Hammock The Forge 343 Northeast 1st Avenue

A bright, bubbly peach highball featuring Patron Reposed, peach juice, fresh mint, and sparkling soda.

A tropical mojito inspired cocktail layered with Myer's Light Rum, lychee puree, mint, lime, and sparkling soda.

A fruit forward wine cocktail inspired by Mediterranean sangria, blending 14 hands Cabernet, peach schnapps, fresh berries, peaches, and sparkling soda.

An elegant rose spritzer featuring 14 hands Rose wine, peach schnapps, rose syrup, fresh fruit, and sparkling soda.

A vibrant tropical cocktail combining Bacardi Dragon Fruit Rum, dragon fruit puree, Aperol, pineapple juice, orange juice, and lychee liqueur.

A garden-fresh cocktail featuring Tito's Handmade Vodka, St-Germain Elderflower Liqueur, basil, strawberry, and fresh citrus.

VEGETABLE CAPONATA<OLIVES,CIABATTA.

SHAVED SAWARMA,TAHINI,CHARRED TOMATO,ONION,PINE NUTS,PITTA

CRISPI MARCARPONE RISOTTO,TRUFFLE BECHAMEL,BASIL OIL.

ROASTED GARLIC,FRESNO CHILE,CILANTRO,LIME,CHORIZO.

ROSMERY TOMATO,OLIVE,FERMENTED HONEY,PISTACHIO,GRILLED PITA.

BLACK GROUPER, CALAMARI, GARLIC-CITRUS-CILANTRO AIOLI.

IMPORTED CHEESE,CURED MEAT,OLIVES,BERRIES,JAM.

SALMON,DYKON,PEARS,ORANGE,GORGONZOLA,CILANTRO ORANGE VINAIGRETTE.

AVOCADO PESTO,TOMATO,FENNEL,SUMAC OINION,BALSAMIC,OLIVE OIL,PISTACHIO,POMEGRANATE.

BABY ROMAIN,PARM,CRISPY PITA

TOMATO,OREGANO,CUCUMBER,OLIVE,ONION,AGE BALSAMIC,OLIVE OIL,FETA.

CANTALOUP PUREE,SEAWEED,ORANGE,CAVIAR.

GRILLED OCTUPUS,SPICY POTATO,FENNEL,BEET HUMMUS.

GRILLED MARINATED ORANGE CHICKEN, BARLEY

CHICKPEAS, TAHINI

CHICKPEAS, BEETS, TAHINI

STUFFED VINE LEAVES, SEASONED RICE, AROMATIC HERBS

CREAMY/ VINAIGRETTE BASED RUSTIC POTATO PREPARATION

HAND CUT FRIES TOSSED IN SEA SALT, AGED PARMESAN

A SHARP, PIQUANT DIP OF BLENDED FETA, ROASTED HOT PEPPERS