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    Fish Camp RVA

    American
    Closed
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    Featured Items

    • Salt & Vinegar Fries

      French Fries fried and tossed with Malt Vinegar Powder. Served with a Smoked Shallot and Malt Vinegar Mayo. Garnished with Chives. Allergies - Allium, Egg (mayo)
      $7.00
    • Fried Cod Platter

      4 ounces of Icelandic Cod. Battered and Fried in our Gluten Free Batter. Served with Salt and Vinegar French Fries, Slaw, Grilled Lemon and Jalapeno Tartar Sauce. Allergies- Egg (mayo). *CAN BE GLUTEN FREE*
      $23.00
    • Shrimp Po'Boy

      Shrimp marinated in buttermilk and then dredged in a mixture of Cornmeal and Rice Flour then fried. Served on A Flour Garden roll with Jalapeno Tartar Sauce, Shredded Romaine Lettuce and Pickled Red Onions. Served with Chips. Allergies- Shellfish, Gluten, Egg, Dairy.
      $19.00

    Starters

    • Salt & Vinegar Fries

      French Fries fried and tossed with Malt Vinegar Powder. Served with a Smoked Shallot and Malt Vinegar Mayo. Garnished with Chives. Allergies - Allium, Egg (mayo)
      $7.00
    • Pimento Cheese

      Spreadable Cheese Dip. Made from Cheddar Cheese, Cream Cheese, Mayo and Pimento. Seasoned with Cayenne and Hot Sauce. Served with Pickled Carrots, Pickled Onions, Pickled Cucumbers and Ritz Crackers. Allergies- Dairy, Gluten (crackers), Egg (mayo), Allium (pickled onion) *CAN BE GLUTEN FREE*
      OUT OF STOCK
      $8.00
    • Smoked Fish Dip

      Icelandic Cod smoked and mixed with Cream Cheese, Sour Cream, Lemon, Shallots and Dill. Served with Pickled Carrots, Pickled Onion, Pickled Cucumbers and Ritz Crackers. Allergies - Dairy, Gluten (crackers), Allium. *CAN BE GLUTEN FREE*
      $9.00
    • Mixed Green Salad

      Little Gem Lettuce, Sliced Cucumber, Pickled Carrot, Radish. Served with a Buttermilk Herb Dressing. Garnished with Crispy Tortilla Strips. Allergies- Dairy (dressing). *GLUTEN FREE*
      OUT OF STOCK
      $13.00
    • Crab Yellow Tomato Gazpacho

      Lump Crab, yellow tomato gazpacho, basil, radish, chive oil
      OUT OF STOCK
      $13.00
    • Vegan Yellow Tomato Gazpacho

      Yellow tomato gazpacho, basil, radish, chive oil
      OUT OF STOCK
      $8.00
    • grilled shrimp salad

      OUT OF STOCK
      $16.00

    Handhelds

    • Fried Cod Sandwich

      4 ounces of Icelandic Cod. Fried in a gluten free batter. The sandwich is served on a La Bella Vita bun that has been toasted. The sandwich has an Avocado salsa verde, Jalapeno Tartar Sauce, Fresh Cilantro and Pickled Red Cabbage. Allergies- Gluten (bun) ,Egg (mayo in tartar sauce). Served with Chips.
      $20.00
    • Grilled Tuna Banh Mi

      Grilled Tuna Banh Mi ginger mayo, pickled carrot and daikon radish, jalapeño, cilantro, flour garden roll
      OUT OF STOCK
      $22.00
    • Shrimp Po'Boy

      Shrimp marinated in buttermilk and then dredged in a mixture of Cornmeal and Rice Flour then fried. Served on A Flour Garden roll with Jalapeno Tartar Sauce, Shredded Romaine Lettuce and Pickled Red Onions. Served with Chips. Allergies- Shellfish, Gluten, Egg, Dairy.
      $19.00
    • Fried Catfish Po'Boy

      Buttermilk marinated Cat Fish dredged in corn meal and rice flour. Shredduce, Tomato, Pickled Red Onion, Jalapeno Tartar Sauce, Torpedo Roll
      $16.00
    • Lobster BLT

      Lobster Salad made with Claw and Knuckle meat, mayo, lemon, and Pickled Celery. Topped with Crisp Bacon, Shredded Romaine Lettuce, and Beefsteak Tomato. The sandwich is made on Texas Toast and served with chips. Allergies- Shellfish. Egg(mayo) Dairy.
      $26.00
    • Mahi Mahi Tacos

      Cornmeal Dredged Mahi Mahi, Mango-Habanero Salsa, Mango Pico, Pickled Red Cabbage, Corn Tortillas
      OUT OF STOCK
      $15.00

    Platters

    • Fried Shrimp Platter

      Fried Shrimp, marinated in buttermilk and hot sauce. Dredged in a mixture of rice flour and cornmeal, fried until crispy. Served with Salt and Vinegar French Fries, Slaw, Grilled Lemon and Jalapeno Tartar Sauce. Allergies- Shellfish, Dairy, Egg (mayo). * CAN BE GLUTEN FREE*
      $18.00
    • Fried Cod Platter

      4 ounces of Icelandic Cod. Battered and Fried in our Gluten Free Batter. Served with Salt and Vinegar French Fries, Slaw, Grilled Lemon and Jalapeno Tartar Sauce. Allergies- Egg (mayo). *CAN BE GLUTEN FREE*
      $23.00
    • Fried Catfish Platter

      Catfish Battered and Fried in our corn meal and rice flour dredge. Served with Salt and Vinegar French Fries, Slaw, Grilled Lemon and Jalapeno Tartar Sauce. Allergies- Egg (mayo). *CAN BE GLUTEN FREE*
      $18.00

    Drinks

    • COKE

      12oz bottle
      $4.00
    • DIET COKE

      8oz bottle
      $4.00
    • GINGER ALE

      6.8oz bottle
      $4.00
    • SAN PELLEGRINO

      12oz bottle
      $4.00
    • ICED TEA

      $3.00
    • Earl Grey

      $3.00
    • HOT TEA

      12oz cup, Earl Grey
      $3.00
    • COLD BREW

      $3.00
    • SEASONAL AGUAFRESCA

      16oz Pomegranate-Lime
      $6.00

    All hours
    Sunday11:00 am - 6:00 pm
    MondayClosed
    TuesdayClosed
    Wednesday11:00 am - 8:00 pm
    Thursday11:00 am - 8:00 pm
    Friday11:00 am - 8:00 pm
    Saturday11:00 am - 8:00 pm
    Restaurant info

    Come in and enjoy!

    Location

    1320 Summit Ave, Richmond, VA 23230

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

    © 2026 Toast, Inc.

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