FLORENTIN 480 Amsterdam Ave

syrian & kalamata olives in a chili lemon olive oil

tartar sauce, lemon

tahini, crushed tomato, olive oil, parsley, soft boiled egg

arugula, caramelized gray squash, charred tomato, pesto

strained yogurt, dates, olive oil, pistachio

brown butter, feta, pine nuts, chimichurri

salsa verde, crispy capers olive oil, lemon zest, parmesan

manouri cheese, phyllo, chili, honey

croutons, gruyere

smoked freekeh, parmesan, fire roasted eggplant, feta, pine nuts

cauliflower, garlic croutons, and parmesan (anchovies on request)

parmesan, lemon juice, olive oil

red endive, orange, fennel, red onion, watermelon radish, manouri, mint, honey-lemon vinaigrette

fingerling potatoes, roasted tomato, kalamata, haricots verts, soft boiled egg, champagne-fennel dressing

crispy breaded chicken breast, harissa aioli, jicama & green apple coleslaw, tomato, pickles

himeji mushroom, toasted pistachio, balsamic glaze, olive oil

Sullivan Bakery bun, rosemary- garlic aioli, caramelized onions, american cheese

grilled salmon, haricots verts, caper-salsa verde

capers, salsa verde, olive oil, broccolini

black angus NY strip, fries, roasted tomato, chimichurri

arugula, grilled veggies, olive tapenade

Tomatoes, cream, parmesan, chili

dry porcini reduction, mushroom, green garbanzo, parmesan

crispy breaded chicken breast, fries, pickle. harissa aioli

smoked freekeh, parmesan, fire roasted eggplant, feta pine nuts

grilled tomatillo, arugula, roasted peppers, grilled onions, avocado

crispy breaded chicken breast, harissa aioli, jicama & green apple coleslaw, tomato, pickles

himeji mushroom, toasted pistachio, balsamic glaze, olive oil

Sullivan Bakery bun, rosemary- garlic aioli, caramelized onions, american cheese

capers, salsa verde, olive oil, broccolini

black angus NY strip, fries, roasted tomato, chimichurri

arugula, grilled veggies, olive tapenade

Tomatoes, cream, parmesan, chili

dry porcini reduction, mushroom, green garbanzo, parmesan

crispy breaded chicken breast, fries, pickle. harissa aioli

cauliflower, garlic croutons, and parmesan (anchovies on request)

parmesan, lemon juice, olive oil

red endive, orange, fennel, red onion, watermelon radish, manouri, mint, honey-lemon vinaigrette

fingerling potatoes, roasted tomato, kalamata, haricots verts, soft boiled egg, champagne-fennel dressing

syrian & kalamata olives in a chili lemon olive oil

tartar sauce, lemon

tahini, crushed tomato, olive oil, parsley, soft boiled egg

arugula, caramelized gray squash, charred tomato, pesto

strained yogurt, dates, olive oil, pistachio

manouri cheese, phyllo, chili, honey

croutons, gruyere