Fien's Deli 728 Main Street East

Sourdough biscuit, eggs with shallots and chives, bacon, and cheddar

or in Flemish... "confiture tartje"

Zucchini loaf with pistachio, apricot, and lemon glace

Puff pastry with cheesecake filling and fresh cherries

Half loaf of homemade sandwich bread

Croissant with lettuce and house-made chicken salad

Hot dog in puff pastry with curry ketchup, onion, parmesan, and parsley

Sliced tomato, mozzarella, pesto mayonnaise, arugula, kale

Batard bread with roast beef, Swiss cheese, lettuce, tomato, cucumber, and horseradish cream

Meatballs on a Batard bread with marinara sauce, mozzarella, and parmesan

Grilled chicken breast on Batard bread with caramelized onions, sliced tomato, mozzarella, greens, and rosemary aioli

House-cured turkey, Swiss cheese, lettuce, tomato, cucumber, and mayonnaise on Batard bread

Pulled pork, coleslaw, pickle, on a brioche bun

12-inch tortilla wrap, with chicken tenders, romaine lettuce, parmesan, and Caesar dressing

Greens, tomato, cucumber with chicken salad on top.

Greens, strawberries, mozzarella, baby tomato, cucumber, balsamic dressing

Greens, goat cheese, bacon, walnuts, apples, tomato, cucumber, French Dijon dressing

Sliced tomato and mozzarella on top of greens with fresh basil and a balsamic dressing

Greens, baby tomato, cucumber, ham, turkey, cheddar, Swiss, and hard boiled egg with ranch dressing

A whole meal salad with penne pasta, chicken, pesto, arugula, toasted almonds, and pickled grapes.

Romaine lettuce, shredded chicken, parmesan cheese, and Caesar dressing

Greens, chicken, ham, bacon, egg, tomato, cucumber, blue cheese on the side, ranch dressing

Greens, baby tomato, cucumber, shredded carrot, chicken, fresh pineapple, and dressing

Chicken salad with dill

Meatloaf with mashed potatoes and broccoli

Baked potato, stuffed with pulled pork, cheddar cheese, sour cream, broccoli, picked cucumber, pickled red onions

Shrimp, rice, asparagus, garlic butter sauce

Salmon, stir-fried rice, and Asian pesto sauce

Baked Rigatoni with Cauliflower, Broccolini, and a Garlic Cream Sauce

Short ribs served with seasonal vegetables

Chicken, mushrooms, in a creamy velouté sauce. Served with a puff pastry and green beans.

Breaded chicken with Mediterranean pearl couscous and a lemon caper sauce

Rice, topped with fresh tuna, shrimp, mussels, green beans, tomato, and lemon dressing

Risotto rice balls with artichoke and tomato sauce

Braised chickpeas, with a tomato-cucumber relish, topped with tzatziki, toasted almonds and served with naan bread

Pork Shark, served with seasonal vegetables

Chicken with Shawarma spices, served with lettuce, tomato, cucumber, pickled red onion, naan bread and a garlic yoghurt dressing

Lamb Picanha with Mediterranean couscous and roasted broccolini

Spaghetti noodles, with meatballs, house-made tomato sauce, and parmesan cheese

Parmesan encrusted salmon served with seasonal vegetables

Portabella stuffed with lemon and herb white beans, mushrooms, crumbled goat cheese, tomato sauce, sauteed spinach, and herbed yoghurt dressing

Mediterranean orzo with shrimp

Pork tenderloin, roasted potatoes, roasted carrots, glazed with a cherry, balsamic sauce

House-made herbed, fresh ricotta with fresh carrot and cucumber sticks, broccoli, and baby tomatoes

Assortment of 3 artisan cheese, fresh fruit, nuts

Assortment of salami's and cured meats with cornichons, and chutney

Made with Belgian chocolate and topped with whipped cream

Coconut cheesecake

Served with whipped cream

With Biscoff spread and Biscoff crumbs