Caribbean
Highland Cuisine
FOOD
MEAT ENTREES
GRIOT (Fried Pork)
Shredded fried pork, marinated in savory spices spices, then lightly fried$15.00
LEGUME (Beef Veggie)
$15.00NO MEAT LEGUME
$15.00
POUL F (Fried Chicken)
Traditional chicken drums tossed in our famous creole spices then fried$15.00
CAB (S) (Stew Goat)
$16.00
TASS BEEF (Fried Beef)
Marinated in our famous creole spices, and fried to your liking$16.00
TASS CAB (Fried Goat)
Tossed in our famous creole spices, and fried to your liking$16.00RAGOUT (Stew Pig)
$21.00BOULETTE (Fried Meatball)
Combination of beef, potatoes, and spices$25.00POUL CREOLE (Creole Chicken)
$21.00Turkey in Sauce
$21.00
Spicy Wing Combo
$15.00
SEAFOOD ENTREES
SIDES
Side Macaroni
$8.00
Side Rice
$5.00+Side Plantain
$8.00Side Griot (Fried Pork)
$10.00
Side Legume (Beef Veg)
$10.00Side NO MEAT Legume (Vegetarian)
$10.00
Side Tass Beef (Fried Beef)
$15.00Side Tass Cabrit (Fried Goat)
$15.00Side Cab (S) (Stew Goat)
$15.00Side Boulette (Fried Meatball)
$15.00
Side Poul Frit (Fried Chicken)
$10.00Side Ragout (Stew Pig)
$10.00Side Salad (Lettuce)
$5.00Side Mais (Cornmeal)
$5.00Side Bean Sauce
$4.00Side Sauce
$3.00
Side Pickliz
$5.00
All hours
| Sunday | 8:00 am - 8:30 pm |
| Monday | 11:00 am - 10:30 pm |
| Tuesday | 11:00 am - 10:30 pm |
| Wednesday | 11:00 am - 10:30 pm |
| Thursday | 11:00 am - 10:30 pm |
| Friday | 11:00 am - 10:30 pm |
| Saturday | 11:00 am - 10:30 pm |
Restaurant info
Welcome to Highland Cuisine we offer a range of delicious Caribbean dishes. Imbedded with a traditional creole style of cooking, we strive on our food to meet the highest standard of quality. Serving our community for over 30 years with excellence & respect.
Location