Fisherman’s CatchWells Harbor, Maine

🦞Lobster Boils: Cancellation Policy🔴 All seafood is ordered fresh specifically for each lobster boil and seating availability is limited. A valid credit card is required to secure all reservations. Guests booking by phone or in person must provide card information within 48 hours of booking. For reservations of 14 guests or fewer, cancellations made within 36 hours of the reservation time will be charged 100% of the booking total. For reservations of 15 guests or more, cancellations must be made at least 7 days in advance or will be charged 100% of the booking total. 🦞Lobster Boils: Weather Policy ☀️🌧️❄️ Lobster boils are outdoor events and will proceed in light rain and typical New England weather conditions. In the event of severe weather deemed unsafe or unsuitable by Fisherman’s Catch, the restaurant reserves the right to cancel or postpone the event. Guests will then be offered the option to reschedule. Weather-related cancellations requested by guests due to forecast, rain chance, temperature, or other weather concerns remain subject to the standard cancellation policy.

Fisherman’s Catch has been serving fresh Maine seafood, off the beaten path in Wells Harbor, for more than 40 years. This summer, we’re bringing our rustic lobster shack tradition outdoors with reservation-only Maine lobster boils beside the Rachel Carson salt marsh. Gather under the open sky for a two-hour, four-course feast featuring fresh Maine lobster, steamers, PEI mussels, corn, potatoes, chowder, shrimp skewers, blueberry pie, and live music. We truly appreciate the locals who continue to make our little harbor spot a destination, and the many visitors who return year after year for the welcoming atmosphere, beautiful marsh views, and authentic Maine summer experience. Whether you’re discovering “The Catch” for the first time or revisiting a longtime tradition, our Catch family looks forward to welcoming you this season. Reservations are required for lobster boils. A minimum table reservation of four guests is required. Children under five years old dine free.