onions, tzatziki.

chicken souvlaki, tomatoes, onions, lettuce, cucumbers, beets, feta chunks, house dressing.

Grilled salmon, herb rice, small mykonos salad, beet hummus, greek goddess sauce.

steak souvlaki, herb rice, arugula, tomatoes, pepperoncini, fried chickpeas, cucumbers, spicy feta.

Pork souvlaki, pita bread, tzatziki, feta, tomatoes, cucumbers, vegetarian dolmades.

Salmon, steak souvlaki, roasted lemon potatoes, small horiatiki salad, tzatziki, beet hummus.

Tzatziki

Spicy Feta Bowl

Beet Hummus Bowl

Choose 3 toppings

Half a pan of Village Fries

Lettuce, tomato, cucumber, red onion, olives, beets, feta, pepperoncini, bell peppers, El Greco house dressing

Our famous Greek Salad made the traditional way, without lettuce

Arugula, beets, feta, crispy chickpeas, cucumbers, lemon dressing

Half Pan of Spanakopita

Bowl of Vegetarian Dolmades