Gardenia Los Gatos 115 N. Santa Cruz Ave

Rich lobster bisque with crème fraîche.

Roasted Garlic Herb Butter/French Country Bread

Mike & Nicki's Local Wildflower Honey Butter/Mesquite Smoked Onions/Emmental/Au Jus/Baguette

Vegan and Gluten Free Chocolate cake

Villa Antinori is in Tuscany a winemaking dinasty for 600 years of history. spice and leather notes with red fruits aromas, elegant on the palate with fine tannins 90% Sangiovese 5% Cabernet Sav 5% Merlot

from California Carneros area, bold, buttery, Oakey, some tropical aromas of pineapple and mango, creamy texture.

from France, Chablis region of burgundy, 100% chardonnay grapes. fresh balanced acidity with notes of citrus, green apple and minerals

100% Estates grown from High Serenity Ranch ( Clear Lake County) California Notes of grassy and lychee with blend of lime, pear, melon, pineapple, very balance acidity

From Italy, Friuli region (North East) 100% Pinot grigio grapes. Well-structured wine, strong fragrances, acacia flowers, apple ,pear, white flowers.

California Napa classic, Balanced Bordeaux style, hints of coffee and dark chocolate, distinctive flavors of black currant, blueberries. vanilla, white pepper spice, gentle tannins 89% Cabernet Sav. 4%Cabernet Franc. 4% Petit Verdot. 3% Merlot 99 points by James Suckling (wine critic)

From Napa Rutherford 91% Cabernet Sauvignon, 4% Cabernet Franc, 3% Carmener, 1% Merlot, 1% Petit Verdot notes of Blackcurrant, plum and cherry, subtle cedar oak spice, with a well balance tannins structure. 100 points rated Wine Enthusiast

California PN from Santa Lucia Highlands, earthy and fruit flavors, note of dark cherry, plum and raspberry aromas, hint of clove and vanilla, very balanced structure

From South IGP (Protected Geographical Indication) Mediterranee appellation France 65% Syrah 35% Cabernet Sauvignon

From France Rhone Valley south part blend 60% Grenache,15% Syrah, 10% Mourvèdre, 5 Carignan Fruity earthy jammy dark berry notes

Tuscany region (Italy) it is Sangiovese grosso clone grape made in a specific area called Brunello di Montalcino. ruby red color, notes of sour cherries, plums, bay leaves, very balanced tannins. 94 points Robert Parker's Wine Advocate

Italy Tuscany region, Antinori family. very prestigious wine, Nose: ripe plumps, candied orange peels, blackberries, dark chocolate, caramel Palate: Blend of ripe fruit, spice, vibrant well integrated tannins. 79% Sangiovese, 13% Cabernet Sav. 8% Cabernet Franc 98 points Robert Parker wine advocate

From Italy Piedmont region, Historical Winery. Nebbiolo grape, full bodied with high tannins, medium acidity, dark cherry flavors, licorice, This wine was rated 95 points from james suckling and 93 points from wine enthusiast

from France, Chablis region of burgundy, 100% chardonnay grapes. fresh balanced acidity with notes of citrus, green apple and minerals

From Russian River Valley 100% Chardonnay. Complex wine with pear, melon, citrus and spice notes, still refreshing chard with minerality

84% Grenache Blanc grown in kPaso Robles. Aromas of pear, honey suckle, pineapple, candied lime, tangerine and wet stone. Pairs well with Shellfish, light salads. Avoid pairing with Spicy or Smoky dishes.

From Italy, Friuli region (North East) 100% Pinot grigio grapes. Well-structured wine, strong fragrances, acacia flowers, apple ,pear, white flowers.

Ancient grape from Italy (Campania region) Dry balanced with citrus floral notes, lemon zest, pears and honey. Pair with Octopus, Scallops, Scallops. Shellfish.

100% Friulano grape from North east Italy (Friuli Region) crisp refreshing. Pear , Anise, elderflower, stone, minerality notes Similar to Pinot grigio but less dry

Lemon Juice, Mint, Simple Syrup, Ceremonial grade Matcha.

From France near Bordeaux Fruity with peach and apricot. Hint of brioche