American
Fire and Oak Courtyard Montvale
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Featured Items
Fire & Oak Burger
signature beef blend, aged yellow cheddar, apple wood maple bacon, house made pickles, toasted brioche bun$25.00
BBQ Pork Ribs
fall off the bone danish ribs served with french fries & coleslaw$44.00Rotisserie Free Range Half Chicken
pomme puree, sauteed haricots vert & herb au jus$34.00
Dinner
Starters
New England Seafood Chowder
swordfish, cod, mussels, bacon & potatoes topped with brioche croutons & chives$16.00Spinach & Artichoke Dip
warm corn tortillas, sour cream & salsa$18.00
BBQ Chicken Lollipops
blue cheese dipping sauce & celery$18.00
Crispy Truffle Parmesan Fries
aged parmesan & white truffle oil$20.00
Slow Braised Meatballs
sage ricotta, house marinara, grilled rustic bread$18.00
PEI Mussels "Fra Diavolo"
spicy marinara & grilled rustic bread$26.00
Roman Pizza
Super Margarita Pizza
fresh mozzarella, house marinara, fresh basil, oregano, extra virgin olive oil & sea salt$21.00
Cup & Char
house marinara, mozzarella, ezzo pepperoni, sweet cherry peppers, fresh parsley$22.00
The Fun Guy
house marinara, shiitake mushrooms, caramelized onions, arugula, contrachet, truffle balsamic reduction & bruschetta$23.00
Salads
Organic Baby Greens
roasted beets, herbed brioche croutons, pecans, montrachet cheese, house vinaigrette$16.00BLT "Wedge"
apple wood peppered bacon, bibb lettuce, beefsteak tomatoes, vidalia onions, crumbled blue cheese & blue cheese dressing$18.00Romaine Caesar
herbed brioche croutons, aged grana padano & caesar dressing$16.00
Sesame Seared Ahi Tuna
baby greens, soba noodles, broccoli, mango, avocado, ginger citrus vinaigrette & thai peanut sauce$29.00
Burgers & Sandwiches
Entrees
Fusilli Pasta With Organic Pulled Chicken
tomato basil cream sauce, sun-dried tomatoes, baby arugula, aged parmesan & fresh basil oil$28.00Rotisserie Free Range Half Chicken
pomme puree, sauteed haricots vert & herb au jus$34.00
Sherry Glazed Scottish Loch Duart Salmon
coconut jasmine rice, gingered snow peas, soy miso broth$42.00BBQ Pork Ribs
fall off the bone danish ribs served with french fries & coleslaw$44.00
Blackened North Atlantic Swordfish Steak
roasted sweet potato hash, "voodoo" sauce & pico de gallo$44.00Cabernet Braised Short Rib Of Beef
mascarpone polenta, roasted mushrooms, red wine reduction$46.00Fire & Oak Slow Roasted Prime Rib
served with a loaded baked potato, au jus & horseradish cream$58.00
All hours
| Sunday | 3:30 pm - 8:00 pm |
| Monday | 11:30 am - 9:30 pm |
| Tuesday | 11:30 am - 9:30 pm |
| Wednesday | 11:30 am - 9:30 pm |
| Thursday | 11:30 am - 9:30 pm |
| Friday | 11:30 am - 9:30 pm |
| Saturday | 4:00 pm - 9:30 pm |
Restaurant info
Some people say you can't have it all. Those people haven't been to Fire & Oak. Here, we're serving up the exquisite flavors and high-quality ingredients of fine steakhouse dining in the approachable ambiance of a family restaurant. We offer the most delectable dishes -- from burgers and ribs to sushi and pasta -- with sincere smiles and the energy of NYC's casual locales. And with our full bar and private dining rooms, finding a venue to host your next special occasion is only a reservation away. Come on by, make yourself comfortable, and have it all here at Fire & Oak.
Location