Garden District

our cuban sandwich! house-made ham and pulled pork pressed with melty swiss cheese, pickles, mustard and mayo.

smoky texas-style sliced brisket on a potato bun with our house-made barbecue sauce. served with a side of our house-cut fries.

ropey strands of hand pulled pork slathered in house BBQ sauce and our tangy vinegar pork sauce, on a potato bun with a garnish of carolina coleslaw on top. served with a side of our hand-cut fries.

a classic burger, topped with cheese, pickles, onions, tomatoes, and our burger sauce. served with our hand-cut fries.

our classic burger, only this time made with IMPOSSIBLE 'meat.' topped with cheese, pickles, onions, tomatoes, and our burger sauce. served with our hand-cut fries.

three halves of gooey melted goodness with two types of cheddar, swiss and fontina. served with dill pickle spears and our hand-cut fries.

perfectly fried chicken breast on a sesame seed bun with spicy jalapeño coleslaw, pickles and a touch of mayo. served with our hand-cut fries.

hand cut russet potatoes, fried to perfection with a crispy exterior and fluffy inside.

fluffy, crispy, savory cornmeal balls with shredded onion and scallion. served with a side of whipped honey butter.

not your everyday onion rings! light and crispy breading without the heavy greasiness of diner-style onion rings.

kosher deli pickle spears, breaded and fried. served with a side of our creamy house burger sauce.

a bed of warm sauerkraut topped with fresh sliced deli pickles.

tangy north carolina-style slaw with a little mayo and a good amount of vinegar.

a creamier, spicy version of our coleslaw with cilantro and sliced jalapeño.

our soft, fluffy pretzels are all hand made by Das Pretzel Haus, a local one man operation! comes with a side of mustard. also, they are huge!

a decadent, cozy mix of four cheeses and elbow macaroni.