Idyllwild Brewpub 54423 Village Center Dr

brussels sprouts tossed in red chimichurri and topped with tomato and parmesan

jalapeno and cream cheese stuffed poppers served with blackberry compote

fries loaded with 3 cheese sauce, bacon, tomato, green onion, sour cream, and chipotle aioli

beer battered sweet onions served with buttermilk ranch

fried pickle spears served with jalapeno horseradish aioli

Bavarian pretzel served with beer mustard and 3 cheese sauce

Bavarian pretzel served with beer mustard and 3 cheese sauce

spicy batter dredged florets served with avocado aioli

dry rubbed bone-in wings tossed in buffalo,campfire bbq, or teriyaki and served with veggie sticks

dry rubbed bone-in wings tossed in buffalo,campfire bbq, or teriyaki and served with veggie sticks

mixed greens topped with mandarin oranges, radish, tomato, sliced avocado, slivered almonds, sesame ponzu vinaigrette, and soy reduction

beef and bean chili slowly simmered with our dark lager, topped with cheese and sour cream

green lentils in a tomato broth with garlic, spices, and vegetable medley

iceberg wedges topped with bacon, tomato, bleu cheese crumbles. onion crisps, buttermilk ranch, and steak sauce

shave brussels sprouts, tomato, crispy capers, parmesan, pretzel croutons, and caesar dressing

double smash patties, pepper jack, lettuce, tomato. guacamole, and jalapeno jam on a brioche bun

double smash patties, swiss, arugula, tomato, bone marrow butter, and black pepper aioli on a brioche bun

double smash patties, cheddar, bacon jam, black pepper aioli, onion rings, tomato and campfire bbq on a brioche bun

flat iron steak, swiss, arugula, grilled onion, jalapeno horseradish aioli, and steak sauce on a ciabatta bun

double smash patties, cheddar, bacon, lettuce, tomato, grilled onion, and IBP sauce on a brioche bun

grilled chicken breast, mozzarella, basil & pine nut pesto, arugula, tomato, and balsamic vinaigrette on a ciabatta bun

smoked and shredded pulled pork, swiss, slaw, and campfire bbq on a ciabatta bun

double smash patties, pepperjack, lettuce, tomato, pineapple relish, mayo, and teriyaki on a brioche bun

grilled salmon filet with blackened seasoning topped with sriracha hot honey and pineapple relish

wild-caught cod in our crispy beer batter, served with caper tartar and grilled lemon

chicken strips tossed in choice of buffalo, campfire bbq, or teriyaki

8oz flat iron topped with bone marrow butter and served with red chimichurri