
Friend of a Farmer - UWS Friend of a Farmer - UWS
BRUNCH*
Eye Openers*
Eggs & Omelettes
Eggs Benedict
poached eggs, hollandaise, cheddar biscuit$26.00Southwestern Wrap
scrambled eggs, hot sauce, guacamole, cheddar cheese, flour tortilla, served with side of home fries and sour cream$21.00Sunrise Sandwich
over-easy eggs, bacon, avocado, tomatoes, chipotle aioli, sourdough bread, served with home fries$22.00Green Omelet
roasted broccoli, spinach, chives, sage sausage, goat cheese, served with home fries$21.00Healthy Omelette
egg whites, feta cheese, spinach, tomato, served with side salad$21.00Market Omelette
spinach, mushrooms and cheddar, served with home fries$20.00Plain Omelette
$12.00
Griddle

BOOMER SPECIAL *
Scrambled eggs, choice of pancakes and meat with a side of home fries$28.00Apple Pancake
buttermilk pancakes with apple chutney$20.00Blueberry Pancakes
Buttermilk pancakes with blueberries$20.00LEMON RICOTTA PANCAKES
Buttermilk pancakes with lemon zest and ricotta$21.00French Toast
Served with fresh fruit$19.00Cornbread Waffle
Served with fresh fruit$20.00
Buttermilk Pancakes
$19.00
Greens & Grains
Cobb Salad
Organic Chicken, hard boiled egg, bacon, avocado, peas, corn, carrots, feta, lemon-basil vinaigrette$31.00Country Grain Bowl
tri-color quinoa, roasted purple cabbage, avocado, green peas, corn, carrots, feta, lemon-basil vinaigrette$24.00Charred Corn Caesar
romaine, sweet corn, toasted garlic breadcrumbs, pecorino romano, caesar dressing$21.00Allies Arugula Salad
quinoa, avocado, tomatoes, garlic, ginger, feta, shaved parmesan, lemon-infused olive oil$22.00
Comfort
Sandwiches
Lox Toast
smoked salmon, red onion, cucumber, capers, dill, mint, cream cheese, sourdough, served with side salad$23.00Barn Burger
bacon, cheddar, sauteed onions, tomato, arugula, chipotle aioli, potato bun and famers fries$29.00Rose Club
grilled chicken, bacon, arugula, cheddar, russian dressing, honey whole wheat bread, served with side salad$24.00Chicken Wrap
grilled chicken, avocado, tomato, onion, mozzarella cheese, flour tortilla, served with side salad$22.00
Brunch Sides
Side Home Fries
$6.50Side Farmer's Fries
$8.00Side Salad
$6.00Side Fresh Fruit
$8.50Side Bacon
$10.00Side Sausage
$10.00Side Ham
$10.00Side One Egg
$4.00Side Two Eggs
$7.00Side Three Eggs
$10.00Side Grilled Chicken
$10.00Side Smoked Salmon
$10.00Side Salmon
$13.00Side Grilled Shrimp
$13.00Side Gluten Free Bread
$3.50Side White Toast
$3.50Side Sourdough
$3.50Side of Spinach
$8.00Side of Avocado*
$4.00Side Steak
$14.00
MERCH
SWEATSHIRT
JAM | SAUCE
APRONS
BEVERAGES (Delivery)
COFFEE
HOT TEA
SOFT DRINKS
ORANGE JUICE
$5.00CRANBERRY JUICE
$5.00ICED TEA
$4.50LEMONADE
$4.50ARNOLD PLAMER
$4.50
Coca-Cola
Coca-Cola Original Taste — the crisp, refreshing taste you know and love$3.00
DIET COKE
Take a Diet Coke break with this refreshing, no-calorie soft drink$3.00CLUB SODA
$3.00TONIC
$3.00GINGER BEER
$6.00APPLE CIDER
$5.00TOMATO JUICE
$6.00HOT APPLE CIDER
$5.50CHOCOLATE MILK
$3.25HOT CHOCOLATE
OUT OF STOCK$6.00MILK
$3.00SARATOGA STILL
$7.00SARATOGA SPARKLING
$7.00
MOCKTAILS
HOMEMADE SODAS
ALCOHOL (Delivery)
LIQUOR
Brooklyn Gin
$19.00Hendricks
$18.00House Gin
$14.00Dorothy Parker
$16.00House Gin (DBL)
$24.00Brooklyn Gin (DBL)
$27.00Dorothy Parker (DBL)
$24.00Hendricks (DBL)
$27.00Barr Hill (DBL)
$26.00Amaretto
$15.00Aperol
$14.00Campari
$13.00Irish Cream
$12.00Sambuca
$13.00Port Taylor 10yr
$14.00Amaro California
$18.00Irish Cream(DBL)
$24.00Sambuca (DBL)
OUT OF STOCK$26.00Amaro (DBL)
$36.00Aperol (DBL)
$28.00Campari (DBL)
$26.00Taylor 10yr (DBL)
$28.00House Rum
$14.00Montauk Spiced
$16.00Taconic Rum
$16.00House Rum (DBL)
$24.00Owneys Rum (DBL)
$26.00Taconic Rum( DBL)
$24.00Glenfiddich 12
$17.00Glenfiddich 14
$23.00Highland Park 12
$18.00Macallan 12
$21.00Macallan 18
$72.00Johnnie Walker Green
$26.00Johnnie Walker Blue
$56.00Johnnie Walker Black
$17.00Oban 18
OUT OF STOCK$36.00Johnnie Walker Black (DBL)
$28.00Johnnie Walker Blue (DBL)
$112.00Oban 18 (DBL)
OUT OF STOCK$66.00Glenfiddich 12 (DBL)
$30.00Glenfiddich 14 (DBL)
$36.00Highland Park 12 (DBL)
$32.00Johnnie Walker Black (DBL)
$28.00Johnnie Walker Blue (DBL)
$112.00Johnnie Walker Green (DBL)
$34.00Macallan 12 (DBL)
$32.00Macallan 18 (DBL)
$126.00Oban 14 (DBL)
$32.00Oban 18 (DBL)
OUT OF STOCK$66.00Revel Blanco
$18.00Espolon
$18.00Mezcalum
$18.00House Tequila
$14.00Revel Reposado
$17.00House Tequila (DBL)
$24.00Espolon (DBL)
$26.00Mezcalum (DBL)
$27.00Revel Repo(DBL)
$25.00Alb
$16.00Belvedere
$18.00Kettle One
$18.00House Vodka (DBL)
$24.00Belvedere (DBL)
$30.00Kettle One(DBL)
$28.00Hudson Rye
$18.00Jaywalk Rye
$18.00Kings County Bourbon
$26.00Hudson Rye (DBL)
$32.00Jaywalk Rye (DBL)
$32.00Kings County Bourbon (DBL)
$46.00
BEER

Talea Pilsner
AL DENTE is crisp and refreshing with notes of toast, white jasmine, wildflower honey, and herbs. It's Italian-style, meaning hops were added at multiple points in the brewing process to create complexity and lots of aroma.$9.00Hudson ginger citrus cider
OUT OF STOCK$9.00Hudson Enjoyer
OUT OF STOCK$11.00Garvies Pumpkin Ale
OUT OF STOCK$10.00Other Half IPA
$11.00Drowned Lands Wheat Ale
OUT OF STOCK$10.00
WINE
Corkage Fee
$35.00
Cabernet Sauvignon subsoil (GLS)
This Cabernet Sauvignon opens with aromas of ripe red fruit, blackberry pie, dried cranberries with hints of brown sugar and warm baking spices. Powdery tannins lend structure while maintaining elegance and ending in a long lingering finish. Pairs with: Short Rib, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Barn Burger$17.00
Le Croizillon, Malbec (GLS)
The 2021 Malbec Single Vineyard Organic from El Cepillo, Uco Valley is purple in the glass. It has a fragrant, expressive nose highlighting fresh plum, raspberry, hoppy and grapefruit notes along with mint and violet aromas. In the mouth, it’s bold and juicy with a taut profile and well-defined, long-lasting flavor. A pleasantly modern red. Pairs with: Short Rib, Chicken pot pie, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Barn BurgerOUT OF STOCK$15.00Trousseau(GLS)
OUT OF STOCK$15.00
Cabernet Saugvinon Counterpoint (BTL)
Crisply focused in currant, dried herb and cedar, this is a classically structured red that is vibrantly approachable and ample to drink in its youth. With just 30% new French oak, it delivers forested earthiness and high-toned freshness that complement each other well Pairs with: Short Rib, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Barn BurgerOUT OF STOCK$90.00
Cabernet Sauvignon La Croix (BTL)
This wine is a blend of cabernet sauvignon (85%) and merlot (15%) and was aged in fine French oak for eighteen months. It has aromas of black fruit and a peppery touch, and a hint of leather. Pairs with: Short Rib, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Barn BurgerOUT OF STOCK$75.00
Cabernet Sauvignon Subsoil (BTL)
This Cabernet Sauvignon opens with aromas of ripe red fruit, blackberry pie, dried cranberries with hints of brown sugar and warm baking spices. Powdery tannins lend structure while maintaining elegance and ending in a long lingering finish. Pairs with: Short Rib, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Barn Burger$68.00
Cabernet Sauvignon Whitehall Lane (BTL)
This Napa Valley Cabernet Sauvignon is a classic example of a perfectly balanced valley floor Cabernet with excellent fruit concentration. On the nose, this wine offers sweet blackberries, dried Mission figs, black cherries, blackberry coulis, toasted vanillin and a hint of cigar box. The palate offers rich and velvety tannins, dark chocolate-covered cherries, black plums, mixed berry pie and toasted walnuts. This offering is enjoyable today but will also evolve with cellar aging through 2040. Pairs with: Short Rib, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Barn BurgerOUT OF STOCK$129.00
Cabernet Sauvingnon Austin Hope BTL
This bottling remains as impressive and delicious as it did upon debut two vintages ago. Aromas of black cherry, hickory smoke and vanilla cookie lead into a palette of brown sugar, sea salt, caramel and black-cherry foam, all framed by polished tannins and just enough acidity. Pairs with: Short Rib, Cheeseboard, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Barn BurgerOUT OF STOCK$151.00
Malbec Bodegas Escorighuela (BTL)
The 2021 Malbec Single Vineyard Organic from El Cepillo, Uco Valley is purple in the glass. It has a fragrant, expressive nose highlighting fresh plum, raspberry, hoppy and grapefruit notes along with mint and violet aromas. In the mouth, it’s bold and juicy with a taut profile and well-defined, long-lasting flavor. A pleasantly modern red. Pairs with: Short Rib, Chicken pot pie, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Barn BurgerOUT OF STOCK$61.00
Merlot Chateau des Laurets (BTL)
Deep ruby-red color. Showing tremendous balance and freshness, the nose displays intense aromatic complexity with plenty of blackberry with spicy nuances followed by hints of vanilla and red fruit (morello cherry) with cedar and dark chocolate. The wine reveals subtle, well-integrated oak on the palate, along with exquisite elegance and great length with refined tannin. lovely tension. more red fruit with herbs and plenty of structure on the full bodied palate. Pairs with: Short Rib, Duck, Charred Eggplant, Half Roasted Brick Chicken$80.00
Pinot Noir Pike Road (BTL)
The Pike Road Willamette Valley Pinot Noir is made from 100% Northern Willamette Valley fruit, sourced from 15-20 trusted vineyard partners here in the Willamette Valley, plus fruit from our own Estate Vineyards. By integrating fruit from multiple AVAs, soils, elevations, and growers, Pike Road gains in complexity and keeps a competitive price point that allows everyone to enjoy great wine from the Willamette Valley. Pairs with: Short Rib, Duck, Chicken pot pie, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Half Roasted Brick Chicken, Scottish SalmonOUT OF STOCK$61.00
Pinot Noir Saintsbury (BTL)
Pretty but concentrated aromas of rose petal, dark cherries, cocoa, anise and cardamom. Sweet cherry and plum entry with a zesty mid palate reminiscent of baking spices, leading into an elegant, lingering finish. Pairs with: Short Rib, Duck, Chicken pot pie, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Half Roasted Brick Chicken, Scottish SalmonOUT OF STOCK$92.00Domaine de la Bonne Tonne Gamay Noir
OUT OF STOCK$75.00
Fredric Leprince, Burgandy
A lovely expression from the village of Savigny les Beaune: a blend of different climates such as Petits Picotins, Planchots, Saucours and Godeaux: white or reddish limestone soils on either side of the Combe de Savigny alluvial cone, a fairly stony plot at mid-altitude and at the foot of the slope. Very fruity, discreet tannins, fine and round wines that can be enjoyed young or cellar-aged for a few years. Pairs with: Short Rib, Duck, Chicken pot pie, Vegan pot pie,Charred Eggplant, Root Vegetable Carpaccio, Half Roasted Brick Chicken, Scottish Salmon$128.00
Storybook Mountain Zinfandel
Jerry Seps's widest selection from his hillside estate northwest of Calistoga, Mayacamas Range is meant to be enjoyed in its youth. The wine has grace and energy, delivering dark-cherry roundness directly into the tannins and their bone-broth savor. Those tannins combine blueberry-skin freshness and a hint of bitter almond in a lasting, supple impression. Heady and beautiful. Pairs with: Short Rib, Duck, Charred Eggplant, Root Vegetable Carpaccio, Half Roasted Brick Chicken, Scottish SalmonOUT OF STOCK$101.00
Domaine de Fontvive Cotes du Rhone
A distinguished blend of 80% Grenache and 20% Syrah. Grown in vines aged 10-30 years, this wine is manually harvested and matured in underground tanks, ensuring a unique character. With a powerful and generous nose, it reveals enticing prune aromas. Perfectly complementing red and white meats, cooked and grilled dishes, it's a versatile choice for any meal. Best served at 17 to 18°C (62° to 63°F), this Côtes Du Rhône is a testament to fine winemaking, offering a memorable experience with each sip. Pairs with: Short Rib, Duck, Chicken pot pie, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Half Roasted Brick Chicken, Scottish Salmon$61.00
Breca, "El Nacido" Garnacha Bottle
Deep violet red in the glass, this wine has aromas of cassis, raspberry, lavender and a touch of cedar. It is simultaneously bright on the palate while offering a tannin-driven depth. Black cherry, Mission fig, cocoa powder, clove and tapenade flavors sail into an enduring finish. Pairs with: Short Rib, Duck, Chicken pot pie, Vegan pot pie, Charred Eggplant, Root Vegetable Carpaccio, Half Roasted Brick Chicken, Scottish Salmon$61.00Domaine Faiveley Pinot Noir
$97.00
Prosecco, Bianca Vigna (BTL)
Straw yellow in color with greenish hues, and elegant aromas of apple and white fruit. On the palate, it’s creamy with a vivacious fruity aftertaste, and a delicate mineral finish. Pairs with: Half Roasted Brick Chicken, Scottish Salmon, Root Vegetable Carpaccio, Country Grain Bowl$70.00
Prosecco, Bianca Vigna (GLS)
Straw yellow in color with greenish hues, and elegant aromas of apple and white fruit. On the palate, it’s creamy with a vivacious fruity aftertaste, and a delicate mineral finish. Pairs with: Half Roasted Brick Chicken, Scottish Salmon, Root Vegetable Carpaccio, Country Grain Bowl$17.00
Franck Pascal, Champagne
Think fresh, elegant, and pure, just delicious. A classic blend of Chardonnay (19%), Pinot Noir (26%) and Pinot Meunier (54%), this is a magnificent Champagne with defined fruit notes, true to Franck’s signature style. This zero-dosage Champagne holds great freshness and minerality. Pairs with: Charred eggplant, Half Roasted Brick Chicken, Scottish Salmon, Root Vegetable Carpaccio$175.00
Sauvignon Blanc Koha (GLS)
Pungent aromas of gooseberry, florals and citrus. Hints of nettle, with melon and mineral notes add allure and complexity. On the palate this wine exhibits vibrant notes of nectarine, pink grapefruit and guava leading to a vibrant citrus finish. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$17.00
Dalia Pinot grigio (GLS)
A strong yellow straw color. The bouquet is intense, fruity with notable character. fresh, well balanced with a good finish and length. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$17.00
Domaine Le Cengle Rose (GLS)
Light pink with salmon reflections. The nose has a great aromatic intensity with notes of currant, lime, strawberry and passion fruit. The palate is lively, fresh and delicate, with citrus aromas that stimulate the finish. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon, Root Vegetable Carpaccio$17.00
Pech des Cades Chardonnay (GLS)
Located in the area of “La clape” pech des cades Chardonnay comes from a selection of the best vineyards. The influence of the Mediterranean sea gives this wine freshness and a well balanced body. Slightly aged in oak barrels, this wonderful Chardonnay gets a very nice body and a complex finish. Pairs with: Short Rib, Duck, Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$17.00
Chardonnay Route Stock (BTL)
The aroma is a cacophony of complex layers including tropical fruits, mango & yellow peach over delightful notes of butter, brioche & roasted nuts. The palate is rich & full with flavors of taffy & nuts & a soft, creamy, yet elegant finish Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish SalmonOUT OF STOCK$70.00
Pinot Grigio Dalia (BTL)
A strong yellow straw color. The bouquet is intense, fruity with notable character. fresh, well balanced with a good finish and length. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$61.00
Pinot Grigio Kellerei Terlan (BTL)
Terlan Pinot Grigio is an intense straw yellow color. This Pinot Grigio pairs stimulating fruit – reminiscent of Williams pear, lychee and white melon – with the floral aromatic character of a freshly mown meadow. With its finely balanced components – from aromas of black tea to exotic fruity nuances of melon and ripe grapefruit – this is a superbly full and at the same time mellow wine. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$70.00
Sauvignon Blanc Koha (BTL)
Pungent aromas of gooseberry, florals and citrus. Hints of nettle, with melon and mineral notes add allure and complexity. On the palate this wine exhibits vibrant notes of nectarine, pink grapefruit and guava leading to a vibrant citrus finish. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$61.00
Domaine Courtault Chablis (BTL)
Pale gold color. On the nose, mineral, floral and bergamot notes. On the palate, generous wine, with a beautiful aromatic complexity; the finish, with mineral notes, ends with fresher and more floral sensations. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$91.00
Stephane Rocher Grolleau Gris(BTL)
The Les Pierres Bleues comes from 75+ year-old Chenin Blanc vines that grow in blue basalt & sandy soils! The resulting juice is raised in sandstone jars then bottled to await our glasses and palates. And truthfully, this is a really great Chenin Blanc. Stone fruits with a citrus acidity balance and toasty tannic structure. Classic Chenin hints of honey, salinity & bitter almond vibes with the long finish showcases the age of these gorgeous vines. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$75.00
Domaine le Cengle (BTL)
Light pink with salmon reflections. The nose has a great aromatic intensity with notes of currant, lime, strawberry and passion fruit. The palate is lively, fresh and delicate, with citrus aromas that stimulate the finish. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon, Root Vegetable Carpaccio$61.00
Pech des Cades Chardonnay (BTL)
Located in the area of “La clape” pech des cades Chardonnay comes from a selection of the best vineyards. The influence of the Mediterranean sea gives this wine freshness and a well balanced body. Slightly aged in oak barrels, this wonderful Chardonnay gets a very nice body and a complex finish. Pairs with: Short Rib, Duck, Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$61.00
Steve Millet Sancerre (BTL)
This is a solid Sancerre. Lemon in color, this wine has a nose of fresh-squeezed tangerine, lemon citrus, golden apple and freshly cut grass. The Sancerre is fresh and clean on the palate with bright acidity. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon$93.00
Gruner Veltliner Biokult (BTL)
Known for its commitment to organic and biodynamic farming, Biokult crafts wines that celebrate the purity and expression of their Austrian terroir, making this Grüner Veltliner both a vibrant and sustainable choice.Expressive aromas of green apple, citrus, and white pepper are prominent, with subtle floral notes of elderflower and a hint of fresh herbs, capturing the varietal’s signature spiciness and zest.The palate is light to medium-bodied, crisp, and refreshing, with flavors of lime, green pear, and a touch of apricot. A lively acidity balances well with the wine’s minerality, while classic Grüner Veltliner notes of white pepper and slight herbaceousness add complexity. Pairs with: Chicken pot pie, Vegan pot pie, Charred Eggplant, Half Roasted Brick Chicken, Scottish Salmon, all salads$63.00
FARM COCKTAILS

Espresso Martini
devocion custom blend espresso, alb vodka, borghetti espresso liqueur$19.00Hugo Spritz
$13.00
Bloody Mary
our special blend, homemade hot sauce, alb vodka, fresh thyme$18.00
Mimosa
Fresh pressed orange juice, sparkling wine$16.00
Virgin Mary
our special blend, homemade hot sauce, fresh thyme$10.00The Forager
great jones bourbon, rhubarb amaro, sage, egg whites, lemon$19.00Rooted in Thyme
mezcal, amber vermouth, fresh carrot juice, lime, cinnamon-thyme honey$19.00Harvest Heat
tequila, charred red pepper, jalapeño, lime, mint$19.00Strawberry Shrub
rye, strawberry-rosemary shrub, lemon, prosecco$19.00Snap to Spring
gin, sugar snap pea , basil, lemon, gingerOUT OF STOCK$19.00Country Cooler
cucumber & dill infused vodka, rockey’s botanical liqueur, lime$19.00
BRUNCH (3PD)
Eye Openers
Eggs & Omelettes
Eggs Benedict
poached eggs, hollandaise, cheddar biscuit$26.00Healthy Omelette
egg whites, feta cheese, spinach, tomato, served with side salad$21.00Market Omelette
spinach, mushrooms and cheddar, served with home fries$20.00Salmon Scramble
smoked salmon, cream cheese, tomatoes, chives, served with home fries$22.00Southwestern Wrap
scrambled eggs, hot sauce, guacamole, cheddar cheese, flour tortilla, served with side of home fries and sour cream$21.00Sunrise Sandwich
over-easy eggs, bacon, avocado, tomatoes, chipotle aioli, sourdough bread, served with home fries$22.00Plain Omelette
$12.00
Griddle

BOOMER SPECIAL *
Scrambled eggs, choice of pancakes and meat with a side of home fries$28.00Apple Pancake
buttermilk pancakes with apple chutney$20.00Blueberry Pancakes
Buttermilk pancakes with blueberries$20.00Pumpkin Pancakes
$21.00French Toast
Served with fresh fruit$19.00Cornbread Waffle
Served with fresh fruit$20.00
Buttermilk Pancakes
$19.00
Greens & Grains
Gramercy Park Salad
$22.00Cobb Salad
Organic Chicken, hard boiled egg, bacon, avocado, peas, corn, carrots, feta, lemon-basil vinaigrette$31.00Country Grain Bowl
tri-color quinoa, roasted purple cabbage, avocado, green peas, corn, carrots, feta, lemon-basil vinaigrette$24.00Citrus Salad
radicchio, frissee, sliced blood orange, pears & celery root, blood orange dressing$20.00Allies Arugula Salad
quinoa, avocado, tomatoes, garlic, ginger, feta, shaved parmesan, lemon-infused olive oil$22.00
Comfort
Sandwiches
Lox Toast
smoked salmon, red onion, cucumber, capers, dill, mint, cream cheese, sourdough, served with side salad$23.00Barn Burger
bacon, cheddar, sauteed onions, tomato, arugula, chipotle aioli, potato bun and famers fries$29.00Rose Club
grilled chicken, bacon, arugula, cheddar, russian dressing, honey whole wheat bread, served with side salad$24.00Chicken Wrap
grilled chicken, avocado, tomato, onion, mozzarella cheese, flour tortilla, served with side salad$22.00French Onion Melt
open faced sandwich with sauteed onions, gruyere & mozzarella cheese, bechamel sauce, served with side salad$19.00
Brunch Sides
Side Home Fries
$6.50Side Farmer's Fries
$8.00Side Salad
$6.00Side Fresh Fruit
$8.50Side Bacon
$10.00Side Sausage
$10.00Side Ham
$10.00Side One Egg
$4.00Side Two Eggs
$7.00Side Three Eggs
$10.00Side Grilled Chicken
$10.00Side Smoked Salmon
$10.00Side Salmon
$13.00Side Grilled Shrimp
$13.00Side Gluten Free Bread
$3.50Side White Toast
$3.50Side Sourdough
$3.50Side of Spinach
$8.00Side of Avocado*
$4.00
All hours
| Sunday | 9:00 am - 4:00 pm, 5:00 pm - 9:00 pm |
| Monday | 9:00 am - 4:00 pm, 5:00 pm - 9:00 pm |
| Tuesday | 9:00 am - 4:00 pm, 5:00 pm - 9:00 pm |
| Wednesday | 9:00 am - 4:00 pm, 5:00 pm - 9:00 pm |
| Thursday | 9:00 am - 4:00 pm, 5:00 pm - 9:00 pm |
| Friday | 9:00 am - 4:00 pm, 5:00 pm - 9:00 pm |
| Saturday | 9:00 am - 4:00 pm, 5:00 pm - 9:00 pm |
Restaurant info
Come in and enjoy!
Location
68 West 71 Street, New York, NY 10023