Geiger Key Marina

Filet of hog fish cut into strips and fried in a light breading, served with our house tartar.

a local favorite. Lightly breaded shrimp tossed in our signature zesty buffalo sauce, served with creamy blue cheese or ranch dressing to compliment the heat.

Enjoy a perfect blend of tender shrimp coated in a light, crisp coconut breading. paired with our sweet chili dipping sauce.

These golden-brown island favorites are packed with diced conch meat, peppers, and onions served with KeyLime honey mustard and cocktail sauce.

Lightly breaded and fried to a perfect golden crisp. Served with a sweet marinara sauce.

(3) Sliders served on a Hawaiian bun with crisp lettuce and tomato, with a side of our house tartar sauce.

Fried Grouper Reuben on toasted Rye with Swiss Cheese and Pickled Cabbage with a Sweet Relish Sauce.

gives you wings