Golden HOF - Korean Bar & Grill 16 West 48th Street

A sweet and salty Korean classic. We make ours with honey and lots of garlic.

A sauce that's similar to everyone's favorite General Tso's sauce, but with an extra kick of heat.

Crispy kimchi pancake served w/ our jalapeno soy sauce.

Cucumbers, cilantro and red onions dressed in a burnt sesame and Korean chili apple vinaigrette. Finished with garlic chips.

Your classic ceasar salad bumped with with a hit of ssamjang umami! Gem lettuce with a rain of parmesan cheese, finished with sesame bread crumbs and sesame oil.

Iceberg lettuce, radish and jalapenos dressed in perilla ranch and topped w/spicy pork belly

Comforting kimchi stew made with spicy pork and kimchi broth. Served w/ rice, kimchi, and banchan.

Hearty Korean style miso soup made with tofu, onions, zucchini, and potatoes. Served w/ rice, kimchi, and banchan.

6 oz. beef patty, mushroom gochujang aioli, pickles, onions, and American cheese served on a sesame scallion milk bun. Served w/ french fries or a green salad.

Crispy chicken dressed in chili crisp aioli. Lettuce, tomato and red onion served on a scallion milk bun. Served w/ french fries or a green salad.

Think Maine lobster roll with garlicy soy Korean flavors! Fresh and delicious- Served w/ french fries or a green salad.

Tender marinated kalbi grilled and served with rice, banchan and grilled veggies.

Tender grilled and salt and pepper seasoned short rib and served with rice, banchan and grilled veggies.

8oz. grilled prime NY strip. Served with rice, banchan and grilled veggies.

Tender grilled and spicy gochujang marinated black duroc pork belly. Served with rice, banchan and grilled veggies.

Tender grilled and salt and pepper seasoned black duroc pork belly. Served with rice, banchan and grilled veggies.

Korean rice cakes tossed in a sauce made of guanciale, parmesan, black pepper, egg yolk AND Calabrian chilis. Finished with pecorino romano and MORE black pepper.

Housemade rigatoni tossed in a garlicky and umami light pink tomato sauce. Think vodka sauce but more delicious!

A Korean classic! Wok-fired sweet potato noodles tossed with sautéed beef, mushroom, veggies and a garlicky soy sauce.

Assortment of 6 seasonal veggie banchan and kimchis.

NY Kimchi, made daily in Queens by our chef's family.

NY Kimchi, made daily in Queens by our chef's family.

A side of spinach, onions and green onions wok sautéed in garlic oil.

Small side of red leaf lettuce, tomatoes, carrots and cucumbers served with our ginger white miso dressing.

Side of crispy french fries.

Side of premium sushi grade rice.