Empanola - Magazine

Apples, brown sugar, cinnamon & spices

Ground Pork, green onions, ginger & oyster sauce

Ground beef, peppers, onions, olives & egg

Roasted chicken, green onion, cream cheese, buffalo sauce, hot sauce, cheese

fresh tomatoes, mozzarella, basil and green olives

Roasted chicken, ahi amarillo, peanuts, olives & cheese

Ground beef, chopped beef, caramalized Onions and spices

Louisiana Crawfish tails, Onion, Celery and Peppers, New Orleans spices

sweet tangy guava and panela cheese

Roasted Chicken, andouille sausage, onions, peppers

Ham & cheese, nutmeg

impossible plant base meat, peppers, onions, olive

Cured meats, provolone cheese, olive salad

Sautéed mushrooms, onions, shallots and cheese

Pepperoni, mozzarella & tomato

Louisiana Shrimp, green onions, cheese

Spinach, artichoke & cheese

Veggies, coconut milk, curry, ginger, peanuts