FITOOR Fitoor SR

(V) with jalapeno mayo[dairy/gluten]

On a chili cheese kulchette[Dairy/gluten]

(V) vegetable stuffed flaky paratha cherry tomato chutney & butter moilee [dairy, gluten, cashew]

(V) tangy sweet & spicypotato croquette, creamy herb dip [dairy, gluten,peanut]

creamy hung curd tikki, bell pepper coulis & mint chutney [dairy, gluten, jain]

(V)Fenugreek-peas malai sauce [dairy/nuts]

Served with tempered rice vermicelli[shellfish/dairy/gluten]

Chicken lollypop in spicy green garlic sauce ,topped with peanut thecha[gluten/dairy/nuts].

Goan style chicken stuffed in poi bread[Dairy/Gluten]

(V)Tapioca fitters with green tomato & peanut butter chutney[dairy/nuts]

(V) pan-seared paneer & avocado galouti chunky apple salsa black garlic cream[dairy, gluten]

Grilled sea bass in coriander mint pesto, potato straws [dairy]

Prawns cooked in tandoor served on the bed of mango shirazi, tobiko[shellfish/dairy]

mughlai lamb in rich golden jus [dairy/nuts]

aromatic basmati cooked with smoked and spice chicken[dairy]

Slow roasted chicken glazed in Mughlai veloute[Dairy/Nuts]

smoked chicken simmerd in a velvety tomato butter gravy [dairy, cashew]

Paneer balls cooked in fenugreek malai korma.

(V)fresh seasonal vegetable in silky mild spice malai curry[dairy/nuts]

cottage cheese cooked in onion tomato masala with pickled onion[dairy/nuts]

Butter poached branzino cooked in tangy coconut base Alleppey curry[dairy]

Textured potato medallion,velvety kashimiri chili curry.[Vegan]