Full Battle Rattle Deli

Corned beef with sauerkraut, Swiss cheese and thousand Island dressing on marble rye... a true classic!! A bit of history: The history of the Reuben sandwich is famously debated, split between two primary origin stories: a Midwestern creation during a 1920s poker game and a 1914 New York deli creation. Both legends involve Jewish-American restaurateurs and have sparked decades of culinary rivalry!

An iconic New York sandwich found in many local convince stores called bodega and corner stores of East Harlem in the late 1990s. The sandwich is loaded with ground beef, cherry peppers, onions and pepperoncini chopped together with melted American cheese, served on a hero roll with lettuce, tomatoes, with mayo and mustard..

Another deli class, Ham and Swiss cheese with lettuce, tomato, onion, and both with a light smear of mustard and mayo on a hero roll...

Another deli class, urkey and Swiss cheese with lettuce, tomato, onion, and a smear of mustard and mayo served on a hero roll...

One of our most popular sandwiches, filled with salami, genoa salami, soppressata, pepperoni, provolone, and cherry peppers/pepperoncini (a little heat or not); finished with an olive oil/red wine vinegar and a dash of oregano ...

Your standard grill cheese made with sourdough bread...

A meatball hero that only a hero can eat!! Meatballs smothered in our home made marinara sauce topped with melted provolone, and served in a hero roll…

A crispy, golden-fried chicken breast smothered in our rich tomato marinara and topped with melted r provolone cheese, all served inside a hero roll… nothing shouts our Brooklyn then this sandwich…

A true classic found in delis and diners, the BLT…. lettuce, tomato, and bacon served on/in toasted sourdough bread with a nice schmear of mayo… nothing screams comfort like a BLT!!

Hot roast beef served on a kaiser roll topped with melted provolone and a side of Au Ju… yummy and satisfying…

A fried chicken breast served on a kaiser roll, and topped with shredded lettuce, tomatoes and onions, with a schmear of mayo... a simple but filling sandwich

Classic all-American Burger... a juicy, flame-grilled beef patty cooked your way topped with melted American cheese or no (your choice), crisp lettuce, ripe tomatoes, and red onions served on a toasted kaiser roll

Classic all-American Burger, but double the burger... tow juicy, flame-grilled beef patty cooked your way topped with melted American cheese or no (your choice), crisp lettuce, ripe tomatoes, and red onions served on a toasted kaiser roll

A hybrid of a cheeseburger and a grilled cheese sandwich. ... A juicy, flame-grilled beef patty beef patty, topped with caramelized onions, and gooey, melted cheese, all sandwiched between two slices of buttered, griddled bread sour dough bread

A combo that pairs the smoky, salty bacon with the sharp, creamy tang of blue cheese; what a great taste!! Served on top of a juicy flame grilled hamburger and served on a kaiser roll... "In honor of 327th Infantry Regiment . 101st Airborne divison"

A shrimp platter with French fries is the ultimate seaside comfort meal, pairing crispy, golden-fried shrimp with hot, seasoned potatoes. It balances a satisfying crunch with a tender, juicy center, served with cocktail sauce and lemon wedges for a bright, tangy pop of flavor. The shrimp is served with our fresh coleslaw tossed in our homemade coleslaww dressing..yummy!

Bringing the best of both worlds, crispy battered cod (1 piece) with golden-fried shrimp (4 pieces) served over a bed of hot seasoned French fries. Served with cocktail sauce and lemon wedges for a bright, tangy pop of flavor. The shrimp is served with our fresh coleslaw tossed in our homemade coleslaw dressing. One of our most popular fish dishes…

A classic fish sandwich which features a golden-fried, flaky cod nestled in a soft, toasted kaiser roll, garnished with a generous spread of creamy, tangy tartar sauce, crisp shredded lettuce, and a slice of melty American cheese. It is an iconic staple of American fast-food culture and diners…

Just a house made garden salad...

A hearty salad and a meal on its on right, our chef salad includes sliced ham, turkey, American cheese and Swiss cheese served on a bed of romaine lettuce garnished with tomatoes, cucumbers, onion and hard boiled egg…

4/5 (depends on size) of fried chicken tenders...

Just onion rings... and yummy!

Invented in New York City's Chinatown in the 1930s, the "NY-style" egg roll is a large, hearty, American-Chinese appetizers featuring a thick, crispy, and bumpy wheat flour wrapper. Served with Thai sweet chili sauce and Chinese mustard...

Our French fries are seasoned with our special "Batttle Rattle" dry seasoning ..

A classic Italian-American appetizer featuring crispy, lightly breaded squid rings served alongside a bright, savory Screaming Eagle marinara (our house marinara)...

These 6 large wings are awarding winning in taste and flavor ... and our Battle Rattle dry seasoning only makes them taste even better...a chef favorite!! And hey, if you do not want to live on the "Battle Rattle" side, we can do traditional buffulo wings...just as good!!

A popular appetizer consisting of a log of low-moisture mozzarella cheese that is coated in breadcrumbs and deep-fried. It features a crispy, golden-brown exterior and a hot, gooey, stretchy interior.... served with our house made Screaming Eagle Marinara...