Habibi Lebanon

Homemade creamy smooth recipe served with side of Pita bread

Char-grilled eggplant, pureed with Tahini & lemon juice and a side of Pita bread

Greek Yogurt, Cucumber, Garlic & dill, Topped with Olive Oil. Served with side of Pita bread

A Levantine specialty of fire-roasted red peppers and toasted walnuts, delicately balanced with pomegranate molasses and extra virgin olive oil. Silky, smoky, and subtly sweet.

Chose three dips from Hummus, Baba Ghannoush, Tzatziki and Muhamara, topped with Olive Oil. Served with side of Pita Bread

Seasoned rice, Mint, garlic and EVOO

Grilled Halloumi Cheese & Homemade Labneh balls coted with Zaatar, Sumac & Smoked Paprika & EVOO, with Kalamata Olives, Fresh Mint, Cucumber, Tomatoes & side of Pita

Grilled Halloumi Cheese, topped with Organic Honey, Kalamata olive, Fresh Mint and Side of Pita

Homemade Falafel served with diced tomatoes, pickled Turnips topped with creamy Tahini sauce

Fried cauliflower marinated in authentic Lebanese herbs & spices, topped with Tahini sauce

A blend of Slow-cooked fava beans & Chickpeas, garlic, lemon juice, cumin & extra virgin olive oil

Traditional Lebanese recipe. Blended Pumpkin and cracked wheat stuffed with onion, Kale and chickpeas seasoned with fresh herbs & lemon juice

Traditional Lebanese Recipe. Ground meat and cracked wheat stuffed with minced ground beef, onion seasoned with fresh herbs & spices

Fried Calamari topped with Hot Cherry peppers, Jalapeños Served with Homemade Tartare sauce

Deep Fried Hand-crafted pastry pockets filled with blend of white cheeses onions & parsley

Deep Fried Hand-crafted pastry pockets filled with minced ground beef, onion seasoned with fresh herbs & spices

Open face pies, minced beef, onion, tomatoes, with traditional Lebanese spices

Little triangle-shaped pies, filled with a savory sumac-spiced spinach mixture with onions, fresh lemon juice & olive oil, baked until golden

Char-Grilled Shrimps to perfection, coated with Olive Oil, Fresh Cilantro, garlic and lemon juice sauce

Sautéed spicy potato cubes with cilantro, garlic, fresh squeeze of Lemon & red pepper flakes

Deep Fried Hand-crafted pastry pockets filled with minced ground beef and cheese, seasoned with Sujuk spices

Homemade daily from scratch

Fresh minced parsley, onions, cracked wheat, tomatoes, lemon juice, olive oil and special Lebanese seasoning

Lettuce, tomatoes, cucumber, scallions, green pepper, radish, parsley, mint, olive oil, lemon juice, and toasted Lebanese bread

Chopped Kale, Roasted crispy chickpeas, tri-colored Quinoa, tomatoes, onions with homemade Tahini dressing

Romaine lettuce mixed with homemade Caesar Pepper dressing, topped with Parmesan cheese and Fried Pita Chips seasoned with Zaatar

Two Marinated Chicken skewers, grilled tomato & onion & Garlic Toum

Two skewers Black Angus ground beef mixed with parsley, onions, seasoned with blend of house spices, grilled tomato & onion and Tahini sauce

Two Char-grilled Black Angus Tenderloin beef skewers, grilled tomato & onion & Tahini sauce

Two Char-grilled New Zealand Lamb skewers, grilled tomato & onion & Tahini sauce

Two Char-grilled New Zealand Lamb mixed with parsley, onions, seasoned with blend of house spices, grilled tomato & onion and Tahini sauce

Two skewers of Char-grilled marinated Shrimp, served with Mediterranean rice, grilled tomato & onion & Garlic Butter sauce

Two Char-grilled skewers of seasoned Norwegian Salmon, topped with Balsamic glaze, garnished with capers & Organic Micr0-greens with grilled tomato & onion

Three skewers of Char-grilled Salmon, Sea-scallops, and Shrimp, garnished with capers & Organic Micro-greens, served with Garlic Butter sauce grilled tomato, and onion

Three skewers of Chicken Shish Taouk, Kafta kebab, and Beef kebab, served with Homemade creamy garlic Toum and creamy Tahini sauce, grilled tomato, and onion

Four skewers of Chicken Shish Taouk, Kafta kebab, Beef kebab and Shrimp served with Homemade creamy garlic Toum and creamy Tahini, grilled tomato, and onion

Combining our succulent marinated lamb chops, Salmon and shrimp garnished with Balsamic glaze and capers, served with Tzatziki, Garlic Butter sauce, grilled tomato and onion

Two Charbroiled baby New-Zealand Lamb Chops, one skewer of Lamb Kebab, one skewer of Lamb Kafta, with Homemade creamy Tahini sauce, Tzatziki, grilled tomato & onion

Slow roasted and topped with Sautéed onion gravy, served with Homemade Idaho Smashed Potatoes and Sautéed vegetables

Homemade, Hummus, Eggplant, Falafel, Grape Leave, Mediterranean Rice and a side of Pita

Plant-based Hearty stew made of okra, rich tomato sauce infused with garlic, onions, and fresh cilantro, providing a unique earthy flavor. Served with Lebanese Rice

2 oz.

2 oz.

2 oz.

2 oz.

2 oz.

Layered pastry dessert made of filo pastry, filled with chopped Walnuts. Sweetened with homemade simple syrup, Garnished with pistachios

Ginger crust with toffee and sliced bananas. Topped with whipped cream & raspberry sauce