Freya on 5th -new 1400 5th Avenue

Sweetened matcha with sugar and vanilla extract. *this can't be made unsweetened, for unsweetened choose Ceremonial grade from the menu

Scandinavian Classic - All-time favorite, classic Scandinavian flavors, almond, cardamom with juicy espresso and perfectly steamed milk

Scandinavian Classic - All-time favorite, classic Scandinavian flavors, almond, cardamom with juicy espresso and perfectly steamed milk

Scandinavian Classic - All-time favorite, classic Scandinavian flavors, almond, cardamom with juicy espresso and perfectly steamed milk

A deconstructed mokka made up of 70% dark chocolate, velvety steamed milk, evenly extracted espresso, and a mini mokka to experience all ingridients combined together

Our current selection of three single origin coffees, carefully curated.

Four mini lattes with our seasonal in-house made syrups. Flavors in the flight: København, Peach-Mango, Coconut-Pineapple, and Laveneder

Our popular chicken and avocado combination with hagen salad mix, pickled fennel, toasted slightly spicy almonds mixed with our ginger sesame dressing

Roasted creamy red beet hummus, avocado, pickled red onion & clover sprouts

Melted creamy French brie with fig jam & finely sliced prosciutto (pork) served with fresh arugula

Fresh smashed avocado with roasted garlic, lime & herb mix

In-house made salmon pâté/mousse with Alaskan salmon, mascarpone, Greek yogurt, tarragon, onion & lemon juice, pickled fennel & red onions

New. A glimpse of Nordic flavors - our new invention of airy and creamy fresh smoked cheese on toasted multigrain bread, topped with sliced cherry tomatoes and fresh herbs

Buttery and flaky croissant filled with pepperoni, salami, prosciutto, provolone cheese, peperoncini, tomato, greens, and mayo

Buttery and flaky croissant with ham, swiss cheese, dijon mustard dressing, and cornichons

Buttery and flaky croissant, sliced turkey, bacon, avocado, tomatoes, dijon mustard dressing, smoked mozzarella and greens

New. In-house baked focaccia filled with lemon chicken breast, avocado, havarti and manchego cheese, cucumber, greens in ginger-sesame dressing

New. In-house baked focaccia with grilled seasonal veggies, manchego cheese, herb cream cheese, tomato spread, herb mix with lemon and olive oil

Light rye bread, sliced ham, smoked cheese, swiss cheese, chives, bechamel, and dijon mustard

Glazed chicken meatballs with sesame seeds, Japanese rice, slaw, roasted broccoli & cauliflower, house pickles, and fresh herbs

Miso–ginger glazed salmon served with Japanese rice, Scandinavian slaw, broiled broccoli and cauliflower, and house-pickled vegetables. Finished with fresh dill and cilantro

Juicy marinated steak, Japanese rice, Scandinavian slaw, broiled veggies, pickled onion & cabbage, cilantro, miso-ginger soy glaze

Miso-ginger tofu with a hint of spice, served with rice, Scandi slaw, broiled veggies, and house pickles Vegan