EL NOPALITO VEGAN TAQUERIA HALLANDALE

Choose a side of fresh home made Pico de Gallo, Guacamole, or Cheese Sauce.

Our signature Loaded Nachos (GF options available) take it to the next level with layers of crispy tortilla chips, pinto beans, creamy cheese sauce, and your choice of protein: savory soy-based chicken, chicharrón, chorizo, king oyster mushrooms (GF), seitan or campechano (mix of all our meat substitutes). Every bite is topped with creamy guacamole, rich sour cream, zesty pico de gallo, and a spicy kick from fresh jalapeños. Perfect for sharing—or savoring solo

Grilled and dressed with mayonnaise, “cotija cheese”, chili powder.

Organic corn tossed with creamy vegan mayo, vegan Cotija cheese, chili seasoning, and fresh lime.

All natural cactus salad with cilantro and onion, topped with avocado on a handmade corn tortilla.

Mix & Match: Choose Any 3 Tacos. *SOY CHORIZO (GF) Soy-based Mexican sausage topped with onion, cilantro and avocado. *SOY CHICHARRON (GF) Soy-based pork topped with cactus salad and avocado. *MUSHROOM-BEAN-AVOCADO (GF) Refried beans, king oyster mushrooms, and avocado *CAMPECHANO A mix of all meat substitutes. Topped with onion and cilantro. *ASADA DE SEITAN Grilled Seitan Steak topped with cactus salad and avocado. SOY CHICKEN (GF) Soy-based chicken marinated in bold Mexican spices, topped with fresh pico de gallo and creamy avocado. HIBISCUS FLOWER (GF,SF) Hibiscus flower slow-braised in our Mexican spice blend. Topped with onion, cilantro, avocado and mozzarella cheese (optional). MEXICAN/ASIAN FUSION (GF) Crispy, form tofu. topped with cilantro, miced carrots and red cabbage. Includes a side of creamy chipotle sauce.

Fresh cactus salad with cilantro and onion, topped with avocado on a handmade corn tortilla.

Soy-based pork topped with cactus salad and avocado.

Soy-based Mexican sausage topped with onion, cilantro and avocado.

A mix of all meat substitutes with Mesquite smoke flavor. Topped with onion and cilantro.

Grilled Seitan Steak topped with cactus salad and avocado.

Refried beans, king oyster mushrooms, and avocado

Soy-based chicken marinated in bold Mexican spices, topped with fresh pico de gallo and creamy avocado.

A soft handmade corn or flour tortilla, packed with crispy, firm tofu and topped with fresh cilantro, minced carrots, and red cabbage. Then we finish it all off with our creamy chipotle sauce for the perfect smoky, spicy kick! 🌶️🤤

Hibiscus flower slow-braised in our Mexican spice blend. Topped with onion, cilantro, avocado and mozzarella cheese (optional).

Juicy, marinated king oyster mushrooms with melted mozzarella, cilantro, and onion in a handmade tortilla. Served with chile rojo salsa and rich birria broth for dipping. Served with a side of rice and beans. Includes chips and salsa.

Grilled seitan steak, topped with cactus salad and creamy avocado. Served with a side of rice and beans. Includes chips and salsa.

Rolled corn or flour tortillas filled with shredded seitan beef or GF soy chicken, smothered in velvety mole sauce, sour cream, melted mozzarella, red onion, and avocado. Includes rice, beans, chips and salsa.

Seitan-based pork marinated in guajillo sauce, crowned with grilled pineapple, fresh onion, cilantro, and salsa.

Crunchy tortillas piled high with refried beans and your choice of seitan beef, GF soy protein, or squash blossom. Finished with lettuce, sour cream, mozzarella, and avocado.

Crisp rolled tortillas filled with seitan beef or GF soy chicken, topped with organic lettuce, sour cream, and mozzarella. Served with guacamole and pico de gallo.

Choose a 10" flour tortilla or 3 handmade corn tortillas, packed with mozzarella cheese. Served with lettuce, pico de gallo, guacamole, sour cream, and salsa.

Choose a 10" flour tortilla or 3 handmade corn tortillas, packed with mozzarella cheese and your choice of soy protein (chicken, chicharron, or chorizo), king oyster mushroom mushrooms (GF), Seitan or campechano (a mix of all meat substitutes). Served with lettuce, pico de gallo, guacamole, sour cream, and salsa.

A 10" Flour tortilla filled with melted vegan cheese, al pastor-style seitan or soy-based chicken, grilled pineapple and cilantro/onion. Sweet, smoky, and satisfying. Served with Pico and a side of avocado.

A hearty bowl filled with organic lettuce, organic Mexican rice, pinto beans, corn salad, cactus salad, cheese sauce, and your choice of soy protein (chicken, chicharron, or chorizo), king oyster mushroom mushrooms (GF), Seitan or campechano (a mix of all meat substitutes). Topped with guacamole and pico de gallo.

Crispy, griddled flour tortilla filled with Organic lettuce, organic Mexican rice, pinto beans, corn salad or cactus salad, cheese sauce, and your choice of meat substitute. Served with guacamole, pico de gallo, and salsa.

Fresh sliced organic strawberries layered with sweet vegan cream (sweetened with organic agave), creating a rich, refreshing, and indulgent treat.

Fresh sliced organic strawberries topped with rich vegan chocolate hazelnut spread for a sweet, fruity, and indulgent treat with a nutty twist.