Healthy Boy Grill - HBG

Grilled lemon garlic chicken, sautéed kale served over coconut rice with agave citrus sauce.

Grilled salmon served over brown rice and sautéed broccoli topped tropical salsa (mango, pineapple, onions, green peppers, and cilantro) with agave citrus sauce.

Sauteed flank steak, green peppers, onions, and sweet potatoes served over brown rice with a side of spicy verde sauce

Grilled chicken, roasted corn, lettuce , pico de gallo, black beans, brown rice topped with guacamole, cilantro and chipotle sauce

Chipotle bean patty, roasted corn, lettuce, pico de gallo, black beans, brown rice guacamole, topped with cilantro. Side of vegan chipotle sauce.

Ground turkey, sautéed onions, sweet peas, green & red peppers, over coconut rice with diced pumpkin and paired with a sour cream sauce

100% plant based ground meat, sautéed onions, sweet peas, green & red peppers, over coconut rice and paired with Vegan chipotle sauce

turkey burger with carrots, zucchini and sautéed onions and broccoli served over brown rice with cashew sauce

Grilled flank steak, crispy bacon, goat cheese, sauteed broccoli, brussels sprouts, and avocado paired with spicy verde sauce.

Grilled chicken over arugula salad, sautéed broccoli stem, diced bacon, and topped with avocado, paired with creamy horseradish sauce.

Grilled chicken, black beans and roasted sweet potatoes, over brown rice paired with a creamy cashew sauce

Grilled chicken, roasted sweet potato , and steamed broccoli paired with a lemon olive oil sauce

Grilled chicken, sautéed kale, and spinach served over quinoa paired with agave citrus sauce

Grilled chicken sauteed with ginger, garlic and collard greens served over coconut rice with a side of agave citrus sauce

Diced chicken, broccoli, corn, brussel sprouts and carrots drizzled with an agave citrus sauce

Grilled chicken, sautéed collard greens, brown rice, with a cucumber, tomato, avocado salad, topped with feta cheese and paired with a tzatziki sauce

Grilled chicken, grilled flank steak, sautéed onions, sun dried tomatoes, goat cheese, and arugula paired with spicy verde sauce

Grilled chicken, slaw salad, cilantro, coconut rice in a wrap/pita pocket of your choice paired with a creamy cashew sauce.

grilled salmon ,sautéed carrots, sautéed broccoli, quinoa and gluten free agave soy sauce

Sautéed Veggies (broccoli, carrots, onions, zucchini, spinach, and kale) in a wrap/pita pocket of your choice paired with a Creamy balsamic.

Egg whites, grilled chicken, sautéed onions, feta cheese, and spinach in a wrap/pita pocket of your choice paired with a spicy verde sauce.

Grilled chicken, kale, parmesan cheese, croutons and caesar dressing in your choice of wrap

Grilled chicken, black beans, brown rice, red & green peppers, pico de Gallo, cheddar cheese, in a wrap/pita pocket of your choice paired with a chipotle sauce.

100% plant based ground meat sautéed in organic barbecue sauce, lettuce, pico de gallo, vegan mozzarella cheese, avocado, in a cauliflower tortilla paired with a vegan chipotle sauce. garnished with cilantro and lemon wedge.

Plain Tortilla With Cheddar cheese, sautéed onions, and peppers. Melted together and Served with guacamole, pico de gallo, and sour cream on the side. your choice of protein added.

Plain Tortilla With Vegan mozzarella cheese, (sautéed broccoli, onions, and carrots, zucchini). Melted together and Served with guacamole, pico de gallo, and vegan chipotle on the side.

All Certified Angus Beef, No additives, lettuce, tomato, melted american cheese, onions on a toasted Brioche served with spicy verde sauce.

Chicken breast, avocado, bacon, low fat American cheese, lettuce, tomato, and garlic creamy aioli sauce

Chipotle Bean patty, romaine lettuce, avocado, and tomatoes on a brioche bun with a side of vegan chipotle sauce. Complimentary side salad paired with a tomato citrus sauce or for an additional $3 you can get sweet potato fries paired with chipotle sauce

Turkey patty, slaw salad, tomato, and lettuce on a brioche bun. served with a agave citrus sauce on the side . along with a complimentary side salad paired with a tomato citrus sauce or for $3 add sweet potato fries

100% plant based burger, lettuce, tomato, caramelized onions, guacamole and tomato citrus sauce

Grilled chicken, arugula, slaw salad, cashew sauce on cauliflower crust.

Mixed greens, cucumbers, shredded carrots, diced tomatoes, red onions, watercress, cilantro with citrus homemade dressing. (Chicken is an additional charge)

Arugula, beets, goat cheese, red onions, dried cranberries and walnuts with creamy balsamic vinaigrette

Kale with caesar dressing topped with shredded parmesan cheese and parmesan crisps. (Chicken is an additional charge)

Crispy brussel sprouts drizzled with agave

Organic Real Brewed Tea

Acai blended with strawberries, banana and almond milk topped with granola, blueberry and peanut butter

Acai blended with strawberries, bananas, and almond milk topped with granola, banana, blueberries, strawberries and honey

Acai blended with strawberries, banana, protein and almond milk topped with granola, banana and peanut butter

Fresh Chicken Thigh marinated in Teriyaki sauce stir fried with sauteed broccoli.

Premium Ribeye Beef marinated in Bulgogi sauce, yellow onion, served with sauteed carrot, zucchini and egg.

Sliced Pork Belly, marinated in Spicy Bulgogi sauce, yellow onion, served with sauteed carrot, zucchini, and egg.

Premium Ribeye Beef marinated in Korean Galbi sauce, served on Lettuce with Tomatoes.

Chicken Thigh marinated in Spicy Korean sauce with sauteed broccoli.

Premium Ribeye Beef marinated in Teriyaki sauce with sauteed veggies.

Sliced Pork Belly, marinated in Korean Galbi sauce, served on Lettuce with Tomatoes.

Chicken Thigh marinated in Korean Galbi sauce served with our classic sauteed Kale.

Freshly grilled salmon glazed with teriyaki sauce for a savory, sweet delight. Served with Broccoli, Shredded Carrots and White Rice.