Eurasia

Brown butter, pine nuts

Chicken stock, carrots, tofu, shiitake, scallion, cilantro

House bleu cheese dressing, iceberg lettuce, deviled egg, tomatoes, bacon, crispy shallot

Crisp romaine, parmesan puff pastry, Worcestershire reduction, roasted garlic Caesar dressing

Pancetta, marcona almonds, bleu cheese, dried cranberries, balsamic

Dandelion greens, romaine, feta stuffed smoked olives, cucumber, tomato, parmesan, dried oregano, pepperoncnini, ladolemeno dressing

Steamed with sea salt, lemon, fresh herbs, and chili garlic crunch

Melted pimento cheese

Truffle aioli

Honey, lemon, basil, feta

Nashville hot honey wings, side dill pickles

Israeli couscous, peas, fennel pollen, basil, lemon pesto

Lobster knuckle risotto, lobster Americaine sauce, trout roe, fine herbs

Fried grit cake, surry sausage, roasted red peppers, basil, old bay butter

Eggs, peas, carrots, garlic butter broccoli, citrus ginger dressing, cilantro, scallion

Black China rice, green curry, bok choy, water chestnut, baby corn, crispy garlic, bell peppers, onions

Kimchi glass noodles, cucumbers, pickled cabbage, cilantro, scallion, sesame seeds

Crispy garlic steamed rice, mac salad, lomi lomi salmon, scallions

Crispy confit duck legs, roasted cauliflower, carrots, potatoes, kale, thyme, duck just

Red wine beef cheek stew, mire poix, fingerling potatoes, fine herbs

Pepper jack, pickled jalapenos, chipolte mayo, lettuce, crispy onions Side of fries or mixed greens

14 oz Beef tallow sous vide NY Strip, shoe string fries, compound butter, fine herbs

Salted Caramel Crème Brulée <gf> Banana bread bottom, dulcey crumbs, pecans, brown butter whip, & a gold leaf tuile

Layered with triple chocolate ganache, chocolate shortbread, & honeycomb candy

Warm white & chocolate chip skillet topped with vanilla ice cream.

House chocolate brioche, marshmallow fluff. graham creme anglaise

Caramel sauce drizzle, cream cheese icing

Pounded-thin raw beef tenderloin, truffle egg salad, baby arugula, balsamic-mustard vinaigrette

Soy aioli, scallion, cilantro

Sauce pomodoro, parmesan cheese, lemon

Lightly fried vegetable spring rolls with cabbage, red onion, mushrooms, carrots. Served with ponzu and spicy mustard.

Steamed dumplings served in ponzu sauce with sesame soy aioli

Roasted red pepper,cilantro, scallion, jalapeno, cream, grilled bread

Truffle polenta, aged parmesan, fine herbs

Pepperoni, nduja mornay, mozzarella, hot honey, pickled jalapeno, lemon ricotta

Potatoes, peppers, onions, pickled jalapeno, crispy tortilla chips

Old bay remoulade

Spinach, bacon, cream cheese, panko, parmesan