Holi Indian Kitchen - Miramar Beach

Crispy shaped turnover, with seasoned potatoes and green peas

Crispy turnover with chickpea curry, mint, tamarind,& sweet yogurt topped with pomegranate

Hollow crispy fried dumplings stuffed with potatoes and black chickpeas with tangy authentic pani, khush khabri imli, cumin guava & garlic passion fruit flavored water

Chickpea flour battered deep-fry onion with carom seed, turmeric and Indian spice

Minced lamb seasoned with ginger, garlic, spices, turmeric, and salt

Choice of chicken, cauliflower, or paneer batter fried with Indian spices and sautéed with onion, mustard seeds, curry leaves and masala yogurt

Battered crispy fried okra

Round hollow crispy fried dumplings stuffed with potatoes, black chickpeas, yogurt, mint and tamarind topped with sev

Fried potatoes tossed with onion, bell peppers, schezwan & chili garlic sauce

Crispy battered fried cauliflower tossed in chili garlic sauce

Crispy fried spinach leaf topped with yogurt, tamarind and mint chutney

Choice of chicken or vegetable dumplings, vegetable soup with spicy tangy flavor, served with fried noodles

Yellow lentils cooked in ginger, cilantro, and Indian spices

Creamy tomato soup flavored with garlic and topped with croutons

Battered fried chicken tossed with onion, bell peppers in house sauce

Choice of chicken or vegetable dumplings sautéed in onion, bell peppers and cabbage tossed in schezwan sauce

Indian cottage cheese, sautéed in onion & bell pepper in manchurian sauce

Basmati rice sautéed with soy sauce and fresh vegetables

Crispy fried cauliflower tossed in manchurian sauce & veggies

Traditional noodles in Indian style

House special fried rice cooked with noodles, soya sauce and schezwan sauce

Crispy battered 6 pieces of fried chicken wings served with house special sauce

Creamy onion and tomato based curry. Jain

Creamy onion, cashew curry sauce and Indian spices

Creamy coconut & onion based curry with indian spices

Sautéed spinach and ground spices

Spicy and tangy flavor curry sauce

Curry typically found at road side eaters with house-blend sauce

Onion and bell pepper cooked in a thick gravy

Garlic, fenugreek leaves and Indian spices cooked in onion and tomato based curry

Chicken cooked in tomato & fenugreek leaves sauce

Cooked with onion, bell pepper and a creamy tomato sauce made with India's favorite amul cheese

Creamy onion and cashew based curry cooked with onions, bell pepper and mix vegetables

A classic northern Indian dish, goat cooked in onion and tomato

Slow-braised lamb shank cooked in Indian spices. Served with potato.

Cooked with special house sauce, ginger, garlic, and fresh spices. Served with potato

Slow-cooked lamb in classic kashmiri style curry

Bone-in chicken cooked in classic traditional style sauce

Boneless chicken breast cooked with onion, tomato, ginger and garlic

Aromatic dish from Indian subcontinent made with minced lamb cooked in spiced tomato and onion based with green peas. Inspired by local guy Charles

Bone-in chicken, marinated with yogurt & Indian spices

Smoky, white boneless chicken cubes cooked in a clay oven with yogurt, ginger, garlic and Indian spices

6 pieces of lamb chops, marinated with sour cream, Indian spices and cooked in a tandoor

Minced lamb seasoned with fresh ginger, whole spices and fried onion

Chicken breast marinated in malt vinegar, cream cheese and Indian spices, cooked in the clay oven and topped with amul cheese

Choice of chicken or vegetable. 8 pieces of dumpling marinated in Indian spices and sour cream cooked in tandoor

Paneer (cottage cheese) cubes and veggies marinated with yogurt sauce & infused with ground spices cooked in tandoor.

Fresh marinated salmon, drizzled in mustard oil, sour cream and Indian spices

Shrimp marinated in fresh ground spices & ginger

Fresh whole fish, cooked in a clay oven with special tandoor seasoning

Stuffed with a mixture of nuts

Served with chicken nuggets, cheese naan and fries

A warm cake served with scoop of vanilla ice cream

Fried dough balls drenched in sweet sugar syrup

Cottage cheese balls immersed in a creamy, milky syrup

Potato and cauliflower cooked in onion-tomato sauce

Smoky grilled chopped eggplant cooked with green peas in onion-tomato sauce with Indian spices

Yellow lentils tempered with Indian spices.

Minced cashew, raisins and vegetable cheese dumplings cooked in onion gravy sauce

Green peas and crumbled paneer cooked in a creamy onion and cashew gravy

Cottage cheese marinated in Indian spices with onion, bell peppers cooked in an onion-tomato gravy

Fried okra, tossed with onion, tomatoes & spices

Chickpeas, cooked in an onion tomato gravy

Cottage cheese dumpling coated with spinach and Indian spices in tomato and cashew gravy

Potato cooked in garlic, cumin seeds & turmeric

Cabbage, carrot, onion, bell pepper & house spices

Garlic sautéed mix vegetables

A refreshing blend of lemon juice, black salt, chaat masala, sprite, and fresh mint leaves

Pomegranate seed, simple syrup, lemon juice, mint leaves and coconut water

Sparkling water, lime juice, black salt and chaat masala