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Wine BTG

• Val d’Oca Prosecco Superiore DOCG

  $14.00

• Ruinart Brut Rosé

  $38.00

• Château La Mascaronne “Folly” Rosé

  $14.00

• Frenzy “Mount Richmond” Sauvignon Blanc

  $15.00

• Ovum “Orange Wine” Pinot Gris Blend

  $17.00

• Franck Millet Sauvignon Blanc, Sancerre

  $25.00

• Jean Foillard Gamay

  $20.00

• Wildfern Pinot Noir

  $22.00

• Altos de Plata Malbec

  $15.00

• No Love Lost Cabernet Sauvignon

  $25.00

• Domaine du Collier “Saumur Blanc” Chenin Blanc

  $36.00

• Domaine Jouard Chassagne Montrachet Chardonnay

  $39.00

• Domaine Parent “Côte d’Or” Pinot Noir

  $35.00

• Ciacci Piccolomini d’Aragona Brunello di Montalcino

  $38.00

Beer

• Westbrook Gose

  $8.00

• Munkle Pilsner

  $8.00

• Edmund’s Oast “Something Cold”

  $9.00

• Charlestowne Fermentory “Sungazer”

  $9.00

• Left Hand Nitro Milk Stout

  $9.00

Sandwiches

• The Garden Club

  $16.00

• The Vandy

  $18.00

• The Bon Ami

  $17.00

Snacks

• Warmed Olives

  $9.00

• Hummus

  $9.00

• Sea Salt Chips with White Cheddar Shavings

  $6.00

Non Alcoholic

• Burial Socialdevice NA Pilsner

  $8.00

• Susurrus Magnolia Oolong Sparkling Tea

  $16.00

• Saratoga Sparkling Water

  $8.00