Havana Central - Times Square

Choice of 3 empanadas, rice, black beans, maduros and a drink.

The Cuban Bundle feeds 4 or 10 people! Featuring choice of entree, empanadas, house salad, rice & black beans.

The Cuban Bundle feeds 4 or 10 people! Featuring cuban sandwiches, empanadas, house salad, rice & black beans.

1/2 of our Classic Cuban Sandwich (roast pork, ham, swiss cheese, pickles & mustard pressed on Cuban bread) plus a side & a drink.

Choice of 2 Empanadas, plus a side & a drink.

Empanadas (2)*, Chicharrones de Pollo (fried chicken) Masitas (fried pork), Sweet & Green Plantains, served with Chimichurri. *ropa vieja empanada +l

Homemade Empanadas, Pick any Three! Beef Picadillo, 3-Cheese (V) Chicken Sofrito, Shrimp Sofrito or Ropa Vieja (+1)

Sweet and tangy chicken wings tossed in jerk seasoned bbq sauce with hints of garlic & spices. Served with celery and blue cheese.

Pork medallions, marinated & deep fried, served with cebollitas (pickled red onions), tostones & chimichurri.

Fried chicken thigh pieces (on-the-bone), tossed in garlic mojo & lime, served with guava-bbq & hot sauce.

Three plantain baskets stuffed with: chicken sofrito, beef picadillo or shrimp sofrito. Drizzled with tomato garlic aioli.

Tender calamari lightly dusted in seasoned flour and fried till crisp. Served with sweet tomato sauce.

Avocado with diced tomato, onion and cilantro. Served with our homemade yellow-corn tortilla chips.

Corn-on-the-cob with Latin cheeses & Cuban spices.

Bite size pieces of fresh cod, lightly battered & fried, topped with cebolitas and served with spicy green sauce.

A classic Cuban dish! Braised shredded beef, peppers & onions.

Center-cut skirt steak, served with crispy onions, mango salsita & chimichurri sauce (GF without crispy onions)

Grilled salmon with mango glaze & mango salsita.

Red Snapper filet simmered in our signature garlic sauce and placed atop a pile of sautéed vegetables.

Shrimp in savory saffron rice with onions & peas, served with sweet plantains.

Sautéed in garlic, fresh parsley, olive oil & white wine.

Slow-roasted pork topped with pickled onions.

Marinated steak sautéed until crispy with lime, Cubanelle peppers, garlic & onions. Served with cilantro rice & a fried egg (al Caballo).

Thinly sliced tender palomilla steak sauteed with peppers, onions, tomatoes & garlic.

Herb-roasted 1/2 chicken with mango-ginger-habanero glaze, served with Havana Central's famous green sauce.

Boneless chicken thighs cooked in savory saffron rice with onion and peas. Served with sweet plantains & a chicharrón de pollo (Cuban fried chicken) on top. (GF without maduros or chicharrón de pollo).

A butterflied chicken breast sautéed in garlic, fresh parsley, olive oil & white wine.

A half rack of our sweet & tangy tropical glazed St. Louis style ribs, served with mango salsita on top.

Sweet bell pepper stuffed with rice, chickpeas & vegetables, topped with melted Manchego cheese.

Three of our most popular dishes! A tower of Pernil, Ropa Vieja & Chicharrones de Pollo.

Grilled skirt steak, served with chimichurri & shrimp in a savory garlic sauce.

Grilled salmon & sautéed shrimp in a savory garlic sauce, served with tostones.

Four Guava Glazed Ribs with mango salsita & four Caribbean Chicken Wings.

A Cuban fish fry featuring a filet of battered tilapia, fresh mango cole slaw and French fries.

Two hearty pork chops smothered in sweet pineapple glaze and topped with mango salsita, served over mashed yuca. Served with choice of (2): yellow rice, white rice, black beans or salad.

A platter piled high with juicy churrasco, grilled pork chop, chicken and chorizo, served over steamed yuca and cebolitas, with chimichurri sauce.

Slow-roasted pork, smoked ham, Swiss cheese, pickles & mustard, pressed on Cuban bread.

Slow-roasted pork, smoked ham, Swiss cheese, pickles & mustard with pickled jalapeños.

A big, delicious spin on our Cubano. Crispy fried chicken, melted Swiss, pickles, mustard on pressed Cuban bread.

Thinly sliced tender palomilla steak layered with sweet caramelized onions, Swiss, lettuce, tomato, crispy potato sticks and chimichurri on pressed Cuban bread.

Juicy Pat LaFrieda beef burger topped with sautéed onions and melted American cheese. Served on a buttery Brioche bun.

Havana’s take on a tried-and-true favorite. Battered tilapia, melted American cheese, lettuce, tomato, chipotle mayo on a brioche bun.

A classic hearty Cuban chicken soup with white rice, yuca and garden vegetables.

A classic hearty Cuban chicken soup with white rice, yuca and garden vegetables.

Mixed greens, avocado, tomatoes, Spanish olives, black beans, onions and corn with a citrus coconut vinaigrette.

Avocado over mixed greens with tomatoes, Spanish olives, red onion & balsamic vinaigrette.

Lettuce, tomato, red onion, olives and parmesan cheese, tossed in a garlic-herb vinaigrette and topped with ham & swiss cheese.

Fried Sweet Plantains, Avocado, Pickled Onions, Black Beans, Corn and Hard-Boiled Egg. Pick your base & topping to make it your own!

Fried Green Plantains

Fried Sweet Plaintains

Lettuce, tomato, red onion, croutons, balasamic vinaigrette

Creamy mashed yuca

Fried yuca bites

The classic, rich, vanilla bean custard dessert with caramel topping.

Traditional Latin donut sticks served with dulce de leche and chocolate dipping sauces.

3 types of milk are infused to create the smoothest and creamiest of all Cuban cakes.

Bite-sized dulce de leche-filled churros, dusted with cinnamon sugar. Served with dulce de leche dipping sauce.

A collection of our 3 signature desserts: flan, churros & tres leches.

Creamy, silky custard with a tropical twist, blended with coconut milk and topped with toasted coconut flakes.