Himalayan Restaurant

Steamed dumplings stuffed with vegetables, served with chutney.

Steamed dumplings stuffed with ground chicken, served with chutney.

Onion fritters seasoned with spices, served with chutney.

Potato and green pea pancakes, served with mint chutney.

Soup prepared with spinach leaves, tomatoes, onions, garlic, and spices. Garnished with herbs.

Fresh vegetable soup prepared with spices and herbs.

Prepared with onions, tomatoes, and seasoned with spices and cilantro.

Fresh lettuce, carrot, cucumber, tomato slices. Served with a mint chutney.

Fresh lettuce, carrot, cucumber, tomato slices. Topped with tofu and raisins.

Baked white chicken, mushrooms, paneer (homemade cheese), lettuce, cucumber, tomatoes, tossed in a Himalayan-style dressing.

Marinated and cooked fish with mushrooms, paneer (homemade cheese), lettuce, cucumber, and tomatoes.

Marinated and cooked shrimp with mushrooms, paneer (homemade cheese), lettuce, cucumber, and tomatoes.

Garbanzo beans cooked in a special blend of homemade spices.

Carrots, cauliflower, potatoes, and green beans sauteed with onions and ginger.

Cabbage sauteed with mustard seeds, onions, tomatoes, and homemade spices.

Fresh spinach sauteed with garlic and homemade spices.

Pureed spinach leaves and bite-size potatoes sauteed with onions, ginger, garlic, and homemade spices.

Potatoes and cauliflower sauteed with tomatoes, ginger, garlic, ground coriander, tumeric, and cumin seeds.

Fresh spinach leaves and paneer cubes (homemade Himalayan cheese) sauteed with onions, ginger, garlic, and homemade spices.

Potatoes and green peas with tomatoes, ginger, garlic, and homemade spices.

Fresh eggplant and potatoes prepared with ginger, garlic, and homemade spices.

South Asian lentil served with Himalayan herbs. A good source of protein.

Vegetables sauteed with tomatoes, ginger, garlic, and homemade spices, stuffed in homemade egg-washed bread. Served with chutney.

Fresh sliced mushrooms with green peas, cooked in garlic, onion, and tomato sauce.

Indian cheese cubes cooked with fresh ginger, garlic, onion, tomato, and a lean creamy sauce.

Fresh vegetables cooked in ginger, garlic, onion, tomato, and a lean creamy sauce.

Okra sauteed in tomatoes, onions, bell peppers, and spices.

Tofu cooked with pureed spinach and spices.

Chicken marinated overnight in a Himalayan-style sauce made from yogurt, fresh herbs and spices. Served with fresh lemon.

Boneless white chicken meat marinated in Himalayan-style sauce with ginger, garlic, and spices. Served with fresh lemon.

Marinated tender boneless lamb. Served with fresh lemon.

Marinated black tiger shrimps served with onions, bell pepper, and fresh lemon.

Marinated fresh fish served with tomatoes, onions, bell pepper, and fresh lemon.

Assortment of chicken sekuwa, tandoori chicken, shrimp, and lamb sekuwa. Served with fresh lemon.

Baby lamb chops marinated with herbs, spices, and oven-roasted until tender.

Boneless chicken pieces prepared in a homemade sauce made with tomatoes, ginger, garlic, and spices.

Tandoor-cooked chicken served in a lean creamy sauce made with tomatoes, onion, ginger, garlic, and herbs.

Boneless chicken pieces sauteed with green pepper, bell pepper, onions, tomatoes, and a homemade sauce.

Boneless chicken pieces prepared in a homemade sauce made with tomatoes, potatoes, garlic, and lime juice.

Chicken cooked with pureed spinach, onions, ginger, garlic, and homemade spices.

Tandoori-baked chicken dark meat cooked with tomatoes in a lean cream sauce.

Boneless chicken cooked with fresh herbs and homemade spices, stuffed in homemade egg-washed bread. Served with chutney.

Boneless lamb pieces prepared in a tradional sauce made with tomatoes, onions, ginger, garlic, and homemade spices.

Boneless lamb cooked with fresh herbs and spices, stuffed in homemade egg-washed bread. Served with chutney.

Tandoor-cooked lamb with a cream sauce made from onions, tomatoes, ginger, and fenugreek leaves.

Lamb cooked with pureed spinach, onions, tomatoes, and homemade spices.

Marinated tandoor-cooked lamb prepared with tomato-saffron and a lean creamy sauce.

Boneless lamb pieces prepared in a homemade sauce made with tomatoes, potatoes, onions, garlic, and lime juice.

New Zealand lamb shank cooked with ginger, garlic, tomato, and our chef's special sauce.

Fresh fish prepared with potatoes, onions, ginger, tomatoes, lime juice, and homemade spices.

Fresh fish cooked in a homemade, lean creamy sauce made with onions, ginger, garlic, and fenugreek leaves.

Shrimps cooked in a homemade lean creamy sauce made with onions, ginger, garlic, and fenugreek leaves.

Shrimps prepared with potatoes, tomatoes, onions, ginger, and lime juice.

Shrimps prepared with pureed spinach and spices.

Your choice of any two vegetables thali with rice, lentil, naan, and salad or raita.

Your choice of tandoori chicken, garlic chicken sekuwa, or lamb sekuwa thali. Served with vegetable of the day, lentil, rice, naan, and salad or raita.

Classic leavened bread made with wheat flour and baked in a tandoor.

Naan topped with chopped garlic and cilantro leaves, baked in a tandoor.

Naan stuffed with finely chopped onions, baked in a tandoor.

Naan stuffed with marinated minced lamb, baked in a tandoor.

Naan stuffed with marinated chicken, baked in a tandoor.

Naan stuffed with fresh apricot, baked in a tandoor.

Naan stuffed with homemade cheese and cilantro.

Multi-layered whole wheat bread, baked in a tandoor.

Whole wheat unleavened bread filled with special mashed potatoes, cooked in a tandoor.

Deep-fried whole wheat flour bread.

Whole wheat unleavened bread baked in a tandoor.

Whole wheat unleavened bread cooked on a griddle and finished on an open flame.

Stone-ground wheat unleavened bread cooked in the oven.

Mixed rice with spices and chicken

Mixed rice with spices and lamb

Homemade noodles prepared with fresh vegetables in Himalayan soup. Add egg or chicken for $2.00 extra.

Homemade noodles fried with fresh vegetables. Add egg or chicken for $2.00 extra.

Boneless white chicken meat marinated in a Himalayan-style sauce with cilantro, garlic, and ginger.

Homemade yogurt with cucumber, carrot, and spices.

Mango, mint, or tamarind.

Rice pudding.

Dough made with milk solids, formed into balls, deep fried, served with a honey sauce.

Himalayan masala tea, black tea, herbal tea (ginger, lemon, green), or coffee (regular or decaffeinated).

Himalayan style with lime juice and fresh ginger.

Homemade iced tea with fresh mint leaves and sweet milk on the side.

Homemade yogurt and mango shake.