Gibbet Hill Grill

Tomato aioli, sheep's milk cheese, chive

Lump crabmeat, Vermont cheddar

New England cheeses, house made jam, candied walnuts, toasted bread

Garlic-lemon aioli, cider gastrique, spicy seed crisp

Locally sourced cheeses, tomato soup

Bourbon-maple glaze, country ham

Fresh corn, pickled apple bacon jam, pepper aioli

Baby greens, shaved vegetables, buttermilk dressing

Sourdough croutons, shaved pecorino

Baby greens, shaved vegetables, buttermilk dressing

Sourdough croutons, shaved pecorino

Local greens, shaved and pickled vegetables, stracciatella

Confit beets, goat cheese, pickled tropea onions, pistachio granola, hot honey

Sweet corn and bacon chowder

Flint corn grits, greens, rhubarb compote, cider-mustard demi

Hanger steak, greens, pickled onion, truffle fries

Autumn vegetables, specialty mushrooms, green garlic pesto, stracciatella cheese

Heirloom beans, autumn vegetables, green peach-beurre rose

Celery root-garlic puree, greens, salsa verde, smoked hazelnut, summer herbs

Cheddar, rosemary aioli, lettuce, pickles, fries

Buttery bread crumbs

Cremini, oyster, shiitake

Cream cheese frosting

Salted caramel, whipped cream

Crispy tuille, local honey