IL PIZZAIOLO

Toasted bread, Cherry tomatoes, Garlic, Oil Muraglia D.O.P, Basil.

Toasted bread, Bufala Stracciatella cheese, sautéed escarole, Cetara anchovies, Taggiasca olives, oil Muraglia D.O.P.

Sliced focaccia, Burrata cheese, Prosciutto di Parma aged 24 month, cherry tomatoes, oil Muraglia D.O.P, basil.

Fried eggplant, tomato, mozzarella cheese, Parmigiano Reggiano cheese, oil Muraglia D.O.P, basil.

Prosciutto di Parma aged 24 months, mortadella, coppa, Parmigiano Reggiano cheese, olives, Provolone del Monaco and Pecorino Romano.

Crispy calamari and shrimp served with crispy zucchini and homemade mayonnaise.

Homemade Angus beef and veal meatballs, cheese fondue with tomato sauce and basil.

Romaine lettuce and crispy croutons, served with a classic homemade Caesar dressing and shaved Parmesan.

Chopped lettuce, mozzarella campana DOP, tomatoes, basil, pesto sauce, organic olive oil and balsamic.

Seared sesame-crusted tuna served on a bed of baby spinach, yellow cherry tomatoes, Kalamata olives, roasted almonds, topped with house dressing.

2 pcs. Fried pizza dough, San Marzano tomato sauce D.O.P, Parmigiano Reggiano cheese, basil.

2 pcs. Potatoes, Parmigiano Reggiano cheese, Prosciutto Parma cotto, breadcrumbs fried.

2 pcs. Fried pizza dough, stracciatella cheese, Mortadella Bologna, lemon zest, Bronte pistachio crumbs.

San Marzano tomato sauce D.O.P, Fior di Latte Sorrentina cheese, Pecorino Romano cheese, oil Muraglia D.O.P, basil.

San Marzano tomato sauce D.O.P, oregano, garlic, oil Muraglia D.O.P, basil.

San Marzano tomato sauce D.O.P, Taggiasca olives, Salina capers, Cetara anchovies, garlic, oil Muraglia D.O.P, basil.

San Marzano tomato sauce D.O.P, Fior di Latte Sorrentina cheese, basil and salami.

San Marzano tomato sauce D.O.P, Fior di Latte Sorrentina cheese, basil and Calabrian Spicy Salami.

San Marzano tomato sauce D.O.P, Smoked Provola d'Agerola cheese, Pecorino Romano cheese, black pepper, oil Muraglia D.O.P, lemon zest and basil.

Smoked Provola d'Agerola cheese, Pecorino Romano cheese, sausage, Friarielli (Italian broccoli).

San Marzano tomato sauce D.O.P, Fior di Latte Sorrentina cheese or vegan cheese, eggplant, zucchini, bell peppers, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, Smoked Provola d'Agerola, Gorgonzola cheese, Parmigiano Reggiano cheese, Pecorino Romano cheese, lemon and orange zest.

San Marzano tomato sauce D.O.P, Fior di latte Sorrentina cheese, Prosciutto Parma Cotto, mushrooms, Roman-style artichokes, Taggiasca olives.

San Marzano tomato sauce D.O.P, Mozzarella di Bufala Campana, Pecorino Romano cheese, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, Mortadella Bologna, Bronte pistachios, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, tuna fillet, tempura onion, Taggiasca olive powder, oil Muraglia D.O.P, parsley.

Fior di Latte Sorrentina cheese, Ricotta cheese, Parmigiano flakes, pan-seared zucchini, Prosciutto Parma Cotto, oil Muraglia D.O.P, basil.

Provola d'Agerola, buffalo ricotta cheese, Pecorino Romano cheese, Piennolo yellow tomatoes, black pepper, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, Provolone cheese melted at the table, homemade zucchini cream, zucchini chips, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, pistachio cream, Salame Napoli, eggplant chips, Parmigiano flakes, oil Muraglia D.O.P, basil.

Provola d'Agerola cheese, fondue, Parmigiano Reggiano cheese, eggplant Parmigiana, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, Smoked Provola d'Agerola cheese, pesto, sausage, cherry tomatoes, oil Muraglia D.O.P, basil.

Burrata cheese, Fior di Latte Sorrentina cheese, truffle flakes, Capicollo, oil Muraglia D.O.P, basil.

Stuffed crust with Fior di Latte Sorrentina, San Marzano tomato sauce D.O.P, Parmigiano fondue, basil pesto, meatball, oil Muraglia D.O.P, basil.

Fior di latte Sorrentina cheese, 'Nduja Calabra, prosciutto Parmacotto, yellow Piennolo tomatoes, shaved Parmigiano Reggiano cheese, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, Provola cheese, Prosciutto Parma Cotto, truffle mayonnaise, mixed mushrooms, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, Parmigiano flakes, arugula, Piennolo red and yellow tomatoes, slow-cooked cherry tomato, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, Parmigiano Reggiano cheese, cherry tomatoes, arugula, Prosciutto di Parma aged 24 months, oil Muraglia D.O.P, basil.

Fior di Latte Sorrentina cheese, Pecorino Romano cheese, egg cream, crispy guanciale, oil Muraglia D.O.P, basil.

San Marzano tomato sauce D.O.P, Fior di Latte Sorrentina cheese, Parmesan crisps, egg plant mushroom- style, oil Muraglia D.O.P, basil.

Stuffed crust with Fior di Latte Sorrentina cheese, a light spread of San Marzano tomato sauce D.O.P., bell peppers, sausage, ricotta, shaved Pecorino Romano cheese, olive oil Muraglia D.O.P. and basil.

San Marzano tomato sauce D.O.P, Fior di Latte Sorrentina cheese, Prosciutto Parma Cotto, oil Muraglia D.O.P, basil.

San Marzano tomato sauce D.O.P, Provola cheese, Ricotta cheese, Napoli salami, black pepper, oil Muraglia D.O.P, basil.

Homemade pasta with D.O.P. San Marzano tomato sauce, Provola d'Agreola cheese, sautéed eggplant, D.O.P. Muraglia olive oil, and fresh basil

Homemade pasta with Pecorino Romano cheese sauce, finished with black pepper in a Parmigiano Reggiano wheel.

Homemade pasta served with a creamy pistachio sauce, topped with roasted pistachio crumbles. Served in a pizza dough plate.

Homemade pasta, slow-cooked Angus beef in tomato sauce and fresh basil, served with cheese fondue.

Creamy garlic, olive oil Muraglia D.O.P, Red chilli pepper, bread crumb Napolitan Tarallo.

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free