Featured Items

Mocha Tres Leches
Chocolate sponge cake soaked in sweetened condensed milk, evaporate milk, and heavy cream and topped with a Milagro tequila mocha cream. Served with chocolate sauce, fresh raspberries, and mint.$14.00
Fiesta Eggrolls
Flour tortillas stuffed with rotisserie chicken, black beans, corn, spinach, diced red onions, red peppers, Monterey jack, and smoked cheddar cheese. Served with shredded lettuce, tortilla crips, red pepper, green onion and campfire sauce. Eggroll ingredients cannot be modified.$17.00
Chicken Tender App
3 crispy buttermilk-soaked and dusted in seasoned flour. Served with seasoned French fries, honey mustard, and barbecue sauce.$15.00
Holiday Menu
Holiday Desserts

Holiday - Key Lime Pie
House-made walnut, pecan graham cracker crust, key lime custard, and vanilla whipped cream.$48.00
Holiday - Bread Pudding
Served with Grand Marnier sauce, coco powder, raspberries, and mint.$35.00
Holiday - Dangerously Delicious Pumpkin Pie
Provided by Dangerously Delicious Pies, located in Baltimore, Maryland. Handmade from scratch with no additives or preservatives!$39.00
Holiday A La Carte

Holiday - 12-14 lb Whole Roasted Turkey
Seasoned with olive oil, butter and our rotisserie blend and slow-roasted to perfection.$96.00
Holiday - 2 Whole Roasted Chickens
Seasoned with our rotisserie blend and slow-roasted to bring you maximum flavor.$53.00
Holiday - Mashed Potatoes
Made with butter, sour cream, scallions, salt and black pepper. Ingredients cannot be modified.$27.00
Holiday - Bacon Mac & Cheese
Cavatappi pasta, sharp white cheddar, smoked cheddar, and applewood smoked bacon. Ingredients cannot be modified.$27.00
Holiday - Sweet Glazed Carrots
Butter, salt, black pepper and a touch of simple syrup.$27.00
Holiday - Sautéed Green Beans
Made with butter, salt, and black pepper$27.00
Holiday - Creamed Corn
Heirloom corn, Parmesan Reggiano, and chives$27.00
Holiday - Cornbread Stuffing
Butter, carrots, celery, fresh herbs, and spice and our house blend rotisserie chicken seasoning.$27.00
Holiday - Cornbread Skillet
Six slices of fresh cornbread baked with buttermilk, creamed corn, jalapeno peppers, and serrano peppers. Served in an iron skillet.$10.00
Holiday - Cranberry Sauce
Orange, allspice, ginger and nutmeg.$10.00
Holiday - Turkey Gravy
House-made giblet gravy.$7.00
Lunch
Appetizers

Cornbread Skillet
Six slices of fresh cornbread baked with buttermilk, creamed corn, jalapeno peppers, and serrano peppers. Served in an iron skillet.$11.00
House Salad
Mixed greens, cornbread croutons, goat cheese crumbles, carrots, spiced pecans, adobe dressing and a Campari tomato. Served with a slice of cornbread$12.00
Caesar Salad
Romaine hearts, cornbread croutons, grated parmesan, and house-made Caesar dressing. Served with a slice of cornbread.$12.00
Chicken Meatballs
Ground chicken, fresh thyme, oregano, herbs de Provence, parmesan, and ricotta cheese cooked in our house-made marinara sauce.$15.00
Spinach & Artichoke Dip
Spinach, artichoke hearts, and parmesan sauce topped with jack cheese. Served with sour cream, tomato salsa, and warm tortilla chips. No modifications to dip.$17.00
Fiesta Eggrolls
Flour tortillas stuffed with rotisserie chicken, black beans, corn, spinach, diced red onions, red peppers, Monterey jack, and smoked cheddar cheese. Served with shredded lettuce, tortilla crips, red pepper, green onion and campfire sauce. Eggroll ingredients cannot be modified.$17.00
Calamari
Dusted in seasoned flour and flash fried. Topped with fresh parmesan cheese and served with our house-made marinara sauce.$18.00
Chicken Tender App
3 crispy buttermilk-soaked and dusted in seasoned flour. Served with seasoned French fries, honey mustard, and barbecue sauce.$15.00
Cornbread Slice
A slice of our iron skillet cornbread served with whipped butter.$3.00
Featured Soup

Red Beans & Rice Soup
A spiced chicken broth with bacon, tasso ham, andouille sausage, ranch style beans, fresh vegetables, and a touch of smoke. Topped with basmati rice.OUT OF STOCK$11.00
Creamy Chicken Noodle Soup
A creamy style soup made with fresh rotisserie chicken, carrots, onions, and spiral noodles. Garnished with chopped parsley. Only garnish can be modified.$11.00
Burgers & Sandwiches

"The Stanford" Cheeseburger
Grilled angus beef topped with monterey jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with french fries.$20.50
Kent Island Fish Sandwich
Battered cod, 1000 island slaw, dill pickles, and red onion on a brioche bun. Served with a field greens salad with beets, spiced pecans, goat cheese crumbles, and a Campari tomato tossed in champagne vinaigrette.$20.50
Crispy Chicken Sandwich
Lightly breaded chicken breast, topped with coleslaw, swiss cheese, tomatoes, and mayonnaise on a brioche baguette. Served with french fries$19.50
The Impossible Burger
Grilled plant-based patty, topped with pepper jack cheese, mustard, mayonnaise, lettuce, tomato, onions, and bread & butter pickles on a toasted bun. Served with french fries$20.50
Crabcake Sandwich
Our jumbo lump crab cake is seared to golden brown on a toasted bun with chef's dressing, lettuce, tomato, and sliced red onions. Served with french fries$32.50
Stacked Reuben
Thinly sliced corned beef, Bavarian sauerkraut, 1000 island dressing, and melted Swiss cheese on grilled marble rye. Served with seasoned French fries.$23.50
GF Stanford Grilled Chicken Sandwich
Our seasoned chicken breast topped with monterey jack and cheddar cheese, lettuce, tomatoes, onions, bread & butter pickles, mayonnaise, and mustard on a toasted udis gluten free bun. Served with mashed potatoes$19.50
Entrée Salads

Rotisserie Chicken Salad
Rotisserie chicken, mixed greens, black beans, tomatoes, jicama, corn, carrots, monterey jack, avocado, corn tortilla strips, and cilantro. Served with our chipotle-blue dressing and BBQ sauce$20.50
Club Salad
Crispy chicken, mixed greens, tomato, avocado, smokehouse bacon, monterey jack and cheddar cheese, cornbread croutons. Served with our honey chipotle dressing$20.25
Marinated Filet Salad
Seared filet mignon over mixed greens with red onion, tomatoes, asian pear, smoked gouda, cornbread croutons and our honey-sesame vinaigrette dressing.$24.50
Harvest Garden Salad
Mixed Greens, grilled corn, roasted beets, grapes, eggs, radishes, cashews, asparagus, croutons, Campari tomatoes and avocado tossed in our champagne vinaigrette and finished with cracked black pepper.$20.50
Entrée Caesar Salad
Romaine hearts, cornbread croutons, grated parmesan cheese, and house-made caesar dressing. Served with a slice of cornbread$16.00
Entrée House Salad
Mixed greens, cornbread croutons, goat cheese crumbles, carrots, spiced pecans, adobe dressing and a Campari tomato. Served with a slice of cornbread$16.00
Entrées

Fire-Roasted Rotisserie Chicken
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans.$24.50
Barbeque Pork Ribs
Slow cooked and fall-off-the-bone tender. Served with french fries and coleslaw.$35.50
Fish & Chips
Served with Old Bay seasoned french fries and chef's dressing.$22.50
Chicken Pot Pie
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes. No modifications available.$20.50
Rattlesnake Pasta
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro.$24.50
Rattlesnake Pasta - Small
Linguini pasta with fresh rotisserie chicken, tri-bell peppers, button mushrooms and lime juice tossed with a cajun alfredo sauce. Topped with smoked provolone cheese and cilantro.$16.50
Veal & Sweet Sausage Pappardelle
A light ragu of ground veal and sweet Italian sausage, fresh thyme, and a white wine butter.$20.50
Short Smoked Atlantic Salmon
Marinated, quickly smoked and finish on the grill, topped with mustard sauce. Served with mashed potatoes and sautéed spinach.$32.50
Steak Frites
Grilled New York Strip brushed with maître d’ butter. Served with garlic seasoned French fries and a field green salad tossed in rice wine vinaigrette.$35.50
Chicken Tender Entrée
4 crispy buttermilk-soaked and dusted in seasoned flour. Served with seasoned French fries, coleslaw, honey mustard, and barbecue sauce.$19.00
Whole Rotisserie Chicken
Seasoned with our rotisserie blend and slow-roasted to bring you maximum flavor.$25.50
Sides

Glazed Carrots
Butter, salt, and pepper with a sweet sugar glaze.$8.00
Mashed Potatoes
Made with butter, sour cream, scallions, salt and black pepper. Ingredients cannot be modified.$8.00
Green Beans
Made with butter, salt, and black pepper.$8.00
Spinach - Sautéed
Made with butter, salt, and black pepper.$8.00
Orzo Rice
Toasted orzo pasta, white rice, butter, carrots, and parsley simmered in a chicken broth.$8.00
French Fries
Topped with house-made french fry seasoning.$8.00
Coleslaw
Green cabbage, parsley, and scallions tossed in a creamy mayonnaise, sugar, vinegar, and relish dressing.$8.00
Steak Fries
House-made French fry seasoning$9.00
Sweet Potato Fries
Topped with house-made French fry seasoning, parmesan cheese, and parsley.$9.00
Bacon Mac & Cheese
Cavatappi pasta, sharp white cheddar, smoked cheddar, and applewood smoked bacon. Ingredients cannot be modified.$12.00
Desserts

Key Lime Pie
House-made walnut, pecan graham cracker crust, key lime custard, and vanilla whipped cream.$14.00
Bread Pudding
French bread and raisins topped with butter and sugar. Baked until caramelized. Topped with our house-made Grand Marnier sauce, coco powder, raspberries, and mint.$14.00
Mocha Tres Leches
Chocolate sponge cake soaked in sweetened condensed milk, evaporate milk, and heavy cream and topped with a Milagro tequila mocha cream. Served with chocolate sauce, fresh raspberries, and mint.$14.00
Whole Key Lime Pie
House-made walnut, pecan graham cracker crust, key lime custard, and vanilla whipped cream.$48.00
Features
Featured Appetizer - OM
Featured Entrées - OM
Stanford Stroganoff
Pappardelle, braised prime rib, caramelized onion, and portobello mushrooms tossed in a veal and Worcestershire demiglace.$21.00
16oz Boneless Montreal Ribeye
Grilled boneless ribeye brushed with maître d’ butter. Served with mashed potatoes and our featured vegetable.OUT OF STOCK$58.00
Hickory Grilled Branzino
Hardwood grilled and topped with our house-made lemon-butter sauce. Served with mashed potatoes or orzo rice and our featured vegetable.$42.00
Chicken Parmesan
Hand breaded, pan-fried chicken breast topped with homemade marinara and mozzarella. Served with linguine pasta and sautéed spinach.$24.90
Featured Sandwiches - OM
To Go Beverages
All hours
| Sunday | 12:00 pm - 9:00 pm |
| Monday | 11:30 am - 10:00 pm |
| Tuesday | 11:30 am - 10:00 pm |
| Wednesday | 11:30 am - 10:00 pm |
| Thursday | 11:30 am - 10:00 pm |
| Friday | 11:30 am - 11:00 pm |
| Saturday | 12:00 pm - 11:00 pm |
Restaurant info
Chef Prepared. Always Fresh. Eat Well.
Location
10997 Owings Mills Blvd, Owings Mills, MD 21117








