Green Cup Cafe Downtown 2400 First Street Unit 104

Smooth and bold espresso diluted with hot water, creating a rich, full bodied coffee with a clean finish

A traditional Spanish-style coffee made with half espresso, brown sugar and finished with your choice of steamed milk.

Steamed milk frothed and mixed with espresso. Order hot or iced and customize with different flavors, milks and more!

Steamed milk frothed and mixed with espresso. Order hot or iced and customize with different flavors, milks and more!

A traditional Cuban style espresso brewed with Café La Llave. Bold, aromatic, and slightly sweet, offering a rich, full-bodied flavor with a smooth finish.

Maple latte with a fresh in house made guava cold foam!

An earthy, energizing blend crafted from adaptogenic mushrooms (lion's mane, rishi, chaga, and cordyceps) raw cacao, and warming spices. Naturally uplifting and grounding the perfect coffee alternative for focus and calm.

Steamed milk frothed and mixed with Pistachio syrup and a double shot of espresso. Topped off with a vegan pistachio cold foam!

3 shots of Rich Cuban espresso shaken with brown sugar and a splash of oat milk over ice. Bold and creamy with a hint of caramel depth a Cuban inspired pick-me-up!

Steamed milk frothed and mixed with Caramel, Hazelnut, Maple and double shot of espresso. Order hot or iced and customize with different flavors, milks and more!

A decadent mix of raw cacao, espresso, brown sugar, oat milk, and a dusting of cinnamon. Inspired by traditional Spanish hot cocoa indulgent, spiced, and soul-warming

Honeybush rooibos infused with caramel & hazelnut, and a touch of cinnamon, with oat milk. Naturally caffeine-free and reminiscent of the classic dessert. Cozy, nutty, and sweet.

Organic matcha paired with our house made black sesame milk, maple syrup and topped off with a vegan yuzu vanilla cold foam. Creamy, nutty, and lightly citrusy with a soft, velvety finish.

A calming blend of butterfly pea tea, lavender, house-made vanilla, and oat milk. Gently floral and dreamy, designed to soothe the senses and unwind the mind.

Organic matcha paired with our house made hazelnut syrup and pistachio milk. Topped off with a vegan guava cold foam. Naturally fruity, warm, and energizing.

A bright, refreshing blend of jasmine green tea and lemonade, topped with a smooth guava cold foam.

Ceremonial matcha blended with honey, lavender, and oat milk for a lightly sweet, floral balance. Smooth and restorative, a serene twist on a Green Cup favorite!

Organic matcha paired with our house made pistachio orgeat and pistachio milk and topped off with a vegan pistachio cold foam. Naturally nutty, creamy, and energizing.

Ceremonial matcha blended with in house made vanilla, oat milk and blended with our 8 blend mushroom boost. Rich in adaptogens to help support focus, stress balance, and sustained energy.

A delicate balance of jasmine green tea, pistachio orgeat, oat milk, and a splash of lemon. Fragrant, refreshing, and subtly nutty. A floral elixir that feels like spring in a cup.

A bold and malty black tea with naturally rich body and deep flavor. Smooth, energizing, and perfect for a strong morning cup. Ask our barista's what the blend of the week is!

An earthy, detoxifying herbal tea known for its cleansing and grounding properties. Naturally caffeine-free, with smooth, nutty, and slightly sweet notes. A balancing brew that supports overall wellness and clarity.

A soothing herbal infusion designed to comfort and restore. Crafted with echinacea, rooibos, fennel, elderberries, cinnamon and ginger to support wellness and calm the senses. Your gentle remedy in a teacup.

A rich, aromatic blend of traditional Indian spices and organic black tea from Blue Lotus. Lightly sweetened with maple and blended with oat milk for a creamy, balanced finish.

Sweet raspberries are perfectly balanced by tangy fresh hibiscus flowers while the indulgent, floral scent of jasmine carries this slightly stimulating guayusa tea blend to a place that could only be described as Happy! This uplifting tea is fruity and light, perfect for any time of day.

A vibrant herbal blend of tart hibiscus, juicy elderberry, and sweet currants. Naturally caffeine-free with deep ruby color and immune-supporting antioxidants.

Stone-ground Japanese green tea, rich in antioxidants and natural energy. Whisked to a creamy froth with a bright, vegetal flavor and smooth finish.

Relief tea is a floral, creamy blend that was designed to restore balance in the body, mind, and soul. With botanicals and herbs such as organic Shatavari, hibiscus, Chrysanthemum, roses and lavender. This blend has a smooth and round finish with each and every sip.

Smooth, organic green tea infused with night bloomed jasmine blossoms. Lightly floral and refreshing, with a naturally sweet finish and soothing aroma.

Freshly blended raw cacao, bananas, peanut butter, Sacha Inchi protein powder, agave, and cinnamon tea. A rich protein filled, dessert-like smoothie that’s both nourishing and indulgent.

Freshly blended mango, cinnamon tea, and ginger. Refreshing and nourishing to support digestion and overall wellness.

Freshly blended blueberries, bananas, agave, peanut butter, Sacha Inchi protein powder, and Butterfly Pea tea. A creamy, nostalgic take on a classic PB&J.

Blackberries, raspberries, strawberries blended with maca, flax seeds and our relief tea (hibiscus, rosehips, chrysanthemum, neem & shatavi) A soothing, antioxidant-rich blend designed to support balance and overall wellness.

Freshly blended mangos with butterfly pea tea, spirulina, and in house made Sea Moss gel. Packed with minerals and antioxidants to support hydration and overall wellness.

Freshly blended banana, strawberries, and hibiscus tea. A bright, uplifting blend with a smooth, refreshing finish.

A dreamy fusion of butterfly pea flower and lavender, naturally colored sky-blue and finished with fresh lemon. Light, floral, and refreshingly calming.

House-made lemonade with Feel Better tea, shaken with cinnamon and ginger for a soothing, wellness forward boost.

A vibrant citrus & fruity blend designed to lift your mood. Bright lemon with hints of pineapple and orange for a sunshine-in-a-cup vibe.

Vibrant and refreshing with tart hibiscus, juicy elderberry, and fresh-squeezed lemon. Naturally uplifting and packed with antioxidants

Simple, classic, and perfectly balanced, made from fresh-squeezed lemons and a touch of brown sugar. Pure, bright, and timeless.

Our signature twist on citrus, a silky blend of pistachio orgeat and lemon, creating a nutty, creamy, and refreshingly unexpected balance

A concentrated 4 oz shot of 100% ceremonial cacao to support focus, mood, and heart-opening energy.

Freshly toasted, buttery croissant served warm. Customize with your choice of spreads. (**CONTAINS DAIRY)

A classic, toasted bagel served warm. Customize with your choice of spreads.

Avocado, cucumbers, pickled onions, vegan crema, micro-greens and hemp seeds on a toasted plain bagel. Served with a side salad.

Crispy fried king trumpet mushrooms layered with fresh coleslaw and house pico, finished with our bang bang sauce. Served with a side of quinoa and beans for a balanced, satisfying plate

Freshly baked French croissant toasted with brie cheese, in house made berry jam, fresh berries and served with a side salad.

Our famous Ecuadorian inspired plantain dumplings fried and topped off with pickled onions, cilantro, green onion, Pico, vegan feta and aji verde and aji Amarillo sauce.

Quinoa, black beans, house made cashew queso, cilantro, rolled in a wheat tortilla and served with aji verde sauce. Complimentary side salad included.

Chic pea based falafel, quinoa, black beans, fresh cucumbers, purple coleslaw, and a green dill sauce rolled in a wheat tortilla. Served with a side salad.

Black beans, cashew queso, lettuce, cilantro, pico, tostada pressed on a wheat tortilla. Served with a side salad and a side of aji verde sauce.

Fried Oyster Mushrooms, pickles, lettuce, tomato, with your choice of either buffalo hot sauce or our popular faux fil-a sauce served on a hoagie roll. Complimentary chips included.

Oven roasted turkey with Havarti cheese, cilantro, lettuce, tomato, crispy onions, rolled in a wheat tortilla wrap. Served with a side salad.

Oven roasted turkey, creamy brie cheese, thinly sliced apples served in between a warm croissant. Served with a side salad.

Oven Roasted Turkey, fresh avocado, cucumbers, layered between a toasted French croissant with an in house made dill cream cheese. Served with a side salad.

Corn tortilla chips, cashew queso, black beans, pico, pickled onions, green onion, cilantro and finished with aji verde sauce.

Mixed greens with aji cabbage, radish, fresh cucumbers, cilantro, avocado, roasted cashews, quinoa, hemp seed and tossed in a coconut amino dressing.

Chip pea falafel, black beans, fresh cucumbers, tomato, coleslaw, olive tamponade, pickled onions served over quinoa with a green dill sauce.

Fried oyster mushrooms, black beans, pico, coleslaw, pickled onions, cilantro, served over quinoa with aji verde sauce.

Mixed greens, fresh strawberries, vegan feta cheese, cucumbers, radish, pistachios, onion crisps and hemp hearts, tossed in a lemon vinaigrette.

Vegan and Gluten free! Served warm with an in house made berry jam, whipped cream, and maple syrup.

Served warm with a Biscoff butter drizzle, in house made berry jam, butter, whipped cream, and maple syrup. (This waffle is not Gluten Free)

Vegan and Gluten free! Served warm with pistachio butter, pistachio crumble, whipped cream, and maple syrup.

Vegan and Gluten free, served warm with butter, whipped cream, and maple syrup