Michelle T.
4 out of 5 stars1 week ago
Prices went up as well as well as now charging $6 for chips & salsa and then a pitch to add guacamole and queso, and bottled water. No gracias, but at least the meals were still tasty. Our waiter saw my son was looking hungry for the chips and he brought him some which was kind. Pro tip: Going up a dollar or two is understandable in this economy, but starting off with complementary chips and salsa is what makes a Mexican restaurant special for kids and families.
