Heritage Kitchen + Cocktails

Charred scallion butter & harissa yogurt

Whipped yogurt, calabrian honey, marcona almond, apricot, and mint

Radichio, pecorino, roasted garlic breadcrumb

Romesco, Nduja spiced potato, lemon card, and frisee salad

Mozzarella, pecorino, torn basil, and EVOO

Pepperoni, fennel sausage, calabrese, Parmesan

Whipped ricotta, roasted red peppers, and fermented hot honey

Sofrito, beef & pork raga, Parmesan, and basil

Mozzarella, Parmesan, tomato sauce

Sofrito, beef & pork ragu, Parmesan, basil

Cavatappi, cheese sauce, Parmesan breadcrumbs