Hotel Ivanhoe 315 Main Street

Offered Friday & Saturday

red leaf salad garnished with seasoned garbanzo beans, grape tomatoes, pepperoncini & kalamata olives. Served with your choice of dressing.

red leaf salad garnished with seasoned garnanzo beans, grape tomatoes, pepperoncini & kalamata olives. Choice of protine. Served with your choice of dressing.

cheese ravioli, creamy pesto sauce, garlic and parmesan cheese.

meat ravioli, mushrooms, garlic, and hers in a light tomato sauce.

pan-fried with Ivanhoe batter and served with housemade tarter or cocktail sauce.

Ivanhoe battered, pan-fried, and served with your choice of sweet & spicy mustard, ranch or smoked barbecue sauce.

baked with lots of fresh garlic & butter blend.

six (6) jumbo prawns sauteed in olive oil, white wine, lots of fresh garlic and red pepper.

six (6) jumbo prawns charbroiled with a slightly sweet marinade and swrved with cocktail sauce.

USDA choice pieces of beef sasuteed in teriyaki sauce, garlic, and a touch of spice and served with bread & butter.

Includes soup or salad. mushrooms, diced tomatoe, garlic, and herbs in a light tomato sauce.

with butter, sour cream, and scallions.

creamy with the subtle tang of classic fresh chives.

with a light tomatoe sauce.

Offered Friday & Saturday