Hashtag India McKinney

A soul warming vegetable broth cooked with Indian spies and garden-fresh ingredients.

Light yet flavorful chicken broth infused with traditional Indian spices and herbs.

Golden fried veg or chicken dumplings tossed in tangy soy-garlic Manchurian sauce.

Wok-tossed veg or chicken with green chilies, garlic, soy sauce, and bell peppers.

Crispy fried dumplings stuffed with veg or chicken, served with spicy dip.

Spicy South Indian style street style delight with onions, puffed rice and local spices.

Crispy cauliflower tossed in spicy Andhra black chili powder.

Fried chicken tossed with Andhra black chili spice, garlic, and curry leaves.

Golden fried pastry stuffed with spiced potato and peas.

Crispy fried veggie croquettes on sticks, served with dip.

Spiced vegetable patties shallow-fried until golden and crisp.

Crispy fried veggie rolls stuffed with seasoned vegetables.

Crispy fried rolls filled with warm melted chocolate.

Roasted or fried lentil wafer, light and crunchy.

Golden fried baby corn tossed in spicy chili-garlic sauce with onions and peppers.

Baby corn sautéed with crushed black pepper and onions.

Crispy paneer tossed in chili-garlic sauce with onions and bell peppers.

Paneer cooked with roasted cashews and mild spices.

Paneer sautéed with jalapeños and mild spices.

Chicken stir-fried with jalapeños, onions, and spices.

Paneer cooked with fresh coriander and mild spices.

Paneer sautéed with fresh green chilies and spices.

Button Mushrooms tossed in spicy chili-garlic sauce with onions and bell peppers.

Classic South Indian fried chicken with yogurt marinade, chilies, and curry leaves.

Crispy fried chicken wings with mild spices.

Deep-fried chicken tossed with garlic, curry leaves, and bold spices.

Crispy chicken tossed with yogurt, green chilies, and curry leaves.

Golden fried chicken strips tossed in spicy, slightly sweet chili sauce.

Spicy Andhra-style chicken stir-fried with curry leaves and hand pounded Guntur spice mix.

Chicken sautéed with fresh coriander, green chilies, and light spices.

Chicken cooked with roasted cashews, onions, and mild spices.

Chicken sautéed with fresh green chilies and spices.

Tender Chicken stir-fried with fresh curry leaves, garlic, and green chilies.

Crispy fried fish tossed with yogurt seasoning, curry leaves, and spices.

Crispy fried fish tossed in chili-garlic sauce with onions and peppers.

Bay Shrimp sautéed with garlic, butter, and mild spices.

Bone-in mutton slow-cooked in ghee with roasted South Indian spices.

Bone-in mutton cooked with black pepper, garlic, and Indian aromatic spices.

Boneless lamb sautéed with crushed black pepper, onions, and curry leaves.

Boneless lamb slow cooked in ghee with roasted South Indian spices.

Golden fried chicken with hand pounded house spices and curry leaves.

Spicy Andhra-style chicken fry with onions and curry leaves.

Button mushrooms sautéed with black pepper and spices.

Paneer cooked in a creamy tomato and cashew gravy.

Shrimp cooked in a rich onion-tomato spiced gravy.

Chicken cooked in a thick, spicy home-style gravy.

Mild, creamy curry made with cashews and aromatic spices.

Spicy and tangy curry cooked with garlic and red chilies.

South Indian spicy curry with roasted spices and coconut.

Thick tomato-onion curry with bell peppers and kadai spices.

Creamy spinach-based curry with mild spices.

Rich, aromatic curry with onion, tomato, and warm spices.

Creamy curry with fresh fenugreek leaves and mild spices.

Indian Cottage Cheese cooked in a rich, silky creamy tomato sauce.

Tandoori Cottage cheese cooked in a spiced tomato gravy.

Chickpeas cooked in a flavorful onion-tomato gravy.

Slow-cooked lentils tempered with cumin and spices.

Soft cheese dumplings in a creamy cashew-tomato sauce.

Stuffed baby eggplant cooked in spiced peanut masala.

Mixed vegetables and nuts in a mild, creamy sauce.

Mixed vegetables cooked in rich Hyderabadi-style sauce.

Boiled eggs cooked in spicy dhaba-style masala.

Tender chicken cooked in a homestyle onion-tomato gravy.

Seared chicken tikka simmered in creamy silky tomato-onion.

Spicy Andhra-style chicken with red chilies and curry leaves.

Slow-cooked chicken in Hyderabadi onion-tomato gravy.

Tandoori chicken in a smooth tomato-butter cream gravy.

Chicken and boiled egg in creamy nutty Mughlai gravy.

Chicken cooked in creamy white gravy with yogurt and cashews.

Marinated fish cooked in creamy tomato-onion gravy.

Juicy shrimp in creamy tomato-onion masala.

Slow-cooked mutton in Hyderabadi onion-tomato gravy.

Lamb cooked with tangy gongura leaves in spicy gravy.

Ground lamb cooked in thick onion-tomato masala.

Chunks of mutton with spiced keema in rich gravy.

Basmati rice cooked with mixed vegetables and biryani spices.

Basmati rice cooked with paneer and aromatic biryani spices.

Basmati rice layered with boiled eggs and biryani masala.

Chicken and basmati rice slow cooked in classic dum style.

Spicy boneless chicken biryani in Vijayawada style.

Biryani rice mixed with crispy Chicken 65 pieces.

Biryani served with spiced chicken fry pieces.

Fragrant basmati rice cooked with tangy gongura leaves, aromatic spices, and a special twist inspired by my grandmother’s traditional household recipe for a bold and nostalgic flavor.

Fragrant basmati rice layered with tender lamb, slow cooked with aromatic spices and fresh herbs in the traditional dum style for a rich and royal Hyderabad flavor.

Andhra-style biryani with aromatic basmati rice and tender mutton, slow-cooked with Guntur chilies, aromatic spices, and herbs for a deep, spicy flavor.

Aromatic basmati rice layered with tender mutton and tangy gongura leaves, slow-cooked with traditional spices for a bold Andhra-style flavor.

Succulent mutton slow roasted in aromatic spices and rich ghee, finished in a niche style for a bold, indulgent burst of flavors.

Basmati rice layered with tender, spice-marinated goat fry, slow-cooked with aromatic herbs and traditional spices for a rich and indulgent biryani experience. 

Aromatic mandi rice served with spiced cauliflower cooked in mild Arabic-style masala. Slow cooked for deep flavor, mildly spiced, and served with traditional sauce on the side.

Paneer cubes cooked in light spices and served over mandi rice. Mild to medium spice, soft and flavorful with traditional sauce.

Fresh button mushrooms cooked with mild spices and served over fragrant mandi rice. Mild to medium spice, earthy and comforting.

Fried chicken pieces served over mandi rice seasoned with whole spices. Medium spice, crispy outside and juicy inside.

Tender Chicken cooked in bold spices and served over mandi rice. Spicy and aromatic, balanced with traditional mandi sauce.

Fried chicken lollipops served over mandi rice flavored with herbs and spices. Medium spice, crispy and flavorful.

Tender chicken slow-cooked and placed over aromatic mandi rice. Medium spice, moist texture and satisfying taste.

Chicken cooked in creamy Afghani spices and served over mandi rice. Mild to medium spice, smooth and comforting flavor.

Bone-in mutton with marrow cooked in mandi spices and served over fragrant rice. Medium to spicy, rich and hearty.

Slow-cooked mutton served over mandi rice infused with whole spices. Medium spice, tender texture and deep flavor.

Mutton ghee roast layered over mandi rice with aromatic spices. Medium to spicy, rich ghee flavor and bold taste.

Mutton cooked in creamy Afghani-style spices and served over mandi rice. Mild to medium spice, rich and smooth flavor.

Tender, mutton slow-cooked with chef secret mandi spices and served over aromatic long-grain rice. Spicy and rich with bold flavor, balanced with traditional mandi sauce.

Seasoned fish cooked and placed over mandi rice flavored with whole spices. Mild to medium spice, soft texture and balanced taste.

Juicy shrimp cooked with mandi spices and served over aromatic rice. Medium spice, lightly seasoned and served with sauce.

Generous mandi rice platter topped with mixed vegetables cooked in mild spices. Mild to medium spice, flavorful and perfect for groups.

Includes: Hashtag Fried Chicken, Shrimp, Fish, Mutton Ghee Roast, Chicken Fry Piece -1pc, Juicy Chicken - 1pc, Juicy Mutton - 1pc

Stuffed baby eggplant cooked in spiced masala and served over mandi rice. Medium spice with a rich, earthy flavor, served with sauce.

Soft boiled eggs served over mandi rice flavored with whole spices and herbs. Mild to medium spice, comforting and satisfying.

Grilled chicken placed over aromatic mandi rice, seasoned with mild spices and herbs. Smoky, tender, and medium spice, served with sauce.

Juicy chicken cooked in mandi spices and served over fragrant rice. Slow cooked for flavor, medium spice, and paired with traditional sauce.

Includes: Hashtag Fried Chicken, Shrimp, Fish, Mutton Ghee Roast, Chicken Fry Piece -2pc, Juicy Chicken - 2pc, Juicy Mutton - 2pc

Our most popular extra-large mandi platter with assorted meats and rich spices, served over aromatic rice, bold flavor and perfect for large gatherings.

Aromatic basmati rice cooked with fresh seasonal vegetables and mild spices, creating a light, flavorful, and wholesome vegetarian pulao.

Aromatic basmati rice cooked with soft cottage cheese cubes, bold green chilies, and traditional spices for a flavorful Andhra-style pulao. 

Spiced basmati rice cooked with stuffed brinjal’s (gutti vankaya) and aromatic spices for a rich and flavorful Andhra-style delicacy. 

Basmati rice cooked with perfectly boiled eggs and mild spices for a simple, wholesome, and flavorful dish.

Fragrant basmati rice cooked with tender chicken, bold green chilies, and aromatic spices, delivering a spicy and flavorful Andhra-style pulao.

Flavorful basmati rice served with crispy, spice-marinated fried chicken pieces, tossed with aromatic herbs and spices for a rich and flavorful pulao. 

Basmati rice cooked with tender chicken and tangy gongura leaves, infused with aromatic spices for a bold and flavorful Andhra-style delight.

Fragrant basmati rice tossed with spicy, crispy Andhra-style chicken fry, aromatic spices, and fresh herbs for a bold and flavorful pulao experience.

Fragrant basmati rice cooked with tender mutton and tangy gongura leaves, blended with aromatic spices for a bold and flavorful Andhra-style pulao.

Aromatic basmati rice layered with tender lamb, slow cooked with traditional spices and fresh herbs, inspired by the rich flavors of Palnadu cuisine.

Fragrant basmati rice cooked with fresh prawns, mild spices, and aromatic herbs, delivering a light, coastal-style seafood delicacy.

Aromatic basmati rice cooked with Indian Cottage cheese fresh green chilies, and mild spices for a simple, flavorful, and slightly spicy dish.

Aromatic basmati rice cooked with tender chicken, fresh green chilies, and mild spices for a simple, flavorful, and slightly spicy dish.

Wok-tossed rice with vegetables and Indo-Chinese sauces.

Wok-tossed noodles with vegetables, soy, and chili sauce.

Fried rice tossed with spicy Schezwan sauce and vegetables.

Noodles stir-fried with vegetables and spicy Schezwan sauce.

Rice mixed with lentil and vegetable sambar.

Chicken and lentil broth served with rice.

Lamb and lentil broth served with rice.

Rice mixed with tangy gongura (sorrel leaves) and spices.

Rice mixed with yogurt and mild South Indian tempering.

Mild spiced rice cooked with aromatic whole spices.

Fragrant basmati rice cooked in dum style with spices.

Aromatic rice cooked with traditional mandi spices.

Rice mixed with lentils and spicy mango pickle.

Steamed rice tossed with cumin and light spices.

Soft steamed rice cakes served with sambar and coconut chutney.

Extra soft and fluffy idly served with sambar and chutney.

Steamed idly soaked with warm lentil sambar.

Crispy rice and lentil crepe served with sambar and chutney.

Crispy dosa filled with spiced potato masala.

Puffed fried bread served with curry.

Fluffy bhatura served with spiced chickpea curry.

Shredded parotta stir-fried with spices and herbs.

Cottage cheese marinated with yogurt and ground Indian spices, grilled in the tandoor.

Boneless chicken tenders marinated with yogurt and ground Indian spices, grilled in the tandoor.

Classic tandoori marinated chicken roasted until smoky and juicy.

Creamy chicken kebab marinated with yogurt, cream, and mild spices.

Chicken marinated with mint, coriander, and spices, grilled in the tandoor.

Assorted chicken kebabs grilled in the tandoor.

Spiced New Zealand land lamb chops cooked in the tandoor until smoky and tender.

Whole fish marinated with spices and grilled to perfection.

Jumbo prawns marinated with tandoori spices and grilled.

Soft white bread baked in the tandoor.

Whole wheat bread baked in the tandoor.

Crunchy puffed rice mixed with sev, onions, tomatoes, and tangy chutneys.

Crispy puris shells filled with spiced potatoes, topped with creamy yogurt, tangy chutneys.

Childhood memories of crunchy puffed rice mixed with sev, onions, tomatoes, and tangy chutneys.

Crushed samosa topped with chickpeas, yogurt, onions, and chutneys.

Street style Indian Crisps with yogurt, potatoes, chickpeas, and chutneys.

Buttered mashed vegetable masala served with toasted soft buns.

Street-style wrap filled with spiced mixed vegetables, onions, and chutneys.

Wrap with a thin egg layer, onions, and spiced filling.

Seared Soft paneer with onions and spices wrapped in warm roti with chutneys.

Smoky chicken tikka wrapped with onions and chutneys in a warm roti.

Spiced ground goat meat with onions, Indian secret spice mix wrapped in warm roti.

Soft fried milk dumplings soaked in warm cardamom sugar syrup.

Soft cheese patties soaked in chilled saffron milk and topped with nuts.

Warm chocolate brownie served with ice cream and chocolate sauce.

Our all-time top seller classic apricot and cream dessert topped with nuts.

Fresh bakery-style pastries with soft cake and creamy fillings.

Traditional Indian style hand pounded spice mix milk tea.

Traditional Indian style hand pounded spice mix milk tea.

Hyderabad street style Classic falooda with rose syrup, chilled milk, basil seeds, vermicelli, and ice cream.

A twist to the streets of Hyderabad with a melange of mango with chilled milk, basil seeds, vermicelli, and ice cream.

Saffron and pistachio falooda with chilled milk, basil seeds, vermicelli, and ice cream.

Falooda loaded with fresh fruits, nuts, chilled milk, vermicelli, basil seeds, and ice cream.

Coca-Cola's crisp, refreshing taste has stood the test of time since 1886. These carefully crafted soft drinks are meant to be enjoyed anytime, anywhere. Pop open a Coca-Cola soda for a taste experience like no other. The familiar fizz and caffeine create an instant magic moment. Refreshing the world for over 130 years, Coca-Cola brings people together and spreads optimism wherever it goes. Find your magic and make life delicious with an ice-cold Coca-Cola.

Enjoy a break with Diet Coke, the perfect no-sugar, no-calorie companion. With its bold taste and distinctive blend of flavors, Diet Coke is an everyday hero when it comes to refreshing your day. Every sip of Diet Coke delivers the same great taste that's delighted fans for over 40 years. When you want a sugar-free soda that doesn't sacrifice on taste, reach for a Diet Coke.

The multi-sensory, fruity flavors of Fanta provide a bubbly, exuberant and playful consumption experience.

Sprite's cool and crisp lemon-lime flavor will keep you invigorated and inspired. You know why? Because Sprite keeps it real just like you when pursuing your passions. No caffeine. Just you, an iconic flavor, and whatever you can think of next.

Mango lassi blended with yogurt and mango pulp. Creamy, fruity, and refreshing, with a sweet mango finish.

Thick sweet lassi made with chilled yogurt and sugar. Creamy, filling, and smooth, a simple dessert-like drink.

Classic salted lassi made with yogurt, water, and a pinch of salt. Cool, light, and calming, great to balance spicy food.

A creamy chikoo shake blended with milk. Thick, smooth, and naturally sweet, with a rich sapota flavor.

Fresh lime soda with a sweet citrus taste, served chilled and fizzy.

Fresh lime soda with salt, served chilled and fizzy. Tangy, light, and super refreshing, especially if you want something not too sweet.

A creamy custard apple shake blended with chilled milk. Smooth, naturally sweet, and rich, with a classic Indian fruit flavor.

Fresh lime soda made with a balanced sweet and salty mix. Light, fizzy, and refreshing, with a clean citrus kick.