Seafood
Hutch's
Orders through Toast are commission free and go directly to this restaurant
Pickup Only
TAKEAWAY SMALL PLATES
Shrimp & Lobster Bisque
$15.50Bacon on a Plate
house-cured & smoked, bourbon braised and sugar glazed$15.95Prime Grind Meatballs
porcinin mushroom truffle sauce, Parmigiano-Reggiano$22.50albacore crudo
lightly fried, sea salt$20.95
Thai High Calamari
fried calamari, vegetable slaw, corn salsa, spicy red pepper vinaigrette$19.50Yellow Fin Tuna Tartare
ginger, lime, cilantro, jalapeno, avocado, crisp yucca chips$21.95
TAKEAWAY SALADS
TAKEAWAY LARGE PLATES
Small Jambalaya
penne, gulf shrimp, chicken, chorizo, spicy tomato cream sauce$22.95
Large Jambalaya
penne, gulf shrimp, chicken, chorizo, spicy tomato cream sauce$38.95Chicken Milanese
Bell & Evans organic chicken breast, breaded, organic arugula, tomato, cucumber, onion, balsamic vinaigrette$36.95New York Strip Steak
14oz, dry spice rub, grilled, thick-cut buttermilk onion rings$79.95
Beef Tenderloin 'Au Poivre'
8oz, peppercorn crusted pan-seared, brandy cream sauce$69.95Ribeye
16oz Prime Ribeye, hand-cut French fries, black truffle butter$83.95
Yellow Fin Tuna
sesame seed crusted, seared, wasabi, pickled ginger, soy dipping sauce$44.95Faroe Island Salmon
$39.95Smothered Strip Steak Sandwich
Portobello mushrooms, grilled red onion, mozzarella cheese, mayonnaise$24.95Chicken Sandwich
grilled onion, mozzarella cheese, mayonnaise$22.95
All hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 4:45 pm - 6:00 pm |
| Wednesday | 4:45 pm - 6:00 pm |
| Thursday | 4:45 pm - 6:00 pm |
| Friday | 4:45 pm - 5:15 pm |
| Saturday | 4:30 pm - 5:15 pm, 9:00 pm - 10:00 pm |
Restaurant info
For 25 years Hutch's Restaurant has been serving Buffalo with fine cuisine. With an American take on the French Bistro, we combine comfort and intimacy to create a dining experience suited for friendly gatherings or grand occasions.
Location