Flynn's Public House 96 Main Street

In a WIne Glass Filled with Ice: 1 oz Aperol Liquer 2 oz Bubbly (XO) Garnish with Fresh Orange Slice

Rock's Glass with Ice Build: 1 oz Kahlua 1 oz Vodka Garnish with Cherry

In a Tall Glass: BUILD: 1 oz Vodka 1 oz Blue Curacao 4 oz Lemonde Garnish with Lemon

In a Rock's Glass Over Ice BUILD: 2 oz Kahlua Top with Milk and a Cherry

Ice Filled Highball Glass: Build: 2 oz Captain Morgan Dark Rum Top with Ginger Beer Garnish: Dehydrated Lime

Ice Filled Highball Glass: BUILD: 2 oz Smirnoff Vodka Top with 1/2 7 Up and 1/2 OJ Garnish: Drizzle Grenadine, Dehydrated Lemon, Cherry

Ice Filled Highball Glass: BUILD: 1.5 oz Smirnoff Vodka 0.5 oz Blue Curacao Top with Lemonade (from gun) Garnish: Dehydrated Lemon

Glass Filled Highball Glass: LONG ISLAND MIX; Equal parts: Vodka, Gin, Rum, Tequila, Triple Sec 2 oz Lime Juice from Gun Top with Pepsi Garnish with Dehydrated Lime

Ice Filled Rock's Glass: Put a Dehydrated Orange in glass. Add: 1.5 oz Crown Royal 0.5 oz Sweet Vermouth 2 Dash Bitters Garnish with Cherry

Champagne Glass: 6 oz Bubbly (XO) 2 oz Juice (OJ or Pineapple) Garnish with Fresh Fruit, Cherry

Ice Filled Rock's Glass Shaker: 1 scoop Ice In 2 oz Jigger: -1/3 Gin -1/3 Campari -1/3 Sweet Vermouth (Red, in fridge) Shake and Strain into Glass Garnish with Dehydrated Orange

Ice Filled Rock's Glass Dehydrated Orange in Glass BUILD: 2 oz Bourbon 0.5 oz Simple Syrup 2-5 Dashes Bitters STIR and Garnish with Cherry

In a Large Draught Pitcher: ADD: 1 Cooler each of: Smirnoff Ice Blue Mike's Orange Creamsicle Add Ice to Fill Pitcher

Ice Filled Highball Glass: BUILD: 1 oz Smirnoff Vodka 1 oz Peach Schnaaps Fill with 1/2 OJ and 1/2 Cranberry Juice Garnish with Cherry and orange

Ice Filled Highball Glass: In a 2 oz Jigger put 1/5 each: Vodka, Gin, Rum, Tequila, Blue Curacao 4 oz OJ. Top with Soda Garnish with Dehydrated Orange

Glass Filled Highball Glass: 1 oz Bourbon 1 oz Peach Schnaaps Top with Iced Tea Garnish with Dehydrated Lemon

Ice Filled SHAKER: 2 oz Gin 0.5 oz Simple Syrup 2 Lemon Wedges Squeezed Highball Glass: Fresh ice. Strain Shakeer over the Ice Top with 2-3 oz Club Soda Gently Stir Garnish: Lemon

Ice Filled Highball Glass: BUILD: 1 oz Raspberry SourPuss 1 oz Banana Liqueur Top with 7 Up Garnish with Dehydrated Lemon

Ice Filled Rock's Glass: 1 oz Vodka 1 oz Kahlua Top with Milk Garnish with Cherryt

In A Shaker: 2 oz Crown Royal / 2 oz Lime Juice 1 oz Simple Syrup / 1 oz Egg Whites Dry shake, then wet shake Strain into a glass with fresh Ice garnish and Dehydrated Lime

In A Shaker: 2 oz Bourbon / 2 oz Lime Juice 1 oz Simple Syrup / 1 oz Egg Whites Dry shake, then add ice and wet shake, Strain into a glass with fresh Ice garnish and Dehydrated Lime

In A Shaker: 2 oz Amaretto / 2 oz Lime Juice 1 oz Simple Syrup / 1 oz Egg Whites Dry shake, then wet shake Strain into a glass with fresh Ice garnish and Dehydrated Lime and Mint

In A Shaker: 2 oz Empress Gin / 1.0 oz Lemonade (from pop gun) 4 squeezed Lemon Wedges 1 oz Simple Syrup / 1 oz Egg Whites DRY SHAKE !! Strain into a glass with Ice garnish and Dehydrated Lime and Mint

Fill a Copper Mug With Ice 2 oz Smirnoff Vodka 2 oz Lime Juice from pop gun Open a GInger Beer and place it upside down in the mug. Garnish with mint and dehydrated Lime

Fill a Copper Mug With Ice 2 oz Jameson 2 oz Lime Juice from pop gun Open a GInger Beer and place it upside down in the mug. Garnish with mint and dehydrated Lime

Fill a Copper Mug With Ice 2 oz Gordon's Gin 2 oz Lime Juice from pop gun Open a GInger Beer and place it upside down in the mug. Garnish with mint and dehydrated Lime

Rim a Coffee cup with sugar. 1.5 oz Bailey's Top with Coffee and Whipped Cream

Rim a Coffee Glass with Sugar 1.5 oz Jameson Top with coffee, whipped cream and a cherrt.

Rim a coffee glass with sugar. 0.5 oz Bailey's 0.5 oz Kahlua 0.5 oz Triple Sec Top with Coffee, whipped cream and cherry.

Sugar Rim a Coffee Glass Equal Parts Kahlua, Franjelico and Baileys 0.5 oz each. Top with Coffee, Whipped Cream and Cherry.

Sugar Rim a Coffee Glass Equal Parts Kahlua, Rum and Triple Sed 0.5 oz each. Top with Coffee, Whipped Cream and Cherry.

In Snifter: 0.5 oz Grand Marnier 0.5 oz Amaretto Place on Top of Tea Pot filled with Hot water and Orange Pekoe Tea. Garnish w a Blood orange.

Sugar Rim a Coffee Glass Make hot chocolate in Glass. Add 1.5 oz Baileys. Stir Top with Whipped Cream and Cherry.

Sugar Rim a Coffee Glass Make Hot Chocolate in Glass 0.75 oz Kahlua 0.75 oz Baileys Top with Whipped Cream and Cherry.

Sugar Rim a Coffee Glass 1.5 oz Crown Royal. 2 teaspoons honey 2 teaspoons lemon juice 3 cloves into a slice of lemon Garnish with lemon wheel and cinnamon stick. Top with Coffee, Whipped Cream and Cherry.

Rim a Rock's Glass with Salt: In a Shaker with Ice, shake with Ice: 1.5 oz Bar Tequila 0.5 oz Triple Se 2.0 oz Lime Juice from Pop Gun Strain into Glass and garnish with Dehydrated Lime

Rim 1/3 Rock's Glass with Tajin: Muddle Jalapeños in Glass In a Shaker: 1.5 oz Bar Tequila 0.5 oz Triple Sec 0.5 oz Simple Syrup 2 oz Lime Juice Strain into Rimmed Glass Garnish with Fresh Lime and a Jalapeño

Rim a Rock's Glass with Salt: In a Shaker: 1.5 oz Bar Tequila 0.5 oz Blue Curacao 2 oz Pineapple Juice Strain into Salt Rimmed Glass Garnish with Dehydrated Pineapple

1.5 oz of Devil's Reserve 0.5 oz Simple syrup Rim glass with tajin add ingredients to mango slush

Fill Martini Glass with ice and water to chill. Shaker: Add 2 oz Smirnoff Vodka to Small Ice Chips Dirty: Add to Shaker: 0.5 oz Olive Juice Twist (Lemon or Lime): Add 2 Wedges to Shaker Empty Chilled Glass. Spray with Dry Vermouth Strain Shaker into Martini Glass Garnish with 3 Olives on a Stick

Fill Martini Glass with ice and water to chill. Shaker: Add 2 oz Gordon's Gin to Small Ice Chips Dirty: Add to Shaker: 0.5 oz Olive Juice Twist (Lemon or Lime): Add 2 Wedges to Shaker Empty Chilled Glass. Spray with Dry Vermouth Strain Shaker into Martini Glass Garnish with 3 Olives on a Stick

Fill Martini Glass with ice and water to chill. Shaker (No Ice): Add 2 oz Chilled Espresso 1 oz Wayne Gretzky Cream (or Bailey's) 0.5 oz Kahlua and 0.5 oz Smirnoff Vodka Empty Chilled Glass Strain Shaker into Martini Glass Garnish with 3 Coffee Beans, Chocolate Shavings

Fill Martini Glass with ice and water to chill. Shaker with Ice: Add 1 oz Smirnoff Vodka 1 oz Triple Sec 2 oz Cranberry Juice 1 Lime Wedge and Splash of Lime Juice Empty Chilled Glass Strain Shaker into Martini Glass Garnish with Dehydrated Lime

Fill Martini Glass with ice and water to chill Shaker, Add: 2 oz Total Equal Parts of: Blue Curacao, Peach Schnapps, Raspberry Sourpuss Shake and strain into Glass Garnish Dehydrated Lime

Fill Martini Glass with Ice and water to Chill In a shaker Add: 1 oz Smirnoff Vodka 1 oz Apple Sour Puss Shake and strain into glass Garnish by Dropping a Maraschino Cherry into the bottom.

In a Wine Glass Filled with Ice, Add: 1 oz Mom's Sangria Mix 4 oz of the Red house wine Top with: OJ, Pineapple Juice, 7 Up Garnish: Dehydrated Orange AND Fresh Lemon and Lime on Edge of Glass

In a Wine Glass Filled with Ice, Add: 1 oz Mom's Sangria Mix 4 oz of the house wine or XO Bubble Top with: OJ, Pineapple Juice, 7 Up Garnish: Dehydrated Orange AND Fresh Lemon and Lime on Edge of Glass

In a Wine Glass Filled with Ice, Add: 1 oz Mom's Sangria Mix 4 oz of Rosé Wine Top with: OJ, Pineapple Juice, 7 Up Garnish: Dehydrated Orange AND Fresh Lemon and Lime on Edge of Glass

In a Wine Glass Filled with Ice, Add: 1 oz Mom's Sangria Mix 4 oz of the XO Bubbly Wine Top with: OJ, Pineapple Juice, 7 Up Garnish: Dehydrated Orange AND Fresh Lemon and Lime on Edge of Glass

Rim Caesar Glass with Steve's Rimmer: Fill with Ice: ADD: 1.5 oz Smirnoff, 2 dash Tabasco 0.5 oz EA Worcestershire and Pickle Juice Top with Clamato Garnish with Lemon & Lime Wedge, Pickle and Bean

Rim Caesar Glass with Steve's Rimmer: Fill with Ice: ADD: 1.5 oz Gordon's Gin, 2 dash Tabasco 0.5 oz EA Worcestershire and Pickle Juice Top with Clamato Garnish with Lemon & Lime Wedge, Pickle and Bean

Rim Caesar Glass with Steve's Rimmer: Fill with Ice: ADD: 1.5 oz Smirnoff, 2 dash Tabasco 0.5 oz EA Worcestershire and Pickle Juice Top with Clamato Using GUINNESS Spoon, layer Guinness Draught on top of Clamato Garnish with Lemon & Lime Wedge, Pickle and Bean

Rim Caesar Glass with Steve's Rimmer: Fill with Ice: ADD: 2 dash Tabasco 0.5 oz EA Worcestershire and Pickle Juice Top with Clamato Garnish with Lemon & Lime Wedge, Pickle and Bean

0.5 oz Creme de Cacao 0.5 oz Peppermint Schnaaps

Fill Cocktail shaker with Ice Add: 1/3 each: Blue Curacao, Banana, Bailey's Shake Vigorously Strain into a shot glass

In a Shot Glass: 0.5 oz Spice Rum 0.5 oz Butter Ripple Schnaaps

In a Shot Glass: 0.5 oz Kahlua 0.5 oz Crown Royal Drizzle the Bailey's in

In a Shot Glass: 2/3 Kahlua 1/3 Bailey's (over a spoon so it's layered) LOOK LIKE GUINNESS!

In a Shot Glass: 0.5 oz Jameson 0.5 oz Peach Schnaaps

In a GUINNESS Glass: 5 oz Guinness Draught In a Shot Glass: 1/2 Bailey's 1/2 Jameson DROP SHOT

Fill 3/4 Shot Glass with Peach Schaaps Layer Bailey's on top just below rim. Drip Blue Curacao and Grenadine through the Bailey's.

In a Shot Glass: 0.5 oz Jack Daniel 0.5 oz Banana Liqueur

Shake over Ice: 0.5 oz Amaretto 0.5 oz Melon Liqueur Pour into Shot Glass

In a Shot Glass: 0.75 oz Butterscotch Schnaaps Layer 0.25 oz Bailey's on Top

In a Shot Glass: 0.5 oz Jager 0.5 oz Goldschlager

In a Shot Glass: 0.5 oz Raspberry Sour Puss 0.5 oz Blue Curacao

Shaken on Ice: 0.5 oz Melon Liqueur 0.25 oz Jameson 0.25 Bailey's Pour into a Shot Glass

In a Shot Glass: 0.5 oz Banana Liqueur 0.5 oz Raspberry Sour Puss

In a Shot Glass: 0.5 oz Banana Liqueur 0.5 oz Jager

In a Shot Glass: LAYER! 1/3 oz Kahlua 1/3 oz Irish Cream 1/3 oz Orange Liqueur (Triple Sec)

Housemade guac, whipped feta, warm naan and kettle chips

Romaine, cucumber, tomato, red onions, peppers, feta, black olives, balsamic dressing

Spring mix, watermelon, cilantro, mint, pickled red onion, candied walnuts, feta jalapëno vinaigrette, crushed kettle chips

House made guac, spring mix, charred corn, chipotle mayo, cilantro, pickled red onion, jalapẽno vinaigrette, crispy onions

Sushi rice, sushi grade tuna, ponzu, edamame, carrots, cucumber, sriracha mayo, sesame seeds, pickled red onion

Hot honey salmon, basmati rice, charred corn salsa, red onion, cucumber, cilantro, feta and house made guac