Elvira 4996 West Point Loma Boulevard

Create your Nonna Elvira's Family style Dinner (feeds a family of 4) Parmigiano and our delicious homemade Focaccia are always included! No substitutions please

Squash blossoms stuffed with Mozzarella and ricotta. Battered (Soda water, beer, salt, AP flour, corn starch, blend oil) and deep fried. Served with “Maionese alle Alici” (anchovies, eggs, pepper, thyme, blend oil) and spicy pomodoro on the side. ALLERGENS: DAIRY, GLUTEN, ALCOHOL, FIN FISH, EGGS

Bread-coated ball of risotto (Carnaroli rice, tomato sauce, mozzarella, breadcrumbs, Parmigiano, chicken liver, ground beef, ground pork, white wine, root vegetables, rosemary, butter, flour) deep fried. Careful it is addictive! ALLERGENS: RED MEAT, WHITE MEAT, PORK, GLUTEN, ALCOHOL, DAIRY, ALLIUM (ONION)

Prosciutto di Parma, pork “Spianata Calabrese”, Mortadella, Burrata, Pecorino, Gorgonzola, “Verdure Grigliate”, “Mostarda di Pere”, onion and potato “Frittatona”, Pizza Bianca all’ Aglio e Rosmarino

Pork Nduja, crostini, orange compote, baked Ricotta

deep fried eggplants, “crema di Parmigiano”, fresh tomato sauce, fresh Parmigiano, basil

Nonna Elvira's 100% grass-fed beef meatballs cooked in their sauce, "Polenta al Mascarpone", parmigiano

Pizza Bianca with just garlic, rosemary and "olio bono". Served with "olio bono" and "Aceto Balsamico di Modena" on the side

Fior di latte Mozzarella, heirloom tomatoes, oregano, shaved Pecorino, olio verde

Vegan Mozzarella, heirloom tomatoes, oregano, shaved Pecorino, olio verde

Arugula, Radicchio, Romaine, carrots, cherry tomatoes, artichokes, shaved Parmigiano, “aceto, olio bono, e sale”

Beets, spinach, oranges, walnuts, Gorgonzola

Homemade Tonnarelli with shrimp, cherry tomatoes, garlic, Peperoncino, fresh burrata, basil, lemon zest ALLERGENS: SHELLFISH, FIN FISH, ALCOHOL, DAIRY, GLUTEN, ALLIUM (GARLIC)

Homemade Bucatini, sauce, Guanciale, Pecorino, cracked black pepper, e sto!

Homemade Fettuccine, slowly cooked hand-chopped Lamb shank ragu, Porcini mushrooms, Parmigiano, Rosemary

Homemade Fettuccine, fresh tomato sauce, garlic, Peperoncino, green and black olives, capers, anchovies, fresh parsley

Homemade Fettuccine, braised pork shoulder and baby back ribs in fresh tomato sauce, Pecorino

Homemade Paccheri, Puttanesca, marinated cod fish, “Salmoriglio”, fresh herbs, lemon zest

Homemade Rigatoni, fresh tomato sauce, chopped tomatoes, red onions, ricotta cheese, parmigiano, basil

Homemade Rigatoni, yolk, Pecorino, Parmigiano, Guanciale, cracked black pepper, Punto.

Homemade Rigatoni, pork “Salsiccia”, Cremini mushrooms, Parmigiano cream, fresh Parmigiano

Homemade Rigatoni, pork “Salsiccia”, Amatriciana, Carbonara, pancetta, Pecorino Romano

Homemade Tonnarelli, fresh clams, mussels, and prawns, gold cherry tomatoes, Peperoncino, garlic, white wine, parsley, and basil

Homemade Tonnarelli, Pecorino, cracked black pepper, Ebbasta!

Homemade Fettuccine, fresh tomato sauce, garlic, Peperoncino, green and black olives, capers, fresh parsley

Homemade Rigatoni, fresh tomato sauce, chopped tomatoes, red onion, white wine, basil

Homemade Tonnarelli, Elvira's secret vegan Cacio, cracked black pepper

Wood fired Lamb chops, cream of broccolo romanesco, baby leek, pancetta, Gorgonzola, grilled lemon

deep fried 14 oz breaded bone-in pork chop, Pizzaiola, smoked provola and scamorza

oven baked whole wild caught mediterranean Dorade Seabream, “guazzetto”, gold cherry tomatoe, parsley

Wood-fired half chicken, Diavola, Kalamata olives, fresh herbs, grilled lemon

Tomato sauce, Mozzarella, Prosciutto Cotto, mushroom, artichokes, black olives, egg, fresh basil, “Olio bono”

Tomato sauce, Mozzarella, pork “Spianata Calabrese”, pork “Nduja”, Peperoncino, fresh basil, “Olio bono”

Sauce, Mozzarella, Parmigiano, Basil, "olio bono"

Tomato sauce, Mozzarella, smoked Provola, fried eggplants, Parmigiano, fresh basil, “Olio bono”

Tomato sauce, Mozzarella, pork “Nduja”, Guanciale, Burrata, Peperoncino, parsley

Sauce, Vegan Mozzarella, Parmigiano, Basil, "olio bono"

Sauce, Garlic, Oregano, "olio bono"

Tomato sauce, Vegan Mozzarella, fried eggplants, Parmigiano, fresh basil, “Olio bono”

Sauce, Garlic, Anchovies, Pecorino, Oregano, "olio bono"

Mozzarella, gorgonzola, Provola, Pecorino, Pork salsiccia, warm honey-truffle.

Mozzarella, fried zucchini and eggplants, confit cherry tomatoes, black olives, fresh basil and parsley, “Olio bono”

Mozzarella, smoked Provolone, pork “Salsiccia”, crushed potatoes

Mozzarella, Pecorino Romano, crispy Guanciale, Carbonara, Cracked Black Pepper

Vegan Mozzarella, fried zucchini and eggplants, confit cherry tomatoes, black olives, fresh basil and parsley, “Olio bono”

charred lettuce, raisin, pine nuts, Gorgonzola

Gently baked custard, caramel, hazelnut praline

fried choux dough, raspberry chantilly cream, warm chocolate sauce

Fillo dough, eggnog cream, wild berries, Nutella

Ricotta cheesecake, sour cherries, chocolate crumble, “gelato Vaniglia” e Visciole