Im Mochi !

Dipped in ube flavoured Belgian chocolate, coated with ube jelly,

Dipped in ceremonial grade matcha flavoured Belgian chocolate, coated with crushed pistachios, and topped with even more matcha just because!

Delight in the unique blend of textures with this mochi donut, featuring a soft, chewy center enveloped in a crisp cookie coating and drizzled with a creamy cookies and cream glaze, making every bite a delicious adventure

Dipped in Belgian milk chocolate, topped off with freshly toasted jumbo marshmallow.

A rich, velvety dark chocolate glaze pairs with the tangy brightness of passion fruit, all wrapped in a soft, chewy mochi donut.

Dipped in rich Belgian chocolate, tossed in Tsukui Kinako powder (soy bean)

Tossed in sugar and organic ceylon cinnamon, finished with caramel drizzle

Made with homemade strawberry puree and your choice of milk base in a Belgian Chocolate coated cup. CRACK before drinking

Made with homemade blueberry puree and your choice of milk base in a Belgian Chocolate coated cup. CRACK before drinking

Made with ube puree and your choice of milk base in a Belgian Chocolate coated cup. CRACK before drinking

Made with freshly ground sesame seeds and your choice of milk base in a Belgian Chocolate coated cup. CRACK before drinking!

Ceremonial grade matcha, slightly sweetened and your choice of milk base in a Belgian Chocolate coated cup. CRACK before drinking!

A rich and creamy cheesecake nestled on a buttery graham cracker crust, crowned with a glossy strawberry glaze made from strawberry purée.

A rich and creamy cheesecake is generously topped with a vibrant blueberry compote.

A rich and creamy cheesecake topped with Oreo whipped cream and a sprinkle of crunchy Oreo crumbles. Pure cookie bliss!

Delicate, bite-sized choux pastries filled with vanilla cream and dusted with powdered sugar. Perfectly light and irresistibly decadent.

Japanese mochi ice cream is a delightful fusion of chewy mochi rice dough and creamy, flavorful ice cream. Flavors include chocolate, vanilla, matcha, and strawberry

Street-style black sesame mochi, freshly cut and chewy with a rich nutty flavor.

Street-style Oreo mochi, freshly cut with a soft chewy texture and crunchy cookie flavor.

Street-style mochi coated in roasted soybean powder, freshly cut with a soft and chewy texture.

Pillowy-soft mochi clouds finished with your choice of roasted soybean powder, crushed peanuts, or rich Oreo crumble. Served with a luscious drizzle of black sugar syrup for the perfect balance of creamy, chewy, nutty, and sweet. A dreamy dessert that melts in every bite.

Made with homemade blueberry syrup and sparkling water.

Made with homemade strawberry syrup and sparkling water.

Made with fresh high quality ceremonial matcha syrup and sparkling water.

Made with real Japanese Yuzu, honey and sparkling water.

Made with freeze dried dragon fruit, honey and sparkling water.

Made with homemade strawberry puree and your choice of milk base.

Made with homemade blueberry puree and your choice of milk base.

Made with freshly ground sesame seeds and your choice of milk base.

Made with ube puree and your choice of milk base.

Made with unsweetened, ceremonial grade matcha and your choice of milk base.

The Ultimate Choose-Your-Own-Power dirty drink, sweetened with our signature black sugar swirl!

Passion Fruit + Guava Sparklinnnnnng

Black sugar latte topped with soft, chewy mochi for a sweet and satisfying bite in every sip

Vietnamese coffee is a strong, bold brew made with dark roast coffee, and sweetened with condensed milk.

Yuzu is a traditional Japanese citrus fruit. It tastes like a subtle mix between a tangy lemon, grapefruit and sweet orange.

A fragrant cup of tea with a smooth, fruity sweetness of ripe, juicy red cherries. This tea has delicate, floral, grassy notes.

White Peach tea combines this Southern gem of a fruit with delicate, naturally sweet white tea. Flowery peach-nectar aroma, juicy and very ripe flavor, with a slightly dry finish.

Thai milk tea is a sweet, creamy beverage made from strongly brewed black tea, mixed with condensed milk, evaporated milk, and sugar. It’s often served over ice and is known for its vibrant orange color and rich, spiced flavor.