Four Boars European Kitchen & Public House - Spring Hope, NC

Crisp outside, fluffy inside. Served with lusty monk house mustard and beer cheese

Oven-baked, brushed with beer butter, served lusty monk house mustard & beer cheese

Scratch-made dough dumplings filled with potatoes, chives & cheddar, boiled and sauted to order, topped with caramelized onions served with side of sour cream

Crispy golden eggrolls filled with corned beef, Swiss cheese and sauerkraut served with Russian dressing

Crispy fries topped with beer cheese, bacon, scallions and sour cream

Crispy fresh-fried pork rinds topped with beer cheese, bacon, scallions & sour cream

Fresh-fried, tossed in our pork rub and served with Queso

5 creamy, smoky, crunchy croquettes filled with ham and rich bechamel (white cream sauce) served with choice of dipping sauce

Crispy buttermilk tenders tossed in choice of Buffalo · BBQ · Beer Mustard · Boar Sauce and served with choice of dipping sauce

6 wings tossed in Buffalo sauce and served with choice of dipping sauce

6 wings tossed in BBQ sauce and served with choice of dipping sauce

6 wings tossed in house-made Beer Mustard sauce and served with choice of dipping sauce

6 wings tossed in house-made special "Boar" sauce and served with choice of dipping sauce

6 wings fried to perfection served with choice of dipping sauce

Spring lettuce, tomatoes, red onions, cucumber & crunchy seasoned croutons.

Spring and romaine lettuce, topped with roasted beets, dried cranberries and feta cheese served with Raspberry Walnut Vinaigrette.

Romaine hearts, shaved parmesan cheese, crunchy seasoned croutons & classic Caesar dressing.

Choose one (1) Nuremberg Bratwurst, Bauernwurst, Knockwurst, Weisswurst or a Farm-to-Table Brasstown Jalapeno Cheddar Sausage served German or American Style and choice of side

Choose two (2) Nuremberg Bratwurst, Bauernwurst, Knockwurst, Weisswurst or a Farm-to-Table Brasstown Jalapeno Cheddar Sausage served German or American Style and choice of two sides

Classic pork schnitzel or chicken schnitzel topped with mushroom hunter gravy

1/2 lb Boar, Wygua (beef), Elk & Bison topped with bacon, onion straws, cheddar cheese, pub aioli, served on your choice of pretzel or brioche bun.

1/4 lb Brasstown beef burger, lettuce, tomato, cheddar cheese, and pub aioli, on choice of brioche or pretzel bun. (Add additional patty +$5)

Pork cutlet tenderized, southern fried, and topped with house-made pub aioli served on choice of pretzel or brioche bun

All natural chicken breast tenderized, southern fried, and topped with house-made pub aioli served on choice of pretzel or brioche bun

Grilled chicken, lettuce, tomato, pub aioli, served on your choice of brioche or pretzel bun

Crispy buttermilk soaked chicken tenders with choice of dipping sauce

Shredded corned beef with melted Swiss cheese, sauerkraut and Russian dressing all piled high on toasted marble rye bread

Slow-cooked braised pulled pork & house-made purple slaw on choice of pretzel or brioche bun

Chef Ryan's Charleston-Style Shrimp N' Pierogies

Finely shredded cabbage fermented to perfection.

Warm and tangy traditional style with bacon and onions and splash of vinaigrette dressing.

Traditional German egg noodles served tossed in creamy melted cheese

Braised red cabbage with apples for a distinct sweet and sour flavor profile.

Creamy and buttery traditional mashed potatoes.

Spring lettuce, tomatoes, red onions, cucumber, and croutons.

Pastry pretzel with apples, cinnamon & almonds

Cinnamon sugar pretzel bites served with chocolate dipping sauce.

Delicate pastry, filled with raspberry and cream cheese filling, for a fusion of pleasing contrasts.

Flaky fillo dough filled with walnuts and almonds and soaked in honey syrup after baking and dusted with powdered sugar before serving.