Heirloom Seasonal Bistro

House cut, gluten free fries loaded your way! Eloté Style: Crema, southwest seasoning, cotija, chives Truffle: truffle oil, parmesan, chives, garlic aioli

Frickson Family Farms beef, Nordic Creamery Muenster, bacon jam, arugula, roasted garlic aioli on 2 Bloedow's buns. Chef's suggestion- add house pickled jalapenos! For a gluten free option : Double smashed burger on gluten free bun!

6 jumbo wings smoked in house, finished in the fryer, tossed in house Bourbon Glaze (sweet & smoky), Nashville Hot (mild), green curry (medium) or Punisher rub for some real heat. Gluten free!

Battered & fried cauliflower tossed in a classic, home made orange glaze finished with sesame seeds and scallion

Served with garlic rubbed Castlerock sourdough toast. Gluten free without toast

Contains gluten, no nuts

Gluten free, contains nuts

GF noodle available

House sourdough, local cheese, served with fries or apples

With fresh parmesan

Local beef, local muenster, arugula, mayo, Bloedow’s bun. Choose fries or apples

Spicy Chinese Szechuan chili noodles with bok choi, peanuts, scallions, and sesame seeds. Vegan, but crispy ground pork is available

House potato + ricotta dumplings, local asparagus, bacon, charred shallot cream, parmesan, lemon

Warm quinoa & lentil blend, cucumbers, tomatoes, smoked chicken, tzatziki

Chilled rice noodles local baby Bok Choi, carrots, red pepper, edamame, cilantro, peanut sauce, sesame seeds. Vegan and gluten free

Double smash patties of local beef, premium American cheese, mustard pickles, secret sauce, brioche bun. Served with dressed greens, or upgrade to house fries. Gluten free bun available

Gluten free fried chicken finished in Nashville hot sauce, house mustard pickles, house mayo, toasted brioche. Served with dressed greens, or upgrade to house fries or loaded fries. Gluten free bun available. Menu hack: order it Truffalo style (truffled buffalo with ranch).

Giant, pan fried, parm crusted catfish fillet, local greens, toasted brioche, side of crunchy garlic mayo. Served with dressed greens, upgrade to house fries. Gluten free bun available

House brined & smoked pastrami, Castkerock sourdough, pickled cabbage, melted muenster, 1,000 Island. Served with dressed greens, upgrade to fries. Gluten free unavailable.

Locally foraged pheasant back mushroom pâté, home made focaccia toast, pickled local watermelon radish, parmesan. Contains gluten and dairy

2 smash patties of local beef, fontina fondue, caramelized local mushrooms, herbed carrot slaw, garlic-dijon aioli, toasted pretzel bun. Served with dressed greens, upgrade to house fries