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    Giordi 600 Southeast Indian Street Ste 5

    European
    Closed5PM - 8PM
    CallDirectionsGift Cards
    Starters
    Hearty
    Greens
    Main
    Grains - Small
    Grains - Large
    Sides
    Desserts
    4 COURSE PREFIX

    Featured Items

    • Burrata

      shaved zucchine, green puree, herb salad, toasted pine nuts
      $22.00
    • Filet Mignon

      8-ounce prime filet mignon, mustard-cognac sauce
      $60.00
    • Minestrone

      garden vegetables, garlic crostini, parmigiano-reggiano
      $14.00

    Starters

    • Guazzetto

      calamari, shrimp, scallops, sugar bomb tomatoes, taggiasche olives, garlic crostini
      $26.00
    • Steak Tartare

      gherkins, capers, egg yolk, onions, parmigiano-reggiano, rice chicharron
      $27.00
    • Mondeghili

      beef meatballs, radicchio, scamorza
      $22.00
    • Octopus Carpaccio

      arugula, taggiasche olives, lemon emulsion
      $25.00
    • Beef Carpaccio

      taggiasche olives, parmigiano-reggiano, truffle pearls, lemon emulsion
      $28.00
    • Beet Cured Salmon

      dill, taggiasche olives, coriander, buttermilk, herb oil
      $26.00
    • Burrata

      shaved zucchine, green puree, herb salad, toasted pine nuts
      $22.00
    • Pate De Foie Gras

      cognac, seasonal fruit, sauterne gelee
      $35.00
    • Frittura

      $22.00
    • Terra + Mare

      octopus, cuttlefish, cannellini puree, broccoli rabe
      $36.00
    • Scallop + Shrimp Cocktail

      house dijonnaise, cognac
      $25.00

    Hearty

    • Minestrone

      garden vegetables, garlic crostini, parmigiano-reggiano
      $14.00
    • Soup Of The Day

      $18.00

    Greens

    • Finocchietto

      fennel, shrimp, lemon, red pepper flakes
      $19.00
    • Tuscan Kale

      garlic croutons, lemon, parmigiano-reggiano
      $16.00
    • Giordi

      arugula, heart of palm, orange, white truffle oil
      $19.00
    • Provola + Verdure

      grilled garden vegetables, provola cheese
      $23.00
    • Ginger + Melon

      spinach, cantaloupe, lemon ginger emulsion
      $16.00
    • Zola + Pere

      endive, gorgonzola dolce, pear, walnuts, honey, rose vin
      $19.00

    Main

    • Filet Mignon

      8-ounce prime filet mignon, mustard-cognac sauce
      $60.00
    • Coniglio alla Ligure

      bone-in rabbit, taggiasche olives, pine nuts, rosemary, thyme
      $42.00
    • Pork Chop

      24-ounce tomahawk berkshire pork chop, truffle cheese, gratitude garden mushrooms
      $52.00
    • Crispy Quails

      parsley, thyme
      $39.00
    • Tagliata Di Salmone

      atlantic salmon slices, scamorza, arugula, tomatoes, pink peppercorns
      $32.00
    • Branzino (for one)

      salt-baked, lemon slices, fresh herbs
      $40.00
    • Branzino (for two)

      salt-baked, lemon slices, fresh herbs
      $70.00
    • Robespierre

      prime NY strip slices, arugula, parmigiano-reggiano, black peppercorns
      $39.00
    • Duck Aux Baies

      red wine mixed berry reduction, rosemary, thyme
      $42.00
    • Truffle Chicken

      organic chicken, asparagus, asiago cheese, white truffle oil
      $35.00

    Grains - Small

    • (Small) Tagliolini Giordi

      smoked swordfish, blue vodka cream, red and black lumpfish roe
      $20.00
    • (Small) Vongole + Bottarga

      baby clams, garlic, gavi di gavi wine, bottarga
      $20.00
    • (Small) Pizzoccheri

      buckwheat flour flat ribbons, potato, spinach, parmigiano-reggiano, fontina
      $20.00
    • (Small) Scampi + Zucchine

      linguine, shrimp, gavi di gavi wine, zucchine
      $20.00
    • (Small) Trofie

      pesto genovese, potato, green beans, basil
      $19.00
    • (Small) Pappardelle Nere

      smoked scottish salmon morsels, squid ink, vodka cream
      $19.00
    • (Small) Penne Montalcino

      sausage bites, arugula, rosso di montalcino, parmigiano-reggiano
      $20.00
    • (Small) Calamarata

      calamari, baby cuttlefish, taggiasche olives, capers, tomatoes
      $20.00
    • (Small) Eggplant Gnocchi

      plum tomato, parmigiano-reggiano, basil
      $19.00
    • (Small) Tagliatelle al Cervo

      venison ragu, juniper berries, nutmeg
      $22.00

    Grains - Large

    • Tagliolini Giordi (Large)

      smoked swordfish, blue vodka cream, red and black lumpfish roe
      $30.00
    • Vongole + Bottarga (Large)

      baby clams, garlic, gavi di gavi wine, bottarga
      $29.00
    • Pizzoccheri (Large)

      buckwheat flour flat ribbons, potato, spinach, parmigiano-reggiano, fontina
      $29.00
    • Scampi + Zucchine (Large)

      linguine, shrimp, gavi di gavi wine, zucchine
      $30.00
    • Trofie (Large)

      pesto genovese, potato, green beans, basil
      $28.00
    • Pappardelle Nere (Large)

      smoked scottish salmon morsels, squid ink, vodka cream
      $30.00
    • Penne Montalcino (Large)

      sausage bites, arugula, rosso di montalcino, parmigiano-reggiano
      $30.00
    • Calamarata (Large)

      calamari, baby cuttlefish, taggiasche olives, capers, tomatoes
      $30.00
    • Eggplant Gnocchi (Large)

      plum tomato, parmigiano-reggiano, basil
      $28.00
    • Tagliatelle al Cervo (Large)

      venison ragu, juniper berries, nutmeg
      $32.00

    Sides

    • Chips

      $9.00
    • Fried Zucchine

      $10.00
    • Broccoli Rabe

      $12.00
    • Roasted Carrots

      $10.00
    • Spinach

      $11.00
    • Asparagus

      $12.00

    Desserts

    • Panna Cotta

      mixed berry compote
      $12.00
    • Tarteletta

      cinnamon oat streusel, brandy
      $15.00
    • Ricotta Cheesecake

      $16.00
    • Chocolate Tart

      $12.00

    4 COURSE PREFIX

    • 4 COURSE PREFIX

      $70.00
    • Marinated white anchovies

    • Summer salad

    • Soup of the day

    • Penne alla vodka

    • Spaghetti alla carbonara

    • Linguine mare e monti

    • Scaloppine boscaiola

    • Sole al limone

    • Bistecca toscana

    • Tagliata di salmone

    • Panna cotta

    • Crème brulee

    • Belgian chocolate mousse

    If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

    All hours
    Sunday5:00 pm - 8:00 pm
    Monday5:00 pm - 8:00 pm
    Tuesday5:00 pm - 8:00 pm
    Wednesday5:00 pm - 8:00 pm
    Thursday5:00 pm - 8:00 pm
    Friday5:00 pm - 8:00 pm
    Saturday5:00 pm - 8:00 pm
    Restaurant info

    Relaxed dining venue with a refined ambiance, offering globally-inspired artful flavors rooted in the simplicity of authentic Italian cuisine.

    Location

    600 Southeast Indian Street Ste 5, Stuart, FL 34997

    Directions

    Toast logo

    333 Summer Street
    Boston, MA 02210

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